9381 lemon virgin Recipes

boneless chicken breasts, dijon-style mustard, coarsely chopped fresh rosemary, fresh lemon juice, dark brown sugar, garlic, finely chopped, extra virgin olive oil, salt, pepper

free-range chicken (approx 1.8kg), whole lemon, extra virgin olive oil, salt and pepper, fresh rosemary (or 1/2tsp dried ), grain rice, hot chicken stock, olive oil, butter, onion, finely chopped, ground cinnamon, pistachio nuts, chopped, currants

boiling water, uncooked bulgur, fresh lemon juice, divided, canned chick-peas, rinsed and drained (garbanzo beans), chopped peeled cucumbers, chopped celery, diced red onions, crumbled feta cheese, chopped fresh dill, extra virgin olive oil, salt, fresh ground black pepper

lemon , plus 3 tbsp. juice, baby artichokes, extra-virgin olive oil, sea salt, pepper, wild or baby arugula, torn mint leaves, parmigiano-reggiano cheese

extra virgin olive oil, lemon juice, dijon mustard, sugar, chopped green onion, salt, pepper

fine grain # 1 bulgur, fresh lemon juice, diced tomatoes, sliced scallion, ground cinnamon, salt, fresh ground pepper, extra virgin olive oil, chopped flat leaf parsley, fresh mint leaves (optional), tender romaine leaf

chicken breasts, garlic cloves, crushed, lemon juice, extra virgin olive oil, sumac, salt, storage size ziploc bag

boneless skinless chicken thighs, lemon juice, extra virgin olive oil, garlic cloves, whole and peeled, chicken broth, dried oregano, salt and pepper

tagliarini pasta, freshly grated parmesan cheese, extra virgin olive oil, lemons , zest of, finely grated, chopped parsley, salt , to taste, fresh ground black pepper

whole wheat flour, brown sugar , packed, quick oats, baking soda, greek yogurt, plain, skim milk, extra virgin olive oil, egg, grated lemon rind, canadian wild blueberries

garlic cloves, kosher salt, lemon, halved and juiced , halves reserved, minced rosemary, sweet paprika, ground cumin, hot paprika, freshly ground pepper, extra-virgin olive oil, chicken, unsalted butter, softened

balsamic vinegar, olive oil (extra-virgin), basil, thyme, rosemary, nutmeg, pepper, salt, lemon juice

extra virgin olive oil, jumbo shrimp, peeled and deveined, fresh lemon juice, cider vinegar, splenda no calorie artificial sweetener, crushed red pepper flakes, jalapeno, trimmed, seeded and thinly sliced, baby arugula leaves, red bell pepper, thinly sliced, mango, thinly sliced, salt, pepper

yellow petites potatoes, parmesan cheese, finely grated, divided, fresh oregano, chopped, divided, extra-virgin olive oil, divided, plain yogurt, lemon , juice and zest, salt, pepper

lemon or more to taste, all-purpose flour, salt, freshly ground pepper, halibut, cooked per recipe , net from 1 lb halibut fillet (about 1 1/2 inches thick), cut into 1/4-inch-thick diagonal slice, extra-virgin olive oil, garlic, minced, reduced-sodium chicken broth (105273) or fish stock, capers (optional), butter, chopped fresh parsley

lemon , zest of, minced, fresh parsley, minced, garlic, minced, salt, extra virgin olive oil (i use lite )

lemons, extra virgin olive oil, fresh tarragon, chopped, loin veal chops, cut 1 to 1 1/2 inches thick, salt , to taste, pepper , to taste

salt, whole-wheat fettuccine or pappardelle noodles, chicken stock, extra-virgin olive oil, lemons , zested and sliced, tamari sauce, chives, chopped into 1-inch lengths, freshly ground black pepper, hot sauce , optional