257 light tea Recipes

unsalted butter (2 1/2 sticks, more for greasing the pan ), unsweetened chocolate, peppermint tea leaves (from about 2 tea bags), granulated sugar, eggs, peppermint extract, kosher salt, all-purpose flour (1 cup), bittersweet chocolate or 2 oz semisweet chocolate, light corn syrup, white chocolate

dried mango, coarsely chopped, golden raisins, red onion, diced, black tea, very strong (use 2 tea bags), red pepper flakes, fresh ginger, grated, red wine vinegar, corn syrup (light or dark ), garlic cloves, minced, salt , to taste, mustard powder, ground, ground allspice

mayo, dried cranberries, tea sage, tea blk pepper course, tea salt, celery diced fine, cuo onion diced fine, lump crab meat, crumbled cornbread, egg lightly beaten

water, whole milk, cinnamon sticks, cardamom pods, lightly crushed, fresh ginger, quarter -size, lightly smashed, whole black peppercorn, sugar, loose rooibos tea leaves or 2 tbsp black tea leaves

butter, brown sugar, light, molasses (light or sub and use honey), egg, beaten, orange , fresh squeezed juice, orange, grated rind, tea, cold, whole wheat flour, brown rice flour, baking soda, ginger

dozen white egg, white vinegar (optional), paprika (peachy salmon), lavender flowers (light green ), canned cherries in syrup (red ), frozen strawberries (pink ), chopped red cabbage (blue ), canned blueberries , with syrup (blue), blue chamomile essential oil (robin s egg blue), dried safflower oil , petals (bright yellow - dark green), turmeric (yellow ), calendula flowers, and heads (yellow ), onions, skins only (yellow to orange), beets (purple ), purple grape juice concentrate (purple ), green tea , plus, ground rubbed sage (light green ), fresh spinach leaves (green ), very strong well regular grind coffee (tan-brown)

melted butter, tea biscuits, crushed, butter, melted, white chocolate, chopped, half-and-half or light cream, cream cheese, softened, mascarpone cheese, superfine sugar, egg yolks, passion fruit pulp, egg whites, sugar for dusting, passion fruit, pulp removed

brewed black tea, cold, light brown sugar, golden raisins, chopped candied citron, self-rising flour, egg, beaten

frozen orange juice concentrate, frozen apple juice concentrate, water, apple cider, green tea, light brown sugar, packed into cup, cinnamon sticks, carbonated lemon-lime beverage, oranges

all-purpose flour, baking powder, chai tea mix, salt, unsalted butter, softened, light brown sugar , firmly packed, vanilla, eggs, milk, heavy cream, ground cinnamon

boiling water, teas of salt, uncooked oats, quick or old fashioned, butter, light brown sugar, sugar, eggs, self-rising flour, teas of ground cinnamon, flaked coconut

currants, sultanas, light muscovado (dark brown sugar), strong hot tea ( 2 tea bags), s.r. flour, egg beaten .

chocolate crust - see crust page ., philly cream cheese, softened, sugar, eggs, white chocolate, melted and cooled, tea. ground ginger, tea. lemon peel, heavy cream, cashews chopped fine (light salt)

whole milk, light cream, sweetened condensed milk, walnut liqueur or 1 oz amaretto or 1 oz frangelico, earl grey tea bags or 5 earl grey loose tea, gelatin powder (for panna cotta) or 2 large eggs

flour, light brown sugar, teas baking powder, eggs lightly beaten, skim milk, canola oil, honey, teas almond extract, toasted almond slices, dried cherries cut in half, flour ( bench )

baking powder, half (tea )spoon salt, unbleached flour (i prefer whole wheat or graham), buttermilk (may not need all of it), light oil , like canola, safflower or sunflower, good heavy deep pan (i use the same cast iron skillet i use for cornbread)

unsalted butter or parve margarine (or half butter and half vegetable shortening), cut into tbsp-size pieces, unbleached all-purpose flour, salt, ice water, water, tea bags, grated peel and juice of 1 lemon, cinnamon sticks, dried figs, stemmed, sugar, egg, lightly beaten

unsalted butter, cut into tbsp-size pieces (you can also use parve margarine or half butter and half vegetable shortening), unbleached all-purpose flour, salt, ice water, water, black tea bags, lemon peel, lemon , juice of, cinnamon sticks, dried figs, stemmed, sugar, kirsch (you may also use other fruit liqueur), egg, lightly beaten