82324 lentil bacon soup oamc Recipes

lentils, chicken broth, deli ham, onion, chopped, garlic, feta cheese

lentils, water, carrots, chopped, garlic, crushed, low sodium tomato juice, minced parsley, butter, salt, pepper, dried oregano

lentils, water, meaty ham bone or 3 -4 ham hocks, onion, chopped, diced carrot, stalks chopped celery, chopped parsley, garlic clove, minced, basil (i prefer to use a .75 oz package of fresh basil), oregano, diced tomatoes, red wine vinegar

french green lentil (or brown ), yellow onions, diced small (3 large onions), leeks, white part only, diced small (2-3 leeks-if i don tsp have i use scallions-about 8, the green and white parts-could also use shallots), red bell pepper, diced small (optional), minced garlic (3 cloves), good olive oil, plus additional for drizzling on top, kosher salt (if you use regular salt, use less, about 1 1/2 tsp), freshly ground black pepper (go easy at first-you can always add more, but you cant take it away), minced fresh thyme leave (or 1 tsp dried ), ground cumin (some like to use curry powder or chili powder for a change), diced celery (8 stalks ), diced carrots (4 to 6 carrots), vegetable stock, tomato paste, bay leaf, red wine vinegar (or red wine), freshly grated parmesan cheese

olive oil, chopped onion, garlic cloves, minced, dry lentils , sorted, rinsed and drained, ground coriander, ground cumin, black pepper, ground cinnamon, reduced-sodium chicken broth, celery, chopped, sun-dried tomato, chopped, summer squash, chopped, green bell pepper, chopped, parsley, chopped, plum tomato, chopped, cilantro or 1/4 cup basil, chopped

beef mince, dry green lentils, rinsed, carrot, chopped, onion, chopped, celery, chopped, water, salt, ground black pepper, beef stock powder, vegetable juice cocktail (such as v8), worcestershire sauce

onions, diced, garlic cloves, minced, olive oil, fresh rosemary, finely minced, dry green lentils, water, gluten-free vegetable bouillon cubes, carrots, diced, stalks celery, diced, parsnip, peeled and diced, bay leaves, ground black pepper, oregano, thyme, frozen spinach or 3 cups shredded fresh spinach, salt , to taste, jalapeno pepper, chopped finely (including seeds) (optional)

lentils, rinsed, vegetable broth, tomato paste, light olive oil, celery ribs, diced, carrot, diced, onion, diced, flour, garlic, thyme, cayenne (optional), salt , to taste

lentils (preferably small), fresh flat-leaf parsley sprig, finely chopped (including stem), turkish bay leaf or 1/2 california bay leaf, chicken broth, water, whole black peppercorns, cumin seeds, extra-virgin olive oil, diced red bell pepper, diced carrot, diced celery, chopped onion, garlic cloves, chopped

lentils , picked over and rinsed, beef broth, ribs celery, chopped, carrots, chopped, drained and chopped canned tomatoes, olive oil, onion, chopped, minced fresh parsley leaves, pancetta (italian cured pork belly, available at specialty food shops) or ham, garlic cloves, minced, salt, freshly ground pepper, fresh lemon juice, freshly grated parmesan

chicken stock, dry lentils, tomatoes, peeled, quartered, garlic cloves, chopped, onions, butter, salt, black pepper, ground cumin, lemon wedge

brown lentils, cold water, olive oil, leaves swiss chard, washed, stems removed , cut down the middle and shredded, onion, chopped, garlic cloves, crushed, cilantro, chopped, salt & pepper, lemon juice, lemon wedge (to garnish )

dry lentils, crushed tomatoes, curry powder, fresh basil, chopped, salt, black pepper, leek, thinly sliced, chicken broth or 2 (14 1/2 oz) cans vegetable broth

dry lentils, rinsed, raw pearl barley or 3/4 cup pot barley, rinsed, water, olive oil, onion, chopped, garlic, minced, celery ribs, diced, carrots, peeled and sliced, shredded white cabbage, diced tomatoes, undrained, dry red wine, apple cider vinegar, chopped fresh parsley, salt free herb and spice seasoning mix, salt, fresh ground pepper

italian sausage, onion, chopped, garlic, minced, pearl barley, chicken broth, minced parsley, chicken breast, lentils, garbanzo beans, mild salsa, fresh spinach, washed well ,roots and coarse leaves discarded (add spinach last)

lentils (green or brown ), carrots or 2 medium , diced, mushrooms, sliced, stalks celery, diced, onion, diced, garlic cloves, pressed, vegetable stock (try using the italian 1 with basil, rosemary and thyme), tiny pasta (optional), italian sausage, diced (real or fake sausage, optional for a heartier soup), tomato paste, balsamic vinegar (or red wine vinegar or red wine itself), butter, fresh basil (to garnish ) (optional), parmesan cheese (to garnish ) (optional)

lentils , picked over and rinsed (2 cup.), extra virgin olive oil, diced yellow onions, minced garlic, ground coriander, fennel seed, mustard seeds, cayenne pepper, diced tomatoes , and juice, tightly packed fresh spinach leaves, coarsely chopped, salt, fresh ground pepper, chopped fresh cilantro leaves , and stems as garnish, crumbled feta cheese , as garnish

dried lentils, water, potato, cubed, carrot, diced, celery, diced, onion, diced, tomatoes, diced, chorizo sausages, diced (3 3 oz sausages), beef bouillon cubes, catsup, worcestershire sauce, salt