29899 less harsh more conditioning homemade Recipes

white flour, whole wheat flour, sugar, salt, baking soda, baking powder, ground cinnamon, ground nutmeg (optional), shortening, butter, water (or more ), honey, molasses, vanilla extract, sugar , for dusting

milk, butter, flour , more as necessary to correct stickiness, active dry yeast, sugar, salt, cheddar cheese, shredded, garlic powder (i use more !)

tomatoes with juice (i use diced, but pureed work well too or 4 large diced in season are great!), garlic, minced, salt, lemon pepper, cider vinegar, olive oil, ground cumin, cilantro, onion, minced (1 onion), cayenne pepper (more to taste)

pork (not too lean), garlic, minced (or more if you want), salt, pepper, morton sausage seasoning

unsalted butter, room temperature, plus more for pan, soft whole wheat flour (any kind of whole wheat flour works), baking powder, salt, frozen mini blueberries (you may use which ever blueberries you like best, but for bigger ones, you increase to 2 cups), unbleached cane sugar, eggs, pure vanilla extract, milk, nutmeg

cranberries, orange , zest of, orange juice, brown sugar (or more ), cinnamon, cornstarch

sourdough bread, olive oil, salt, pepper, garlic, pressed or very finely chopped (or more , to taste), dried mixed italian herbs or 2 tsp spices (or be creative and mix your own favourite dried spices)

sourdough bread, olive oil, salt, pepper, garlic, pressed or very finely chopped (or more , to taste), dried mixed italian herbs or 1 tsp italian spices (or be creative and mix your own favourite dried spices)

ground beef (i like to use chuck), minced garlic, sweet onion, sweet relish (more if desired to suit your taste), tomato soup (condensed ), barbecue sauce (i use original open pit), salt and pepper (to taste), bun, cheese (i like provolone)

extra virgin olive oil, onion, chopped, green onions, chopped, garlic cloves, chopped (i prefer more ), pizza seasoning, basil, tomatoes, banana pepper, chopped into small pieces, tomato paste (to thicken), sugar, salt (to taste), ground pepper (to taste)

all-purpose flour, plus more for work surface, egg yolks, eggs, water, salt

ground beef or 1 lb ground turkey, preferably lean, olive oil, onion, chopped, carrot, cut to desired size- i shred then chop to get them tiny, celery rib, diced, green pepper, diced, garlic cloves, more if you like, red wine, canned tomatoes, whole, brown sugar, tomato sauce, tomato paste , gives a thicker sauce (optional), parsley, chopped, italian seasoning (if you dont have this make your own with 1 tsp each basil, oregano and thyme), bay leaf, dried chili pepper flakes, ground cinnamon, salt and pepper, balsamic vinegar, parmesan cheese , thickens and adds great flavor

rolled oats , plus, rolled oats (or use quick oats, see note), whole flax seeds, unbleached cane sugar, sea salt, boiling water , more if needed

linguine, diced tomatoes (you may choose whatever flavor, i like to use garlic and onion or mushroom and garlic or basil, garl), green pepper, black olives, sweet onion, olive oil, just enough to cover the pan, fresh mushrooms (or more ), zucchini (optional), jalapenos (optional) or red pepper (optional), dried basil or 1 -2 pinch fresh basil, vegan butter , you may add this when you are cooking your onions in addition to the olive oil, it gives the sauce a

mustard seeds, whole allspice, coriander seeds, minced fresh garlic clove (can use more garlic), ground ginger, dried red pepper flakes, bay leaf, crumbled, cinnamon stick (2 inches)

all-purpose flour, wheat germ, yeast, salt, canola oil, low-sodium canned chicken stock, plus more for brushing, parchment paper (for lining baking sheets)

pickled hot cherry peppers, drained (reserve 2 oz of juice from the jar), tamarind nectar (in the mexican ethnic food aisle), water, distilled white vinegar, sugar (more to taste), worcestershire sauce, sea salt, marsala or 1/2 cup dry sherry, pectin