13962 lemongrass and citrus poached salmon Recipes
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salmon fillet, skin removed, kosher salt, divided and7 Moresalmon fillet, skin removed, kosher salt, divided, pepper, divided, rice vinegar, low-fat sour cream, prepared horseradish, watercress, thick stems removed (about 6 cups), beets, peeled and sliced paper -thin, chopped fresh dill9 ingredients
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salmon fillets, cut into 4 even pieces,deboned,with skin and7 Moresalmon fillets, cut into 4 even pieces,deboned,with skin, dry white wine (such as pinot grigio or chardonnay), cold water, herbes de provence, minced dried shallots, salt , to taste, granulated sugar , to taste, fresh lavender or 4 sprigs other fresh herbs, to garnish50 min, 8 ingredients
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Poached Salmon With Lime and Ginger Saucesalmon fillets, dry white wine (fish eye pinot grigio) and3 Moresalmon fillets, dry white wine (fish eye pinot grigio), fresh lime juice, grated fresh gingerroot, very cold butter (kerry irish gold)50 min, 5 ingredients
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Poached Salmon With Peach and Mango Salsasalmon fillets (8 oz each), water, bay leaves, salt and11 Moresalmon fillets (8 oz each), water, bay leaves, salt, freshly-ground white pepper, lemon , juice of, peaches, pitted, mango, pitted and peeled, cilantro leaf, red onion, peeled, sugar, salt, freshly-ground white pepper, lime , juice of, vegetable oil15 min, 15 ingredients
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Poached Salmon With Hollandaisesalmon fillets (8 oz each), water, salt, clarified butter and4 Moresalmon fillets (8 oz each), water, salt, clarified butter, egg yolks, lemon, tabasco sauce, water16 min, 8 ingredients
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Poached Salmon with Anchovy Dressing (Emeril Lagasse)salmon with skin on (about 3 lb), essence , recipe follows and34 Moresalmon with skin on (about 3 lb), essence , recipe follows, bay leaves, lemon slices, black peppercorns, garlic, peeled and crushed, onion, sliced, carrot, peeled and sliced, parsley stems, thyme, brut champagne or dry white wine, water, baby spinach leaves, rinsed and spun dry, for garnish, boiled langoustines or medium shrimp, peeled and deveined, for garnish, anchovy dressing , recipe follows, chopped parsley, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, anchovy fillets, drained and patted dry, kosher salt, freshly ground black pepper, chopped garlic, egg, fresh lemon juice, dijon mustard, vegetable oil, olive oil, worcestershire sauce, hot pepper sauce (recommended : emeril s kick it up red pepper sauce, water , as needed36 ingredients
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Salmon Cakes Over a Mixed Green Saladpoached salmon, flaked, scallion , thinly sliced and16 Morepoached salmon, flaked, scallion , thinly sliced, chopped parsley, dijon mustard, mayonnaise, fresh bread crumbs, salt and pepper, vegetable oil, lemon vinaigrette dressing, lemon juice, honey, garlic, peeled and smashed, dijon mustard, olive oil, salt & pepper, mayonnaise, hot chile sauce, lemon juice18 ingredients
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Poached Salmon Salad with Beetssalmon fillet, skin removed, kosher salt and pepper and6 Moresalmon fillet, skin removed, kosher salt and pepper, rice vinegar, sour cream, prepared horseradish, watercress, thick stems removed (about 6 cups), beets, peeled and sliced paper -thin, fresh dill, chopped8 ingredients
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Citrus Broiled Salmonsalmon fillets, unsweetened orange juice, fresh lime juice and3 Moresalmon fillets, unsweetened orange juice, fresh lime juice, garlic clove, cumin, ground ginger35 min, 6 ingredients
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Lost Souls Poached Salmonsalmon fillets, sliced mushrooms, green onion, honey and5 Moresalmon fillets, sliced mushrooms, green onion, honey, sugar, vinegar, garlic powder, onion powder, butter25 min, 9 ingredients
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Baked Citrus-Herb Salmonsalmon fillet, sea salt, freshly ground black pepper and7 Moresalmon fillet, sea salt, freshly ground black pepper, grated lemon rind, grated orange rind, fresh chives, thyme sprigs, oregano sprigs, tarragon sprigs, thick) slices lemon (about 1 lemon)11 ingredients
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Florida Citrus Broiled Salmonsalmon fillets, green onion, sliced and3 Moresalmon fillets, green onion, sliced, kosher salt and cracked black pepper to taste, orange, peeled and sliced crosswise into 1/4 rounds, red wine vinegar25 min, 5 ingredients
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