36883 lemony rosemary pine nut Recipes

  • Amaretti With Pine Nuts
    whole blanched almonds, sugar, egg whites, almond extract and
    3 More
    whole blanched almonds, sugar, egg whites, almond extract, orange extract (optional), a handful of pine nuts (for sprinkling ), icing sugar for dusting (optional)
    30 min, 7 ingredients
  • Bulgur with Pine Nuts
    uncooked bulgur, chicken broth, chopped green onions and
    1 More
    uncooked bulgur, chicken broth, chopped green onions, pine nuts, toasted
    20 min, 4 ingredients
  • Fig Rosemary and Pine Nut Jam
    figs, 4 cups pureed, sugar , about 2 1/2 cups and
    4 More
    figs, 4 cups pureed, sugar , about 2 1/2 cups, fresh rosemary sprigs (4-5 inches), lemon juice, pine nuts, grand marnier
    55 min, 6 ingredients
  • Lemony Quinoa
    pine nuts, quinoa, water, sea salt to taste and
    6 More
    pine nuts, quinoa, water, sea salt to taste, fresh lemon juice, stalks celery, chopped, red onion, chopped, cayenne pepper, ground cumin, fresh parsley, chopped
    25 min, 10 ingredients
  • Lemony Greek Yogurt with Shortbread Cookies
    pine nuts, low-fat plain greek yogurt and
    2 More
    pine nuts, low-fat plain greek yogurt, jarred lemon curd (stir to loosen), shortbread cookies
    5 min, 4 ingredients
  • Tenderloin with Spicy Gorgonzola-Pine Nut-Herb Butter
    unsalted butter, softened and
    9 More
    unsalted butter, softened, crumbled gorgonzola or other blue cheese, fresh thyme, minced, fresh rosemary, minced, fresh italian parsley, minced, crushed red pepper flakes, garlic cloves, pine nuts, kosher salt and freshly ground pepper to taste, beef tenderloin filets
    25 min, 10 ingredients
  • Veggie Pilaf with Pine Nuts
    del monte sliced carrots, drained, water and
    7 More
    del monte sliced carrots, drained, water, instant brown rice, chopped fresh rosemary, del monte sweet peas, drained, pine nuts or slivered almonds, toasted, garlic cloves, minced, extra-virgin olive oil, salt
    18 min, 9 ingredients
  • Peas With Pine Nuts (Piselli Con Pignoli)
    chicken broth (low sodium ), onion, sliced, sugar and
    6 More
    chicken broth (low sodium ), onion, sliced, sugar, frozen peas, olive oil, pine nuts, dried rosemary (or italian seasoning ), salt, black pepper
    20 min, 9 ingredients
  • Asparagus Risotto With Pine Nuts
    butter, olive oil, onion, chopped, arborio rice and
    10 More
    butter, olive oil, onion, chopped, arborio rice, white wine, chopped fresh rosemary, italian parsley, chopped, minced garlic clove, freshly grated parmesan cheese, whipping cream, pine nuts, asparagus (about 1 1/2 lb), vegetable broth (approximately ), more water or broth, as needed
    35 min, 14 ingredients
  • Gamberoni and Pine Nuts Gamberoni and Pine Nuts
    jumbo shrimp, peeled and deveined and
    13 More
    jumbo shrimp, peeled and deveined, sliced mushrooms, sliced and washed, roasted pine nuts, fresh spinach leaves, cooked pasta, butter, minced garlic, shallot, minced, minced garlic, dry white wine, heavy cream, lemon juice, freshly squeezed, white pepper, lightly-salted butter
    2 hour , 14 ingredients
  • Couscous with Pine Nuts Couscous with Pine Nuts
    unsalted butter, chopped shallots (3 to 4 shallots) and
    7 More
    unsalted butter, chopped shallots (3 to 4 shallots), chicken stock, preferably homemade, kosher salt, freshly ground black pepper, couscous, toasted pine nuts (pignolis), dried currants, chopped fresh flat-leaf parsley
    25 min, 9 ingredients
  • Couscous and Pine Nuts Couscous and Pine Nuts
    fat-free , lower-sodium chicken broth, water, couscous and
    6 More
    fat-free , lower-sodium chicken broth, water, couscous, toasted pine nuts, chopped fresh flat-leaf parsley, chopped roasted red bell pepper, extra-virgin olive oil, salt, freshly ground black pepper
    9 ingredients
  • Grilled Portobello Mushrooms With Garlic, Cheese and Pine Nuts Grilled Portobello Mushrooms With Garlic, Cheese and Pine Nuts
    portabella mushrooms (8-10 oz each) and
    10 More
    portabella mushrooms (8-10 oz each), garlic cloves, cut into slivers, romano cheese or 1 oz parmigiano-reggiano cheese or 1 oz other firm cheese, cut into slivers, fresh rosemary, leaves stripped off the stem or 2 tsp dried rosemary, pine nuts, balsamic vinegar, coarse salt, black pepper, extra virgin olive oil, fresh basil leaves , thinly slivered, balsamic vinegar
    26 min, 11 ingredients
  • Grape and Rosemary Olive Oil Snack Bread With Pine Nuts Grape and Rosemary Olive Oil Snack Bread With Pine Nuts
    toasted whole pine nuts (can sub chopped walnuts) and
    9 More
    toasted whole pine nuts (can sub chopped walnuts), water (75 - 85 degrees ), olive oil, divided, bread flour, divided, granulated sugar, salt, active dry yeast, chopped fresh rosemary, grated asiago cheese, quartered red seedless grapes
    1 hour 5 min, 10 ingredients
  • Pan-Roasted Cauliflower with Pine Nuts, Garlic, and Rosemary Pan-Roasted Cauliflower with Pine Nuts, Garlic, and Rosemary
    fresh golden, purple, or white cauliflower (about 2 heads... and
    7 More
    fresh golden, purple, or white cauliflower (about 2 heads), washed and cut into 1 1/2-inch florets, chopped fresh rosemary, olive oil, salt , to taste, freshly ground pepper , to taste, pine nuts, minced garlic, breadcrumbs, toasted
    8 ingredients
  • Chicken Salad With Pine Nuts and Raisins Chicken Salad With Pine Nuts and Raisins
    cubed french bread, sour cream, mayonnaise, lemon juice and
    15 More
    cubed french bread, sour cream, mayonnaise, lemon juice, dijon-style prepared mustard, honey, chopped fresh rosemary, salt, ground black pepper, skinless, boneless chicken breasts, stalks celery, chopped, golden raisins, lemon zest, leaves romaine lettuce, leaves radicchio, raw, lemon juice, olive oil, red onion, pine nuts, toasted
    50 min, 19 ingredients
  • Country-Bread Stuffing with Parmesan, Raisins, and Pine Nuts Country-Bread Stuffing with Parmesan, Raisins, and Pine Nuts
    nonstick vegetable oil spray and
    15 More
    nonstick vegetable oil spray, loaves country-style white sourdough bread, crusts trimmed , bread cut into 3/4-inch pieces (about 16 cups), olive oil, freshly grated parmesan cheese (about 4 1/2 oz), butter, very large red onions, coarsely chopped (about 1 1/2 lb), coarsely chopped celery, red bell peppers, coarsely chopped, garlic cloves, chopped, chopped fresh rosemary, dried oregano, raisins, pine nuts, toasted, sliced fresh basil, eggs, beaten to blend, canned low-salt chicken broth
    16 ingredients
  • Orange, Fig, and Pine Nut Relish Orange, Fig, and Pine Nut Relish
    dried figs (about 6 oz), stemmed and cut into 1/3-inch pi... and
    8 More
    dried figs (about 6 oz), stemmed and cut into 1/3-inch pieces, freshly grated orange zest, water, navel oranges , the peel cut away with a serrated knife and the sections chopped (about 1 cup), honey, minced shallot, minced fresh rosemary leaves or 1/4 tsp dried, crumbled , or to taste, fresh lemon juice , or to taste, pine nuts, toasted lightly
    9 ingredients




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