1622 lightened traditional nova hodge Recipes

all-purpose flour, active dry yeast, milk, butter, granulated sugar, salt, eggs, butter, softened, granulated sugar, ground cinnamon, diced candied mixed fruits and peel, chopped toasted almonds, powdered sugar, vanilla, orange juice, ground cinnamon (optional), shredded orange peel (optional

all-purpose flour (or more , if needed), lukewarm water, active dry yeast, olive oil, sea salt, granulated sugar, sesame seeds (optional)

mayonnaise, salt , or to taste, black pepper , or to taste, vinegar , optional, granulated sugar , optional, head cabbage, grated or shredded by hand

sliced oranges, sliced citrus fruits, garlic, exceptionally fine olive oil, sugar, red onions, cumin, mint, black pepper, salt, italian parsley

black cardamom, cinnamon stick, red onion, chicken , or 6 breasts.or lamb meat., dried cilantro, ground black pepper, salt, grain white rice (basmati), butter, milk

red or white wine vinegar, water, sugar, kosher salt, red onion, cut green beans, cauliflower florets, fresh basil leaves, garlic cloves, peeled, mixed color peppercorns, dried chile de arbol pepper (optional), red bell pepper strips (about 1/2 pepper)

corn syrup (f), eggs (f), sugar (f), pecan halves (f), butter (melted) (f), bourbon (optional) (f), all-purpose flour (cup), butter (cubed and chilled ) (cup), vegetable shortening (chilled ) (cup), chilled water (cup), sugar (cup), salt (cup), cider vinegar (cup)

rye flour, whole-wheat flour, bulgur wheat, salt, molasses, warm water, canola oil

scallion (green onion) - finely chopped, chives - finely chopped, parsley leaves - finely chopped, garlic - minced, anchovy paste, dried tarragon (or 2 tbsp, fresh tarragon - minced), dijon mustard, white wine vinegar (or tarragon vinegar), real mayonnaise, real sour cream, salt if needed and some pepper to taste

yellow or russet potatoes (yields approximately 4 cups of potato), yellow or sweet onion (yields approximately 1 cup of onion), vegenaise , nayonaise or other egg-free mayonnaise., sweet pickle relish, yellow mustard, apple cider or white vinegar

prego traditional italian sauce , any variety, shredded mozzarella cheese (about 6 oz), diced pepperoni

traditionally , eggplant is fried in oil on the stove top. however, baking it drastically reduces the calories and fat without sacrificing flavor. plus you get to eat more., eggplant, eggs, a pinch of crushed red pepper flakes, a couple of pinches of salt, bread crumbs (preferably plain ), grated reggiano-parmigiano cheese, eggplant , cut into 3/8-inch thick slices (yield 10-12 slices)

knorr chicken flavored bioullien, comino, garlic clove, tomato sauce, cilantro, rice (cheap white from the store works), water, cooking oil

red cabbage, onions, chopped small, cooking apples, peeled, cored and chopped small, garlic, chopped very small, whole nutmeg, freshly grated, level tsp ground cinnamon, level tsp ground cloves, brown sugar, wine vinegar, butter, salt and freshly milled black pepper

traditional refried beans, sour cream (2 cups), miracle whip, powder taco seasoning, shredded cheddar cheese (more/less , however you like it), head of lettuce-chopped (as much as you want), black olives-sliced, tomatoes (more/less , however much you like)-diced up

potatoes; peeled, cut-up, water; enough to cover, salt, fine ground white pepper, butter, cream

shortening, sugar, eggs, vanilla, salt, cake flour, buttermilk, soda, vinegar