Home Made Velvet Ginger Lemonade Recipe

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Home Made Velvet Ginger Lemonade
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Ingredients:

Directions:

  1. Place the agave and lemon juice in a saucepan until dissolved. Allow to cool.
  2. Place this “syrup” in the blender with the whole lemon and freshly grated ginger and blend until frothy.
  3. Stir through the desired amount of water and serve garnished with fresh mint leaves. You could add more freshly grated ginger for an extra punch.
  4. This non-alcoholic drink is so refreshing on a hot Summer day. For a cocktail you could always add in some Vodka.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 194.49 Kcal (814 kJ)
Calories from fat 7.31 Kcal
% Daily Value*
Total Fat 0.81g 1%
Sodium 0.12mg 0%
Potassium 9.9mg 0%
Total Carbs 48.38g 16%
Sugars 43.32g 173%
Dietary Fiber 1.27g 5%
Protein 1.64g 3%
Vitamin C 3.5mg 6%
Iron 0.4mg 2%
Calcium 13mg 1%
Amount Per 100 g
Calories 287.6 Kcal (1204 kJ)
Calories from fat 10.81 Kcal
% Daily Value*
Total Fat 1.2g 1%
Sodium 0.18mg 0%
Potassium 14.63mg 0%
Total Carbs 71.53g 16%
Sugars 64.06g 173%
Dietary Fiber 1.87g 5%
Protein 2.43g 3%
Vitamin C 5.2mg 6%
Iron 0.6mg 2%
Calcium 19.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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