316 lime hass Recipes

hass avocadoes, halved, pitted, and peeled, red onion, diced, fresh cilantro leaves, chopped, red bell pepper, diced, anaheim chili, diced, fresh lime juice, hidden valley ranch dressing mix, fresh ground black pepper

hass avocado, mashed, diced fresh pineapple, drained canned black beans, scallions, finely chopped, fresh lime juice, salt & freshly ground black pepper, to taste, vegetable oil, shrimp, shelled, deveined and cut into 1/2-inch pieces, garlic cloves, minced, silver tequila, chipotle chiles in adobo, seeded and minced, unsalted butter, cubed, tortilla chips

hass avocado, halved and pitted, tomatoes, chopped, onion, chopped, cilantro, chopped, jalapeno pepper, seeded and minced, lime juice, salt, black pepper

hass avocadoes, peeled, pitted and cut into 8 slices each, roma tomato, quartered, sliced red onion, flat leaf parsley, salt and pepper, extra virgin olive oil, fresh squeezed lime juice

hass avocadoes, cut into 1-inch cubes, hearts of palm, rinsed well and sliced 1-inch thick, fresh corn , cut off cob, cooked and cooled (or roasted corn), tomatoes, halved, diced red onions, pumpkin seeds, toasted (pepitas), radishes, sliced, cilantro, chopped, apple cider vinegar, lime juice, mexican oregano, salt, black pepper, sugar, olive oil

hass avocadoes (black in color,slightly soft to the press ), limes , juice of, white onion (diced ), loosely packed fresh cilantro (chopped finely), tomato (diced-make sure it isn tsp overly ripe), salt, chopped fresh jalapeno (optional)

hass avocadoes, brown rice, water, garden peas, cannellini beans, red pepper, lime, garlic powder, cayenne pepper, ground coriander

hass avocadoes, limes, whole white onion (medium size), roma tomatoes (chopped and de-seeded ), chopped fresh cilantro, garlic powder, sour cream, mayonnaise, salt and pepper

hass avocadoes, halved, seeded and peeled, lime, juiced, kosher salt, ground cumin, cayenne, onion, diced, roma tomatoes, seeded and diced, cilantro, chopped, garlic clove, minced

hass avocadoes (pitted and cut into 1/2 inch cubes ), red onion, minced, fresh cilantro, minced, fresh lime juice, jalapeno pepper (stemmed, seeded, minced ), garlic clove, minced, cumin, salt

hass avocado, ripe, lime juice, freshly squeezed, filet mignon steaks, 1 to 2 inches thick (thicker is better), very coarse very good quality sea salt (esprit du sel recommended), black pepper, freshly and coarsely ground, high-quality extra virgin olive oil, fresh cilantro stem (to garnish )

hass avocado, halved and pitted, sour cream, limes (1 halved, 1 cut into wedges), kosher salt, radishes, thinly sliced, shredded rotisserie chicken, fresh salsa, corn tortillas, vegetable oil, for frying, roughly chopped fresh cilantro

hass avocadoes, onion white, jalapeno, fresh cilantro leaves, roma tomatoes, minced garlic cloves, lime , juice of, pepper, salt, olive oil

hass avocadoes, limes, juiced, basil , chiffonade, jumbo crabmeat (use as much or little as you would like), salt and pepper, tortilla chips (i use the ones made of corn so my celiac mom can enjoy these too, but you can also use toasted pita )

hass avocado, peeled, pitted, buttermilk (or more depending on how creamy you want the sauce), garlic clove, finely minced (i used roasted garlic and finely grated it), lime , juice and zest of, salt & fresh ground pepper, to taste

hass avocadoes, cream cheese, softened, sour cream, fresh cilantro, roughly chopped, garlic clove, pressed, lime , juice of, kosher salt, cayenne pepper

chipotle chiles in adobo, diced, adobo sauce (from can), garlic clove, grated, mexican crema (can substitute creme fraiche or sour cream), mayonnaise, lightly mashed avocado , preferably hass (about 3/4 of an avocado), lime juice, kosher salt, ground chuck, chipotle chile in adobo, minced, adobo sauce (from can), kosher salt (to taste), fresh ground black pepper, canola oil, for pan frying, mozzarella cheese , separated into thin strings (can substitute oaxacan cheese or quesillo), hamburger buns with sesame seeds, toasted, fresh cilantro and 2 tbsp watercress leaf, minced (5 papalo leaves, finely minced), corn tortilla chips, lightly crushed, red onions, very thin

shrimp (30-40 count) peeled and deveined, tequila, freshly grated orange zest, freshly grated lime zest, salt, red red onion, creamy lime-chile dressing (recipe below ), torn romaine lettuce, endives, cored and torn into pieces, orange, peeled and cut into segments, ripe hass avocados, peeled, pitted and cut into 1/2 cubes ., lime juice, extra-virgin olive oil, lime wedges, creamy lime-chile dressing, sour cream, lime juice, minced seeded jalapeno pepper, chili powder, sugar, salt