156 les quatres Recipes
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italian style cherry tomatoes, halved and13 Moreitalian style cherry tomatoes, halved, garlic, peeled and halved, extra virgin olive oil, balsamic vinegar, sugar, salt and freshly ground pepper, to taste, fresh rosemary and thyme, chopped, chicken stock, polenta, pre-cooked, butter, chopped herbs, cantonnier cheese, grated, le cendre cheese, arugula leaves as garnish (optional)55 min, 14 ingredients
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lardons or 50 g bacon, chopped into small dice, olive oil and13 Morelardons or 50 g bacon, chopped into small dice, olive oil, meaty sausages, lean pork chops, cut into large pieces, tinned beans, cannellini or navy beans or mixed beans or haricot beans or butter beans, onion, peeled & diced, carrots, peeled & diced into biggish chunks, chopped tomatoes, chicken stock, red wine, sugar, garlic cloves (or more ), breadcrumbs, bouquet garni3 hour 30 min, 15 ingredients
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egg whites, at room temperature, salt, cream of tartar and7 Moreegg whites, at room temperature, salt, cream of tartar, superfine sugar, hazelnuts, toasted and peeled, superfine sugar, good-quality semisweet chocolate, broken into pieces, brewed coffee (optional), brandy or 1 tbsp rum, heavy whipping cream1 hour 35 min, 10 ingredients
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olive oil, spanish onions, thinly sliced, tomato puree and5 Moreolive oil, spanish onions, thinly sliced, tomato puree, chicken stock (homemade or made with water and 1/2 stock cube), rigatoni pasta or 12 oz macaroni noodles or 12 oz penne pasta, butter, parmesan cheese or 2 oz mature cheddar cheese, grated, salt & freshly ground black pepper35 min, 8 ingredients
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beef, with bone, lardons or 300 bacon, cut into cubes and11 Morebeef, with bone, lardons or 300 bacon, cut into cubes, onions, peeled, garlic cloves, minced, sized carrots, peeled and left whole, leeks, washed and cut in half, turnips, peeled, potatoes, peeled & halved, bouquet garni or 1 bay leaf, fresh parsley, fresh thyme, beef stock, all-purpose flour10 hour 40 min, 13 ingredients
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uncooked spaghetti, grated parmesan cheese and10 Moreuncooked spaghetti, grated parmesan cheese, butter, softened, eggs, slightly beaten, chunk ham, drained, le sueur extra large green asparagus spears, drained . (1 15oz. can, can be substituted for the 19-oz. can.), green giant sliced mushrooms, drained, shredded swiss cheese, eggs, slightly beaten, sour cream, dill weed, chopped fresh chives1 hour 20 min, 12 ingredients
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Linguine Con Le Vongole Finte/Batalired onion, extra virgin olive oil, garlic and6 Morered onion, extra virgin olive oil, garlic, red pepper flakes, potatos, diced tomatos, wine, white, dry, linguine, fresh parsley9 ingredients
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Spaghetti with Mussels (Spaghetti con le Cozze)extra-virgin olive oil, garlic, thinly sliced and6 Moreextra-virgin olive oil, garlic, thinly sliced, dry white wine, mussels , scrubbed and debearded, spaghetti, chopped italian parsley, salt and freshly ground black pepper, hot red pepper flakes8 ingredients
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General Tso's Chicken (Le Piment Rouge)chicken legs , deboned, sugar, soya oil, soy sauce and11 Morechicken legs , deboned, sugar, soya oil, soy sauce, gingerroot, minced, vinegar, scallions, chopped, cornstarch, garlic, minced, chicken stock, dry chili peppers, sesame oil, egg white, soy sauce, cornstarch2 hour 20 min, 15 ingredients
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