2758 lightly lime Recipes
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halibut fillets, skin removed or 1 lb another white fish ... and10 Morehalibut fillets, skin removed or 1 lb another white fish fillet, your choice, olive oil, green cabbage, chopped white onion, chopped english cucumber, cilantro, chopped, lime , juice of, salt and pepper, guacamole (see chunky ), salsa (see fresca fresca), corn tortillas, warmed (see corn tortillas)40 min, 11 ingredients
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light olive oil, onion, chopped and11 Morelight olive oil, onion, chopped, garlic cloves, chopped fine, chili powder, cumin, red pepper flakes, salt and black pepper, shrimp, black beans, drained and rinsed, stewed tomatoes, chopped, vegetable broth, half-and-half, tabasco chipotle pepper sauce40 min, 13 ingredients
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sugar-free lime jell-o gelatin, boiling water and6 Moresugar-free lime jell-o gelatin, boiling water, lime peel, finely shredded, lime juice, carton light sour cream, frozen light whipped dessert topping, thawed (i use cool whip free), frozen light whipped dessert topping, thawed (optional), lime peel , curls (optional) or lime slice (optional)2 hour 20 min, 8 ingredients
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grilled cilantro-lime shrimp with spicy hass avocado puree and17 Moregrilled cilantro-lime shrimp with spicy hass avocado puree, posted by hispanic kitchen, http://www.hispanickitchen.com/profiles/blogs/grilled-cilantro-lime-shrimp -with-spicy-hass-avocado-puree, this grilled shrimp recipe pairs tangy cilantro lime shrimp grilled for a light smoky flavor and cool and spicy avocado puree dip for an appetizer with a chic flair., limes, juiced and zested, roughly chopped fresh cilantro, ground cumin, extra-virgin olive oil, shrimp, peeled and deveined , tails intact, spicy hass avocado puree (see make-ahead recipe below), fresh sprigs cilantro, for garnish, spicy hass avocado puree, ripe, fresh hass avocados, peeled, seeded and scooped out, fresh lime juice, sour cream, green jalapeno, seeded and chopped, salt , to taste45 min, 18 ingredients
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all-purpose flour (2 cups less 2 tbsp), salt and12 Moreall-purpose flour (2 cups less 2 tbsp), salt, baking powder, light brown sugar, lime zest, finely grated, egg, lightly beaten, lime juice, banana, mashed (should measure 1/2 cup), nonfat yogurt (use banana or vanilla yogurt if you don tsp have plain), golden raisin, powdered sugar , sifted, lime juice, lime zest, finely grated, salt40 min, 14 ingredients
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graham cracker crumbs, granulated sugar, water and7 Moregraham cracker crumbs, granulated sugar, water, vegetable oil, low fat sweetened condensed milk, smooth 5% ricotta cheese, light cream cheese, softened, fresh lime juice (approximately 2 limes), grated lime rind, granulated sugar30 min, 10 ingredients
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Lightly Lime Pasta Saladsalad, uncooked small pasta shells, evoo, kosher salt and8 Moresalad, uncooked small pasta shells, evoo, kosher salt, seedless green grapes, cantalope cubes, bananas, halved fresh strawberries, dressing, sour cream (or lowfat ), thawed limeade concentrate, salt12 min, 12 ingredients
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Jelly Traffic Light Dessertlime gelatin and10 Morelime gelatin, crushed pineapple, drain and reserve 1 cup of juice, lemon gelatin, cream cheese, heavy cream , whipped, marshmallows, blackberry gelatin, unflavored gelatin, blackberries, up 7-up soda, chopped pared apples4 hour 30 min, 11 ingredients
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Light and Fruity Wine Coolerorange juice , freshly squeezed pulp ok, cranberry juice and4 Moreorange juice , freshly squeezed pulp ok, cranberry juice, lime juice (fresh ), granulated sugar, sprite or 7 up type carbonated beverages, sweet white wine (a normal size bottle)10 min, 6 ingredients
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Light Tropical Island Muffinswhole wheat pastry flour, brown sugar, baking powder, salt and8 Morewhole wheat pastry flour, brown sugar, baking powder, salt, vanilla, cinnamon, nutmeg, egg white, mango pulp, skim milk, apple, chopped, lime juice33 min, 12 ingredients
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Light Thai Chicken Noodle Soupvegetable oil, minced garlic, grated gingerroot and10 Morevegetable oil, minced garlic, grated gingerroot, stalk fresh lemongrass, water, chicken breast , cut into 1inch pieces, peeled carrot, uncooked angel hair pasta, chopped fresh cilantro, fresh lime juice, salt, green onions, thinly sliced, hot sauce2 min, 13 ingredients
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Light Vegetable Bean Soup #RSCquality margarine (or 6 sprays of buttery cooking spray) and15 Morequality margarine (or 6 sprays of buttery cooking spray), chopped fresh onions, bell pepper, chopped (green or mixed ), baby carrots, chopped, fresh spinach leaves, chopped, canned navy beans (or other white bean if you prefer), fat free chicken broth (or equivalent bouillon with water), cold water, mushrooms, hidden valley original ranch dressing and seasoning mix (half packet), extra virgin olive oil, ground cumin, dried chives, lemons (optional) or 1 medium lime, cut into 4 wedges (optional), fresh tomatoes, diced, sour cream35 min, 16 ingredients
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Light Refreshing Summer Salad for Onekirby cucumber, roma tomatoes, red wine vinegar and3 Morekirby cucumber, roma tomatoes, red wine vinegar, extra virgin olive oil, lime , juice of, salt and pepper5 min, 6 ingredients
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Light Batter (For Fried Fish, Onion Rings or Veggies)melted butter, flour, baking powder, egg, club soda and2 Moremelted butter, flour, baking powder, egg, club soda, lemon juice or 1 tbsp lime juice, salt and pepper25 min, 7 ingredients
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Key Lime Pie From Rays On The Riverhands on time : 40 minutes total time: 55 minutes serves:... and21 Morehands on time : 40 minutes total time: 55 minutes serves: 10, whole macadamia nuts, lightly toasted, graham cracker crumbs, granulated sugar, sweetened flaked coconut, toasted, salt, butter, melted, key lime juice, divided, powdered gelatin, just under 1 cup) granulated sugar, sweetened condensed milk, heavy whipping cream, lime slices and fresh raspberries for garnish (optional), instructions, make the crust : preheat oven to 325 degrees. in a food processor, pulse the macadamia nuts and graham cracker crumbs until nuts are finely ground. in a bowl, combine the nut mixture, sugar, coconut and salt. add the melted butter and mix well. press into a 10-inch pie pan. bake for 10 to 15 minutes, or until lightly brown. remove and cool to room temperature., make the filling : in a small bowl, place 2 tbsp of key lime juice and gelatin, stir and set aside to let the gelatin soften. in a small saucepan on medium heat, add 1/2 cup key lime juice and sugar. bring the mixture to a light simmer, stirring well, until the sugar dissolves. remove from the heat and add the gelatin mixture and mix well. mix in the condensed milk, transfer to a bowl and cool in the refrigerator. in an electric mixer, whip the cream to stiff peaks. gently fold the whipped cream into the key lime mix until combined. fill the crust with the key lime mix, cover lightly and place in the freezer. freeze overnight. remove the pie 1 hour before serving, cut into 10 slices and return to the refrigerator until ready to serve. garnish with a slice of lime and fresh raspberries., key limes are smaller, more yellow and milder than the persian limes found in most markets. look for them at the dekalb farmers market and other farmers markets., nutrition, calories (percent of calories from fat , 55), 7 g protein, 60 grams carbohydrates, 2 grams fiber, 34 grams fat, 75 milligrams cholesterol, 228 milligrams sodium.22 ingredients
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Individual Lime Tartsgraham cracker crumbs, sugar and11 Moregraham cracker crumbs, sugar, butter or stick margarine, melted, vanilla extract, egg white, lightly beaten, sugar, cornstarch, fresh lime or key lime juice, egg yolks, lightly beaten, cold water, grated lime or key lime rind, lime slices, optional14 ingredients
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