20 light spicy tacos Recipes

ground beef, onion, chopped, garlic (more if desired), chili beans (hot ), dark red kidney beans, rinsed and drained, corn, rinsed and drained (or frozen ), taco seasoning mix (hot and spicy ), salsa (medium), diced tomatoes with jalapenos, organic black beans with their juice, beef broth, cumin, chickpeas, rinsed and drained, refried beans (spicy ), ranch dressing (i use hidden valley light)

ground turkey breast, taco seasoning, diced green chilies (or diced jalapenos if you like spicy!), whole wheat bread crumbs, egg, lightly beaten

eggs, lightly beaten, seasoned bread crumbs, taco seasoning, onion mushroom soup mix, worcestershire sauce, pepper, italian tomato sauce, divided, ground beef, shredded colby-monterey jack cheese

loaves (1 lb each) frozen bread dough, thawed, whole kernel corn, drained, egg, lightly beaten, whole jalapenos, chopped, taco seasoning, sliced pimientos, drained, vinegar

ground cumin, chili powder, salt, garlic powder, ground ancho or chipotle chile pepper, black pepper, boneless center-cut loin pork chops (about 1/2 inch thick ), fresh lime juice, divided, sliced red bell pepper, sliced green onions, minced jalapeno pepper, coleslaw (about 3 cups), white or yellow corn tortillas, light sour cream, spicy pepitas

refried beans, black beans, drained, red kidney beans, drained, sweetcorn, drained, hot salsa, habanero sauce, dried chili pepper flakes, jalapeno peppers, drained, cheese, grated (monterey jack, cheddar or gouda), black olives, sliced, scallions, sliced (use the light green-green parts ), diced tomato, coriander, chopped, nacho chips

bisquick, rotel tomatoes & chilies (do not drain), lean ground beef, salt & pepper, enchilada sauce, low-sodium taco seasoning, refried beans, light sour cream, part-skim ricotta cheese, shredded sharp cheddar cheese

olive oil, boneless skinless chicken breast, jerk seasoning, taco seasoning, chili powder, ripe mango, avocado (not overly ripe), scallions, loosely packed cilantro, lime , juice of, salt and pepper, tortillas (8-inch ), light shredded cheese

crusty cobb loaf, any variety, beef mince (depends on how big your cob loaf is), oil, onion, chopped, capsicum, chopped, fresh white garlic cloves, minced, chile, fresh chopped (can be omitted), chili powder, ground coriander, ground cumin, ground black pepper, sweet paprika, oregano (ground or dried ), worcestershire sauce, tomato sauce or 1 cup taco sauce or 1 cup crushed tomatoes, canned red kidney beans, drained (optional), tasty cheese, light sour cream, chili sauce

cubed smoked sausage, diced red onion, salted butter, vegetable oil, sriracha hot sauce, steamer bag of lightly sauced roasted red potatoes, eggs, taco blend shredded monterey jack and cheddar cheese blend, shredded mozzarella cheese, tortillas or pita bread

light brown sugar, chili powder, ground cumin, smoked paprika, grated zest from 2 limes, shrimp peeled, deveined and tails removed, extra-virgin olive oil, sour cream or mexican crema, head cabbage, cored and shredded ( about 4 cups), kosher salt and freshly ground black pepper, corn tortillas, fresh cilantro leaves , for serving, lime wedges, for serving

leftover chicken or 1 1/2 lbs carnita meat, tortillas , flour or 4 prepared taco shells, mixed salad green, tomato, diced, jalapeno , nacho, sliced, onion, diced, shredded cheese, mayonnaise, light, low-fat milk, jalapenos, green chilies, cilantro leaf, hidden valley ranch packet dry ranch dressing mix, garlic powder, lime juice

chunk light tuna in water, drained, light sour cream, barbeque sauce (such as sweet baby ray s sweet n spicy), chopped dill pickle, chopped celery, flour tortillas, sweet corn relish (such as h-e-b relish that corn)

halibut, cornmeal, all-purpose flour, salt and pepper, garlic powder, chili powder, green cabbage (shredded ), red cabbage (shredded ), red onion (julienned), ranch dressing (bottled, package, homemade ), mayonnaise (i used light), garlic powder, ground cumin, dill weed, ground pepper, lime juice, hot sauce (i use a lot, i like it spicy), jalapenos (minced ), corn tortillas

shrimp, peeled and deveined, hot sauce, chili powder, ground cumin, salt, tortilla

white tequila, ground cumin, paprika, cayenne pepper, garlic, minced, lime, juiced , plus 2 limes cut into wedges, canola oil, shrimp, peeled and deveined, kosher salt and freshly cracked black pepper, chopped fresh cilantro, mayonnaise, mexican crema, lime juice, light agave, chipotle pepper, minced , plus 1 tbsp chipotle in adobo sauce (add more if you like it spicy), kosher salt, corn tortillas, grated parmesan, vine tomatoes, diced, shredded iceberg lettuce, cotija cheese, lime wedges, chopped fresh cilantro

reduced-fat sour cream, tub light cream cheese, softened, taco seasoning, spicy fat-free refried beans, preshredded reduced-fat mexican blend cheese, chopped tomato, chopped green onions (about 4 onions)

whole-wheat flour tortillas, black beans, rinsed and drained, low-fat spicy pepper jack cheese, shredded, green onions , sliced on an angle, tomato, diced, taco seasoning, nonfat greek yogurt or light sour cream, guacamole, juice of lime wedge, cilantro, avocado, garlic clove, jalapeno, seeded, onion, cilantro leaves, lime, juiced, salt