59679 lime macadamia nut cupcakes Recipes

white cake mix without pudding in the mix, ingredients needed for cake mix, white chocolate instant pudding and pie filling mix, chopped macadamia nuts, flaked coconut, white chocolate chips

macadamia nuts, flour, baking powder, eggs (separated ), superfine sugar, vanilla extract, dark brown sugar, half-and-half, unsalted butter, whipping cream (whipped)

macadamia nuts (115g), flour (280g), brown sugar (175g), butter (115g), butter (115g), brown sugar (100g), milk chocolate chips (200g)

macadamia nuts, divided, flaked coconut, sugar, divided, butter, softened, eggs, king arthur unbleached all-purpose flour, baking powder, milk, lemon juice, grated lemon peel, vanilla extract

graham crackers, crushed (about 1 1/2 cups), macadamia nuts, finely chopped, sugar, butter, melted, eggs, grated lime rind, fresh lime juice (about 6 large limes), sugar, butter or margarine, garnishes: toasted macadamia nuts , lime slices, and whipped cream

mango, chopped, dry white wine, sugar, fresh ginger, peeled and minced, limes, juiced, heavy cream, cold unsalted butter, cut into small pieces, salt, black pepper, freshly ground, macadamia nuts, chopped, panko breadcrumbs, fresh basil, mayonnaise, sriracha sauce (thai garlic chili sauce), red snapper fillets, salt, black pepper, freshly ground, canola oil, for sauteing

flour, salt, cayenne pepper, white sugar, whole macadamia nuts or 2 cups whole cashews or 2 cups whole pistachios, coconut, eggs, milk (a splash)

unsalted butter, room temperature (1 stick), golden brown sugar , firmly packed, eggs, almond extract, vanilla extract, bread flour, bread flour, baking powder, salt, whipping cream, macadamia nuts, coarsely chopped, macadamia nuts, whole

unbleached all-purpose flour, baking soda, baking powder, salt, zest and 1/4 cup juice from key lime, may substitute regular limes, coconut milk, butter, softened, clover honey, eggs, shredded coconut, macadamia nuts, chopped, cream cheese, softened, butter, softened, lime juice, clover honey, powdered sugar, shredded coconut

macadamia nuts, pie crust, shredded coconut flakes, eggs, sugar, light brown sugar, light corn syrup, pure vanilla extract, salt, butter, melted, flour, scoops of vanilla ice cream

macadamia nuts , ground in a food processor, all-purpose flour, panko bread crumbs, buttermilk, thai garlic-chile paste (recommended : sriracha), opah (moonfish) fillets, salt, freshly ground black pepper, peanut oil, peanut oil, sliced napa cabbage, carrots, shredded, maui sweet onion, thinly sliced, chopped fresh cilantro leaves, plus sprigs for garnish, scallions, chopped, olive oil, salt, pepper

mayonnaise, sour cream, sugar or 1 pinch substitute, fresh lime , juice of, lemon pepper, chopped garlic, sea salt, fresh ground pepper, roasted and salted macadamia nut, finely chopped, eggs, boneless skinless chicken breasts, garlic cloves, finely chopped, sea salt, fresh ground pepper, red pepper , julienned, macadamia nut oil

crushed graham crackers, macadamia nuts, finely chopped, sugar, butter, eggs, grated lime rind, fresh lime juice, sugar, butter or 6 tbsp margarine

chopped fresh mango, dry white wine, sugar, peeled and minced fresh ginger, juice of 2 limes, heavy cream, cold unsalted butter, cut into small pieces, salt, freshly ground black pepper, macadamia nuts, whole or pieces, panko (japanese bread crumbs), fresh basil, good-quality mayonnaise, sriracha (thai garlic-chile paste), ono fillets, salt, freshly ground black pepper, canola oil, for sauteing

boneless skinless chicken breast halves (5 to 6 oz each), macadamia nuts, fine dry breadcrumb, all-purpose flour, eggs, salt & freshly ground black pepper, vegetable oil, butter, firm-ripe bananas, chopped cilantro, lime, unsalted butter, chopped crystallized ginger (or pickled sushi ginger, chopped), cinnamon, cardamom, maple syrup (or brown sugar), salt

macadamia nuts, scallops, macadamia nut oil, fennel, water, salt and pepper, star anise

super-premium vanilla ice cream such as haagen-dazs, macadamia nuts (about 7 oz), eggs, cornflakes (about 7 oz), vegetable oil for deep-frying, sugar for dusting, accompaniment:chocolate macadamia nut sauce