125 light miso Recipes
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miso (soybean paste), minced peeled fresh ginger and13 Moremiso (soybean paste), minced peeled fresh ginger, garlic cloves, minced, skinned, boned chicken breast halves, egg whites, lightly beaten, chopped onion, sliced carrot, fish sauce, cooked brown rice, diced shiitake mushroom caps (about 3 oz), chopped fresh parsley, chopped green onions, low-sodium soy sauce, chopped spinach30 min, 15 ingredients
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miso (soybean paste), minced peeled fresh ginger and13 Moremiso (soybean paste), minced peeled fresh ginger, garlic cloves, minced, skinned, boned chicken breast halves, egg whites, lightly beaten, chopped onion, sliced carrot, fish sauce, cooked brown rice, diced shiitake mushroom caps (about 3 oz), chopped fresh parsley, chopped green onions, low-sodium soy sauce, chopped spinach15 ingredients
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Creamy Ginger Miso Dressing
silken tofu, light miso, rice vinegar, chopped scallion and5 Moresilken tofu, light miso, rice vinegar, chopped scallion, fresh grated ginger, orange juice, soy sauce, brown sugar, dark sesame oil5 min, 9 ingredients -
Broccoli With Miso Dressing
broccoli, light miso (fermented soybean paste) and5 Morebroccoli, light miso (fermented soybean paste), rice vinegar, mirin (japanese rice wine), sesame oil, green onions, sesame seeds5 min, 7 ingredients -
Roasted Asparagus with Miso Dressing
fresh asparagus spears, oil, salt, unseasoned rice vinegar and4 Morefresh asparagus spears, oil, salt, unseasoned rice vinegar, light miso, water, sesame oil, beet sugar (or granulated sugar)30 min, 8 ingredients -
Hearty Shiitake Mushroom and Miso Soup
scallion, sliced thin, white and green parts separated and10 Morescallion, sliced thin, white and green parts separated, fresh ginger, chopped, garlic cloves, chopped, toasted sesame oil, water, dried kelp (6-inch, kombu), bonito flakes, dried shiitake mushrooms, light miso, baby bok choy, cut in quarters, firm tofu , cut into cubes55 min, 11 ingredients -
Miso Soup With Shrimp Seaweed And Bamboo
miso paste, shrimp, preferably with head on and8 Moremiso paste, shrimp, preferably with head on, slivers of pickled sushi ginger, scallion ( green part only ), fish sauce, oyster sauce, bamboo shoots, light soy sauce, sheets of seaweed or 1 cup of fresh seaweed, seafood broth15 min, 10 ingredients -
Tofu and Spinach Salad Spicy Miso Dressing
rice wine vinegar, soy sauce, light miso paste and10 Morerice wine vinegar, soy sauce, light miso paste, sambal oelek, sugar, chopped gari (pickled ginger) save 4 pieces for garnish., sesame oil, canola oil, chopped scallion greens, salt and white pepper to taste, spinach chiffonade, soft tofu (homemade or store bought ), cut into 1/4- inch slices, toasted sesame seeds for garnish13 ingredients -
Hot-Mustard Salmon with Miso-Glazed Asparagus
dijon mustard, honey and7 Moredijon mustard, honey, sriracha hot sauce or other red chile garlic sauce, salmon steaks, cut 1/2 inch thick--skinned , boned and divided into, asparagus, trimmed, pure olive oil, salt and freshly ground pepper, light miso paste, fresh lime juice9 ingredients -
Miso Chicken Sandwiches with Ginger Mayonnaise
light colored miso, sesame oil and13 Morelight colored miso, sesame oil, soy sauce (low sodium can be used), fresh grated ginger, boneless skinless chicken breast halves, pounded very thin (1 lb total ), mayonnaise, rice vinegar, soy sauce, grated peeled fresh ginger, asian chili sauce or 1 tsp hot pepper sauce (we add extra), sesame oil, good crusty sandwich buns, hass avocado, halved,seeded,peeled and thinly sliced, cucumber, thinly sliced, mixed sprouts19 min, 15 ingredients -
Grilled Miso Marinated Scallops with Hijiki Salad
sake, canola oil, light miso paste, minced ginger, sugar and9 Moresake, canola oil, light miso paste, minced ginger, sugar, coarse ground black pepper, scallops (u-15), dried hijiki seaweed (can substitute wakame), rice wine vinegar, sesame oil, sliced scallions, green part only, sugar, salt and white pepper to taste, cucumber, peeled, seeded and finely diced6 hour 10 min, 14 ingredients -
Hearty Shiitake Mushroom and Miso Soup (Tyler Florence)
scallions, sliced thin, white and green parts separated and10 Morescallions, sliced thin, white and green parts separated, fresh ginger, chopped, garlic, chopped, toasted sesame oil, water, dried kelp (kombu), bonito flakes, dried shiitake mushrooms, light miso, baby bok choy, cut in quarters, firm tofu , cut into cubes55 min, 11 ingredients -
Black Bass in Miso Soup with Udon and Shiitakes (Tyler Florence)
cold water, dried kelp (kombu), wiped of dirt and11 Morecold water, dried kelp (kombu), wiped of dirt, dried bonito flakes, light miso, shiitake mushrooms, stems removed, halved, center-cut black sea bass fillets, skin on, sea salt and freshly ground black pepper, fresh ginger, handful fresh cilantro , plus more for garnish, heads baby bok choy , halved lengthwise, fresh udon noodles, green onions, white and green part, chopped, several shakes chili-sesame salt1 hour , 13 ingredients
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