40554 lemony couscous with mint dill and feta Recipes

couscous, lemon juice, olive oil, cucumber, tomato, onion, parsley, mint

cream cheese, softened, crumbled feta cheese, mayonnaise, garlic clove, minced, chopped fresh dill, seasoned pepper, salt, cucumber , slices (optional)

couscous, cold water, red peppers, stalks asparagus, trimmed, zucchini, sliced, spring onion, sliced, red chilies , deseeded and sliced, fresh herbs, chopped (choose from basil, coriander, mint, parsley, oregano), lemons, juiced, olive oil, salt, pepper

feta cheese (low fat is fine ), ricotta cheese (low fat is fine ), pine nuts, toasted, green onion, finely chopped, fresh dill, finely chopped, fresh lemon juice

olive oil, onion, minced, portabella mushrooms or 3/4 lb white mushroom, trimmed, salt & freshly ground black pepper, to taste, link sweet italian turkey sausage, sliced, water, chicken bouillon cubes, herbes de provence, red pepper flakes, lemon pepper, couscous, fresh dill, extra virgin olive oil , for drizzling as garnish

couscous, salt, cumin, lemon juice, warm water, extra virgin olive oil, chopped flat leaf parsley, chopped mint, red bell pepper, seeded and diced, cucumber, diced

couscous, boiling water, olive oil, red pepper flakes, garlic, minced, zucchini, diced, green onion, sliced, mint, sliced thin, salt

cucumbers, diced, tomato, diced, chopped onion, mint leaves , corsely chopped, feta cheese, reduced fat, lemon juice, chilli powder

chopped skinless, boneless rotisserie chicken breast, chopped yellow bell pepper, chopped red bell pepper, cubed peeled english cucumber, crumbled feta cheese, chopped fresh mint, chopped fresh oregano, fresh lemon juice, extravirgin olive oil, salt, freshly ground black pepper, mint sprigs (optional)

boneless skinless chicken thighs , about 1 1/2 lbs), lemon juice, garlic, cumin , paprika, thyme, cinnamon, ground red pepper, uncooked couscous, zucchini , shallots, feta cheese

red pepper , deseeded and cut into quarters, zucchini, thickly sliced, garlic cloves, olive oil, couscous, tomatoes, halved, feta cheese, crumbled, basil leaves, finely shredded, lemon, cut into wedges, white wine vinegar, basamic vinegar, olive oil, lemon , juice, salt & freshly ground black pepper

onion, thinly sliced, olive oil, cooked beets, sliced, feta cheese, crumbled, dill, chopped, eggs, beaten with seasoning, salt and pepper

couscous, ready to eat dried apricots, raisins, vegetable stock, aubergine , sliced lengthways, olive oil, red pepper, red onion, chopped, garlic clove, crushed, ground cinnamon, ground coriander, diced tomatoes, sliced almonds, toasted, fresh parsley, chopped, fresh mint, chopped, ready made puff pastry, cranberry sauce, firm goat cheese, diced, egg, beaten

couscous, water, fresh lemon juice, olive oil, fresh flat-leaf parsley, finely chopped (about 1/4 cup), fresh mint leaves, finely chopped (about 2 tbsp), diced moroccan preserved lemon rind , recipe follows, pine nuts, toasted, salt, freshly ground pepper, tomato, peeled, seeded and diced, belgian endives, separated into leaves , for scooping, unblemished lemons of equal size, sea salt or table salt

couscous, water, a tsp of grapeseed oil, a dab of margarine, mandarins, handful of pinenuts, cinnamon sugar and mint to garnish

carrots, chicken stock, garlic, onion, celery stalks, butter, chicken stock, cream, bay leaves, dill and feta cheese to taste

cream cheese, softened, crumbled feta cheese, mayonnaise, garlic clove, minced, chopped fresh dill or 1/2 tsp dried dillweed, seasoned pepper, salt, cucumber slices (optional)

feta cheese (goat, cow, or sheep), crumbled, minced green onions, minced fresh dill or 1 tsp dried dill, fresh-ground pepper, sheets (each 13 by 18 in.; 2 oz. total ) filo dough, melted butter or margarine