136 light roasted dressing Recipes

  • Roast Pumpkin Spinach Feta Salad
    pumpkin, olive oil and
    7 More
    pumpkin, olive oil, chopped walnuts or pecans, lightly toasted, baby spinach leaves, feta cheese, crumbled, dressing, stone-ground mustard, balsamic vinegar, extra-virgin olive oil
    9 ingredients
  • Roasted Asparagus & Peppers With Feta
    asparagus, trimmed, red pepper, chopped and
    2 More
    asparagus, trimmed, red pepper, chopped, light balsamic vinaigrette salad dressing, feta cheese, the type with oregano, sun dried tomatoes and cracked peppercorns cheese
    40 min, 4 ingredients
  • Roasted Duck with Apple-Raisin Dressing
    domestic duck (4 to 5 lb each), salt and
    13 More
    domestic duck (4 to 5 lb each), salt, tube (12 oz) bulk pork sausage, chopped onion, chopped celery, chopped peeled apple, golden raisins, water, salt, rubbed sage, pepper, chopped fresh parsley, cubed crustless day-old white bread, eggs, lightly beaten, chicken broth
    20 min, 16 ingredients
  • Chestnut and Cranberry Stuffing / Dressing
    torn bite-size pieces of day-old homemade-style white bre... and
    13 More
    torn bite-size pieces of day-old homemade-style white bread , lightly oven toasted, cooked breakfast sausage, crumbled, unsalted butter, onions, diced, celery ribs, diced, carrot, shredded, minced fresh sage leaves, minced fresh thyme leaves, minced fresh rosemary leaf, presoaked dried cranberries, peeled whole roasted chestnuts, coarsely chopped, chopped fresh parsley leaves, low sodium chicken broth or 1 cup vegetable stock or 1 cup giblet stock, eggs, beaten to blend
    1 hour 15 min, 14 ingredients
  • Roast Duck with Oyster Dressing (Alton Brown)
    peking duck, giblets removed and
    12 More
    peking duck, giblets removed, kosher salt per lb of duck, approximately 1/3 cup, duck fat, chopped onions, chopped celery, kosher salt, freshly ground black pepper, stale cornbread, crumbled, oyster crackers, crumbled, dried thyme, dried sage, eggs, lightly beaten, oysters with their liquor
    3 hour , 13 ingredients
  • Indonesia Inspired Salad Dressing
    garlic cloves, oil and
    8 More
    garlic cloves, oil, light soya sauce (quantity depends on the quality of soya sauce), ginger, chopped, coconut milk, thick, peanuts , roasted, chrushed (if posssible, roast the yourself!), lemon juice, sugar, chili, ground, peanuts , roasted, chrushed (for topping)
    10 min, 10 ingredients
  • Fall Green Salad with Apples, Nuts, and Pain d'Epice Dressing
    walnut halves or hazelnuts and
    12 More
    walnut halves or hazelnuts, in. cubes rustic multigrain loaf with crusts removed, roasted walnut oil * or roasted hazelnut oil, divided, orange zest, orange juice, cinnamon, ground ginger, nutmeg, kosher salt and pepper, qts. lightly packed small lettuce leaves or pieces, preferably a mix of colors, lightly packed frisee, tart-sweet apple such as jonathan, thinly sliced
    13 ingredients
  • Roasted Asparagus with Miso Dressing Roasted Asparagus with Miso Dressing
    fresh asparagus spears, oil, salt, unseasoned rice vinegar and
    4 More
    fresh asparagus spears, oil, salt, unseasoned rice vinegar, light miso, water, sesame oil, beet sugar (or granulated sugar)
    30 min, 8 ingredients
  • Light but Luscious Blue Cheese Dressing Light but Luscious Blue Cheese Dressing
    buttermilk, instant milk (heaping), garlic , roasted and
    7 More
    buttermilk, instant milk (heaping), garlic , roasted, hot sauce, dijon mustard, greek yogurt , 2, chives, freshly chopped, blue cheese, crumbled (heaping), sea salt, fresh ground pepper
    1 hour 5 min, 10 ingredients
  • Roasted Red Potatoes with Bacon & Cheese Roasted Red Potatoes with Bacon & Cheese
    bacon bits, fat free ranch dressing, parsley flakes and
    2 More
    bacon bits, fat free ranch dressing, parsley flakes, red potatoes, shredded light cheddar cheeese
    1 hour 25 min, 5 ingredients
  • Roasted Potato Salad With Mustard Dressing Roasted Potato Salad With Mustard Dressing
    red potatoes, olive oil, black pepper, salt and
    6 More
    red potatoes, olive oil, black pepper, salt, turkey bacon or 2 slices vegetarian bacon, chopped, onions, chopped, dijon mustard, light mayonnaise, honey, sherry wine vinegar
    55 min, 10 ingredients
  • Roasted Beets with Walnut Gorgonzola Dressing Roasted Beets with Walnut Gorgonzola Dressing
    beets, trimmed and halved, olive oil, coarse salt and
    10 More
    beets, trimmed and halved, olive oil, coarse salt, black pepper, arugula, well washed and torn apart, extra-virgin olive oil, chopped walnuts, red onion, thinly sliced, chopped fresh basil leaves, balsamic vinegar, coarse salt, gorgonzola cheese, light or heavy cream
    13 ingredients
  • Chicken Salad With Roasted Peppercorn Dressing Chicken Salad With Roasted Peppercorn Dressing
    light olive oil, plus extra for drizzling, prosciutto and
    12 More
    light olive oil, plus extra for drizzling, prosciutto, chicken fillets, heads baby leaf lettuce , roughly torn, peppercorns, parmesan cheese, finely grated, garlic cloves, finely grated, lemon , zest and juice, extra virgin olive oil, extra virgin olive oil, thyme, rosemary, garlic cloves, peeled, stale ciabatta or 3 1/2 oz french bread, roughly torn
    30 min, 14 ingredients
  • Roast Chicken with Wild Rice Dressing (Food Network Kitchens) Roast Chicken with Wild Rice Dressing (Food Network Kitchens)
    chicken, giblets removed, olive oil, dried marjoram and
    16 More
    chicken, giblets removed, olive oil, dried marjoram, smoked paprika, kosher salt, freshly ground black pepper, yellow onion, halved, orange marmalade or apricot preserves, cider vinegar, wild rice, olive oil, plus more for greasing the baking dish, yellow onion, chopped, stalks celery, finely chopped, garlic, finely chopped, mixed dried fruit , such as pitted prunes and apricots, chopped, dried marjoram, baguette (4 oz), preferably day-old or lightly toasted, cut into 1/2-inch cubes, low-sodium chicken broth, chopped fresh parsley
    4 hour 25 min, 19 ingredients
  • Roasted Acorn Squash Salad with Maple Syrup Dressing (Emeril Lagasse) Roasted Acorn Squash Salad with Maple Syrup Dressing (Emeril Lagasse)
    acorn squash , halved lengthwise and then cut into cresce... and
    23 More
    acorn squash , halved lengthwise and then cut into crescents, seeds and fibers removed, melted butter , plus 4 tablespoons, light brown sugar, essence , recipe follows, olive oil , plus 1/3 cup, goat cheese, crumbled, rye bread , cut into cubes, pure maple syrup, creme fraiche, white wine vinegar, prepared horseradish, salt and pepper, frisee or chicory, tough stems removed, rinsed and spun dry, mesclun lettuces, rinsed and spun dry, chopped walnuts, thick cut bacon, cut into thick strips, fried until crisp, and drained, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    24 ingredients
  • Zoo Pasta (Sandra Lee) Zoo Pasta (Sandra Lee)
    zoo animal shaped pasta, frozen peas and carrots, thawed and
    3 More
    zoo animal shaped pasta, frozen peas and carrots, thawed, roasted red peppers, diced, light caesar dressing or light ranch dressing, salt and freshly ground black pepper
    20 min, 5 ingredients
  • Spinach Pasta Salad With Lemon Balsamic Dressing Spinach Pasta Salad With Lemon Balsamic Dressing
    whole wheat penne, onion, thinly sliced and
    18 More
    whole wheat penne, onion, thinly sliced, baby spinach (washed and drained ), carrots, shredded, seedless cucumber, lightly peeled & diced, fresh ciliegine mozzarella cheese, drained and cut in half, tomatoes, cut in half, roasted red peppers packed in oil, chopped drained and reserve oil, garlic , roasted and cooled (directions below), chopped roasted red pepper, fresh lemons (juice of), balsamic vinegar, chopped fresh basil leaf, sea salt, fresh ground cracked pepper, red pepper flakes, honey, dijon mustard, olive oil, roasted hot pepper oil
    30 min, 20 ingredients
  • Chicken-and-Pickled Ginger Salad with Curry Dressing Chicken-and-Pickled Ginger Salad with Curry Dressing
    cubed cooked chicken breast (about 8 oz), curry dressing and
    5 More
    cubed cooked chicken breast (about 8 oz), curry dressing, torn romaine lettuce, sliced red onion, chopped pickled ginger, chopped dry-roasted cashews, mandarin oranges in light syrup, drained
    7 ingredients




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