142361 lemon walnut pesto stuffed Recipes
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pork tenderloin, ground veal and15 Morepork tenderloin, ground veal, onion, finely chopped (stuffing ), butter (stuffing ), fresh parsley, finely chopped (stuffing ), thyme (stuffing ), basil (stuffing ), sage (stuffing ), lemon , juice and rind of (stuffing), breadcrumbs (stuffing ), egg, beaten, butter, sherry wine, flour, chicken broth, salt, pepper3 hour , 17 ingredients
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walnuts, chopped, all-purpose flour, baking powder and13 Morewalnuts, chopped, all-purpose flour, baking powder, baking soda, salt, granulated sugar, lemon zest, buttermilk, eggs, pure vanilla extract, unsalted butter, melted, canola oil, fresh or frozen blueberries, glaze, granulated sugar, fresh lemon juice1 hour 10 min, 16 ingredients
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all-purpose flour, light brown sugar and15 Moreall-purpose flour, light brown sugar, double-acting baking powder, baking soda, salt, cold butter, cut into bits, whole wheat flour, miller bran bran flour, chopped walnuts, raisins, grated fresh lemon rind, egg, buttermilk, egg yolk, beaten with, water, softened butter (to accompany), assorted jam17 min, 17 ingredients
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Lemon-Butter Pesto Cream Saucecream, butter, olive oil, lemon juice, white wine and6 Morecream, butter, olive oil, lemon juice, white wine, minced garlic cloves, a white onion, minced, grated parmesan cheese or 1/2 cup romano cheese, strong pesto sauce, salt and black pepper, bacon21 min, 11 ingredients
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Tortellini With Spinach Walnut Pestowalnuts, chopped, tortellini, chicken broth, baby spinach and5 Morewalnuts, chopped, tortellini, chicken broth, baby spinach, garlic cloves, parmesan cheese, grated, nutmeg, ground, olive oil, salt and pepper30 min, 9 ingredients
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Cheese Tortellini with Walnut Pestowalnuts and8 Morewalnuts, lightly packed flat-leaf parsley with thick stems removed, garlic , smashed, grated parmesan cheese, plus more for serving, olive oil, salt, fresh-ground black pepper, fresh or frozen cheese tortellini, butter9 ingredients
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Walnut Mushroom Stuffingsliced fresh mushrooms, onion, chopped, butter and8 Moresliced fresh mushrooms, onion, chopped, butter, rubbed sage, salt, dried thyme , optional, dried marjoram, pepper, cubed day-old bread, chopped walnuts, chicken broth1 hour , 11 ingredients
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Lemon Artichoke Pestocanned artichoke hearts quartered, garlic minced and8 Morecanned artichoke hearts quartered, garlic minced, fresh basil packed, water, parmesan cheese, lemon juice, olive oil, fresh lemon rind grated, salt, pepper10 ingredients
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Basil Lemon Gremolata Pestolemon , zest of, basil leaves, garlic cloves, crushed and2 Morelemon , zest of, basil leaves, garlic cloves, crushed, salt, olive oil10 min, 5 ingredients
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Lemon-Walnut Tea Breadbutter, softened, sugar, eggs, all-purpose flour and6 Morebutter, softened, sugar, eggs, all-purpose flour, baking powder, salt, milk, walnuts, chopped, grated lemon rind, lemon juice, fresh55 min, 10 ingredients
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Lemon-Walnut Tea Breadbutter or margarine, softened, sugar, eggs and7 Morebutter or margarine, softened, sugar, eggs, all-purpose flour, baking powder, salt, milk, chopped walnuts, grated lemon rind, fresh lemon juice15 min, 10 ingredients
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Lemon-Walnut Scones with Cranberry Cream Cheeseall-purpose flour (about 5 oz) and10 Moreall-purpose flour (about 5 oz), whole wheat flour (about 2 1/2 oz), ground walnuts, baking powder, grated lemon rind, salt, chilled butter, cut into small pieces, fat-free milk, egg, dried cranberries, fat-free cream cheese, softened11 ingredients
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