166 lemon with and agave nectar Recipes

eggs, separated, grapeseed oil, agave nectar, vanilla extract, lemon juice, coconut flour, baking soda, celtic sea salt, egg whites, agave nectar

hass avocadoes (2 cups mashed ), raw agave nectar, raw agave nectar, raw cocoa powder, raw cocoa powder, raw almond butter, lemon juice, ground cinnamon, ground nutmeg or 1 pinch cardamom, flavoring such as mint , cherry, orange, almond, hazelnut (optional) or 1/2 tsp coffee (optional)

fresh cherries, pitted, fresh blueberries, agave nectar, lemon juice, vanilla extract, arrowroot, blanched almond flour, celtic sea salt, grapeseed oil, agave nectar

apples , variety (i leave them unpeeled-your choice), sugar, to taste (honey , agave nectar, raw sugar, etc.), english mixed spice, salt, lemon juice (can sub orange, tangerine, etc.), unsweetened apple juice or 1 cup water or 1 cup white grape juice

peaches (skinned and pit removed ), agave nectar (you could use maple syrup), lemon juice, agar-agar flakes, lemon rind (grated fine ), cornstarch (i used kuzu powder dissolved in 1/2 cup water), ground almonds, braggs liquid aminos

water, fresh organic lemons, squeezed and seeds strained out (but leave in some of the pulp), dried lavender buds, raw blue agave nectar, pour 1 cup of boiling water over lavender buds ., cover and steep for 10 minutes., combine remaining 3 cups of water with lemon juice., mix with steeped lavender water ., add agave nectar and stir., chill before serving.

whole organic lemon (well scrubbed), freshly squeezed lemon juice, agave nectar, freshly grated ginger (to taste), fresh mint leaves, filtered water , sparkling mineral water or 6 -8 cups soda water

olive oil, zucchini, diced small (about 1lb), jalapenos, seeded and sliced thinly, salt, garlic cloves, minced, pitted kalamata olive, chopped, ground cumin, ground coriander, salsa verde (canned tomatillos), black beans, drained & rinsed, corn tortillas, chopped scallion, unsweetened plain soy yogurt (wildwood is great), garlic cloves, lemon zest, lemon , juice of, light agave nectar

tamarind juice (recipe below ), fresh lemon juice, filtered water, tamarind syrup, rose water, orange blossom water, pomegranate syrup, honey, to taste (superfine sugar or agave nectar), ice cube, lemon slices (we like both) or orange slice (we like both), fresh mint leaves

brewed hibiscus tea, cooled, lemongrass puree, homemade lemonade, agave nectar , to taste, rose water (add more, to taste), ice cube, rose petal, thinly sliced, lemon slice, lemon verbena or mint leaf

cornmeal, millet flour, sorghum flour, corn flour, tapioca starch, baking powder, baking soda, sea salt, xanthan gum, sugar, stevia extract, ground nutmeg, oil, applesauce, agave nectar, grated lemon zest, gluten-free vanilla, lemon juice, ener-g egg replacer (or other replacer powder) whisked with 1/3 cup warm water (or 2 eggs), warm water, unsweetened almond milk, generous) cup blueberries

quinces, granny smith apples, ground ginger, ground cardamom, salt, fresh lemon juice, apple cider, agave nectar, rice flour, margarine, cut into small pieces, pecans or 1 cup walnuts, margarine, softened slightly, quinoa, agave nectar, salt

dried coconut , pulp (from making milk with mature coconut), agave nectar or 1/3 cup raw honey, melted coconut oil, lemon juice, water, vanilla extract, sea salt, melted coconut oil, cacao (i used 3 part /1 part carob) or 1/2 cup carob powder (i used 3 part /1 part carob), maple syrup, agave nectar, pure vanilla extract, almond extract, coffee , substitute such as inca, maple syrup

fresh thyme, leaves removed and stems discarded, plus 1 whole sprig for garnish, ice, plus more for serving, sauvignon blanc, peach nectar or peach puree, peach-flavored vodka, fresh lemon juice (1 tbsp), agave nectar, peach slice, for garnish

egg whites or 5 large, lemon juice or 2 1/4 tsp white vinegar, sea salt, unbleached all-purpose flour or 1/2 cup gluten-free flour or 1/2 cup power flour, agave nectar, vanilla, cooked pureed sweet carrot, grated lemon rind, baking powder, yogurt cheese, vanilla, sugar

fresh lemon juice, agave nectar or honey, chopped fresh basil leaves, chopped fresh mint leaves, grated lemon zest, generous pinch sea salt, assorted fresh fruit and berries diced

fresh rosemary, plus more for serving (optional), kosher salt, fresh lemon juice, or more to taste, agave nectar or other natural sweetener, or more to taste, lemon slices, for serving (optional)

chilean sea bass fillets, salt and pepper, red onion, chopped, green onion , whites included, finely diced into rounds, olive oil, lemon zest, orange zest, lime zest, fresh squeezed lemon juice, fresh squeezed orange juice, fresh squeezed lime juice, garlic cloves, minced, gingerroot, grated, sea salt, cracked black pepper, garlic salt, mango, diced, fresh pineapple, diced, fresh cilantro, chopped, red onions, finely chopped, jalapeno, seeded, finely diced (optional), green onions , whites included, finely diced into rounds, lime juice, agave nectar, salt, cracked black pepper