468 lemongrass water Recipes
-
kale leaves chopped, red pepper chopped, red onion chopped and9 Morekale leaves chopped, red pepper chopped, red onion chopped, crumbled feta cheese goat feta preferred, quinoa cooked , optional, sweet potato cooked, cubed , optional, stalk lemongrass chopped into 1in. pieces, ginger, agave syrup to taste, apple cider vinegar, water, olive oil12 ingredients
-
-
-
canola oil or vegetable oil and11 Morecanola oil or vegetable oil, fish sauce (such as nuoc nam or nam pla),* divided, sugar, divided, chopped shallot, oyster sauce, fresh lemongrass stalks,** tough outer leaves removed , 4 inches of thick end finely chopped, chili-garlic sauce, garlic clove, chopped, ground black pepper, chicken, quartered, water, fresh lime juice12 ingredients
-
Sweet and Salty Melon Salad with Lemongrass Vinaigrettesugar, water, grated fresh gingerroot and12 Moresugar, water, grated fresh gingerroot, lemongrass, finely chopped (white part only ), kaffir lime leaves, thinly sliced (or grated zest of 1 lime), fresh lemon juice, fresh lime juice, thai fish sauce, red fresno chile, seeded and minced, watermelon, cantaloupe, peeled and seeded, honeydew melon, peeled and seeded, grated lemon , zest of, basil leaves, chopped, toasted peanuts35 min, 15 ingredients
-
Aubergine (Eggplant) Curry With Lemongrass & Coconut Milkred chilies , deseeded and chopped and12 Morered chilies , deseeded and chopped, garlic cloves, roughly chopped, fresh ginger, peeled and chopped, stalks lemongrass, trimmed and chopped, ground turmeric, chili powder, aubergines , quartered lengthways, then halved, olive oil, sugar, shallots, finely chopped, soy sauce, coconut milk, vegetable stock or 400 ml water40 min, 13 ingredients
-
Pan Seared Lobster with Lemongrass Broth Shiitake Truffle Flanwhole lobsters, lemongrass-lobster stock and25 Morewhole lobsters, lemongrass-lobster stock, juice of 1/2 a lemon, salt and white pepper to taste, canola oil to cook, uncooked lobster heads, sliced fennel, sliced red onion, sliced carrot, stalk celery, stalks lemongrass, white part only, pounded, ginger, chardonnay, tomato paste, bay leaf, whole green peppercorn, water, canola oil to cook, minced ginger, minced garlic, butter, chopped bok choy, lobster stock, lobster knuckle meat from 4 lobsters, salt and black pepper to taste, in a hot saute pan , saute garlic and ginger in butter. add bok choy, stock and lobster meat., season and cook until soft. check for seasoning .4 hour 45 min, 27 ingredients
-
Shrimp Coconut Soup with Ginger and Lemongrass (Emeril Lagasse)chopped fresh lemongrass , tough outer leaves removed and15 Morechopped fresh lemongrass , tough outer leaves removed, peeled and thinly sliced fresh ginger, thai chiles, stemmed and lightly crushed, kaffir lime leaves, crushed, shrimp stock or fish stock, fresh shiitake mushrooms, sliced, fresh lemon juice, thai nam pla , or vietnamese nuoc nam (fish sauce), or more to taste, shrimp, peeled and deveined, coconut milk, chopped fresh cilantro, salt, steamed jasmine rice, accompaniment , recipe follows, steamed jasmine rice : khao suoy, jasmine rice , other long-grain white rice can be substituted, water50 min, 16 ingredients
-
Thai Agua Fresca: Coconut-Lychee-Lemongrass Cooler (Aarti Sequeira)stalk lemongrass , brown outer leaves, green tops and roo... and3 Morestalk lemongrass , brown outer leaves, green tops and root tip removed, coconut water (i recommend zico!), lychees, drained and lightly rinsed, kosher or sea salt10 min, 4 ingredients
-
Eggs Benedict with Quail Eggs and Spiced Biscuits with Lemongrass-Crab-Fennel Saladquail eggs, rice wine vinegar, water, bread flour and18 Morequail eggs, rice wine vinegar, water, bread flour, cake flour, salt, sugar, ancho chile powder, baking powder, minced fresh thyme, zest of above lemon, minced, chilled butter (4 oz), whole eggs, buttermilk (place 2 eggs in a pint cup and top fill with milk to the top), stalks lemongrass, finely minced, white part only, extra virgin olive oil plus 1 tbsp, scallions, 1/16-inch slice, green/white separated, juice of 1 lemon, coarse ground, toasted coriander, head fennel, de-cored and shaved paper thin, fresh crab leg meat , picked through thoroughly, salt and white pepper to taste22 ingredients
-
Gyoza With Chicken, Water Chestnuts and Coriander Pestogyoza skins (available at asian grocery stores) and11 Moregyoza skins (available at asian grocery stores), skinless chicken breast, minced, canned water chestnuts, brown onion, diced, stalks lemongrass, finely chopped, fresh ginger, finely chopped, garlic cloves, finely chopped, fresh coriander leaves, fish sauce, oil, spoon sweet chili sauce, water30 min, 12 ingredients
-
Gingered Pineapple Juicewhole unpeeled pineapples, water, divided and5 Morewhole unpeeled pineapples, water, divided, peeled fresh ginger, coarsely chopped (about 3 oz fresh ginger), coarsely chopped peeled fresh lemongrass, water, powdered sugar, mint sprigs (optional)7 ingredients
-
Southeast Asian Roast Chicken with Coconut Ricewhole fresh cilantro leaves, chopped peeled fresh ginger and13 Morewhole fresh cilantro leaves, chopped peeled fresh ginger, sliced lemongrass, water, garlic cloves, peeled, thai bird chile, seeded and chopped, salt, roasting chicken, uncooked jasmine or basmati rice, water, salt, cinnamon stick, light coconut milk15 ingredients
-
Sticky Rice Sesame Seed-Chocolate Balls in a Lemongrass Soup and Almond-Sesame Seed Truffles (Ming Tsai)callebaut bittersweet chocolate, chopped in small pieces and11 Morecallebaut bittersweet chocolate, chopped in small pieces, heavy cream, sesame paste, toasted white sesame seeds, cocoa powder, for garnish, wheat starch, tapioca starch, boiling water, sesame seed oil, water, sugar, stalks lemon grass, white part chopped10 hour , 12 ingredients
-
Light Thai Chicken Noodle Soupvegetable oil, minced garlic, grated gingerroot and10 Morevegetable oil, minced garlic, grated gingerroot, stalk fresh lemongrass, water, chicken breast , cut into 1inch pieces, peeled carrot, uncooked angel hair pasta, chopped fresh cilantro, fresh lime juice, salt, green onions, thinly sliced, hot sauce2 min, 13 ingredients
-
Crispy Red Snapper Chinese Stylesoy sauce, fish sauce, plum wine, sugar and18 Moresoy sauce, fish sauce, plum wine, sugar, garlic cloves, minced, jalapeno peppers, seeded and minced, minced fresh ginger, crushed and minced lemongrass, water, canola oil, matchstick-thin slices fresh ginger, chinese sausages, 1 to 2 oz each, sliced into thin rounds (available from chinese markets; dry chorizo can be substituted), shiitake mushrooms, stems removed, caps thinly sliced, tomatoes, seeded and finely diced, scallions, white part only, sliced into thin rings, carrot, peeled and julienned, leek, white and light green parts, well washed and julienned, thai bird chile (available in chinese markets; other chili pepper can be substituted), vegetable oil, for frying , at least 1 quart, whole red snapper , 4 lb, scaled and gutted (or substitute two (2-lb) snappers and shorten the cooking time), instant flour (recommended : wondra), fresh pea shoots, for garnish22 ingredients
Related searches:
- chinese shrimp paste
- lemon curd mascarpone cake
- tofu egg whites
- turtle pie dessert
- chile beef
- quick cinnamon breakfast
- apple butter jelly
- brownie biscotti
- salt crusted roasted potatoes
- easy banana cake no butter
- cheesy cornbread muffins
- chicken parmesan pizza
- buttered rum
- cranberry salad for thanksgiving
- coca cola sauce for pork
- swiss gruyere quiche
- parmesan crusted white fish
- pineapple banana hummingbird cake
- stove top stuffing with ground beef
- baked cod fillets cheese