6315 light cream cheese Recipes

cake flour, baking powder, salt, granulated sugar, light brown sugar, divided, butter, softened and divided, eggs, vanilla extract, milk, evaporated milk, light brown sugar, butter, divided, heavy whipping cream, cream cheese, softened, vanilla extract, salt, powdered sugar, sugar, water, pecans, chopped

whole cannelloni tubes, cooked, tomato sauce, fresh oregano, chopped, fresh basil, chopped, crushed garlic, light ricotta cheese, mozzarella cheese, shredded, light cream cheese, softened, baby parmesan cheese, shredded, egg, mixed, green onions, chopped, fresh oregano, chopped, pepper, cooked lean ground turkey (**)

active dry yeast, warm water (105o to 115o), granulated sugar, butter, softened, granulated sugar, divided, salt, eggs, lightly beaten, milk, fresh lemon juice, bread flour, ground nutmeg, bread flour, chopped pecans, very soft butter, light brown sugar, ground cinnamon, cream cheese icing

smooth 5% ricotta cheese, light cream cheese, softened, low-fat sour cream, egg, sugar, unsweetened cocoa powder, flour, marshmallow, semi-sweet chocolate chips

nonfat plain yogurt, low-fat cream cheese (aka light cream cheese or neufchatel cheese), dijon mustard, anchovy paste, lemon juice, dried thyme, worcestershire sauce, salt, black pepper, hot sauce, lump crabmeat, shell pieces removed, minced red bell pepper, minced green bell pepper, minced green onion

all purpose flour, sugar, baking soda, ground cinnamon, ground allspice, salt, apple butter, buttermilk, vegetable oil, eggs, unsulfured (light ) molasses, golden raisins, cream cheese, room temperature, powdered sugar, unsulfured (light ) molasses, unsalted butter, room temperature, vanilla extract, dark brown sugar, whipping cream, chopped toasted walnuts

vegetable shortening, light margarine, sugar, eggs, separated, low-fat buttermilk, salt, baking soda, whole wheat flour , sifted, vanilla, coconut, pecans, light cream cheese, light margarine, sugar, vanilla, pecans, finely chopped

phyllo cups, fat free cream cheese, light cream cheese, powdered sugar, lemon juice, lemon zest

sharp cheddar cheese or 16 oz shredded cheddar cheese, spicy monterey jack cheese, shredded, light cream cheese (use less for a chunkier spread), pickled jalapeno pepper (i use the no heat version), spices , to taste, salt & pepper, original red hot sauce (about 1 tlbsp), drained sun-dried tomato , if you like them, light mayonnaise (more if you like it really creamy)

evaporated skim milk, cornstarch, light-brown sugar, egg whites, lightly beaten, canola oil, vanilla extract, fat free cream cheese, strawberry, thinly sliced ,for 1 1/2 cups, white sugar

ripe mango, peeled and pitted, graham cracker crumbs, granulated sugar, water, liquid honey, vegetable oil, fat cottage cheese, light cream cheese, softened, granulated sugar, low-fat sour cream, egg, egg whites, all-purpose flour, grated orange rind, vanilla

part-skim ricotta cheese, tub-style light cream cheese, softened, orange marmalade, vanilla extract, frozen fat-free whipped topping, thawed, sliced fresh strawberries, fresh blueberries, kiwifruit, peeled and diced, grated semisweet chocolate, sliced almonds, lightly toasted

reduced-fat vanilla wafers, butter, melted, fat free cream cheese, softened, light cream cheese, softened, sugar, brown sugar, all-purpose flour, ground cinnamon, ground nutmeg, ground ginger, salt, allspice, vanilla extract, eggs, pumpkin

sugar, flour, baking soda, cinnamon, nutmeg, eggs, beaten lightly, crushed pineapple with juice, canola oil, vanilla, salt, flaked coconut, carrots, grated, pecans, chopped, cream cheese, softened, powdered sugar , sifted, butter, lemon juice, salt, chopped pecans, for garnish, lightly toasted flaked coconut, for garnish

butter, melted, graham cracker crumbs, oats, splenda sugar substitute, light cream cheese, fat free cream cheese, splenda sugar substitute, sugar-free maple syrup, maple flavoring, oil, egg white, butterscotch chips

butter, olive oil, chopped chives, turkey bacon, chopped, light light cream, freshly grated parmesan cheese, freshly grind black pepper, salt, spaghetti , pre-cooked in enough hot water with salt, ground black pepper, fresh basil leaves

active dry yeast, warm water (105o to 115o), granulated sugar, butter, softened, granulated sugar, divided, salt, eggs, lightly beaten, milk, fresh lemon juice, bread flour, ground nutmeg, bread flour, chopped pecans, granny smith apples (about 3 cups), apple cider, very soft butter, light brown sugar, ground cinnamon, cream cheese icing

active dry yeast, warm water (105o to 115o), granulated sugar, butter, softened, granulated sugar, divided, salt, eggs, lightly beaten, milk, fresh lemon juice, bread flour, ground nutmeg, bread flour, chopped pecans, boiling water, dried cranberries, very soft butter, light brown sugar, ground cinnamon, cream cheese icing