13 lemon viennese Recipes

crushed ice, lemon, superfine sugar to taste, rum or brandy, freshly brewed, hot tea, fresh mint sprigs

vegetable oil, lean beef, cubed (shoulder or shank), onions or 2 lbs shallots, finely chopped, tomato paste, paprika (hungarian), hot paprika (optional), lemon , zest of, caraway seed (ground or whole ), chopped fresh garlic, dried marjoram, bay leaves, chicken stock, salt and pepper, to taste

softened butter, cornflour (cornstarch), icing sugar (fine sugar), all-purpose flour, grated fresh lemon rind , microplane is good, icing sugar, lemon curd

chicken breasts and thighs, boneless and skinless, salt and freshly ground black pepper, oil, for deep-frying, flour, eggs, beaten, bread crumbs or ground panko, lemon juice, rosemary sprigs, about 6 inches long, remove leaves from the lower half of the stem, lemon rosemary butter dipping sauce , recipe follows, lemon wedges, clarified butter, rosemary, lemon, juiced

king arthur unbleached all-purpose flour, milk, water, egg, salt, cream cheese, softened, sugar, eggs, separated, raisins, chopped, sliced almonds, grated lemon peel, salt, brown sugar, sliced almonds , optional

sultanas, dark rum, all-purpose flour, ground almonds, butter, superfine sugar, lemon , grated zest and juice, egg, separated, cooking apples, walnuts, chopped, sponge cake fingers, crumbled, ground cinnamon, granulated sugar , to sprinkle on top

plain flour, plus extra for dusting, superfine sugar, grated rind of 1/2 lemon, eggs, unsalted butter, softened and cut into pieces, plus extra for greasing, egg yolk, lightly beaten, salt, sultana (thompson seedless) grapes, apples, ladyfingers, crumbled, shelled walnuts, chopped, superfine sugar, ground cinnamon, melted unsalted butter

unsalted butter, room temperature, granulated sugar, egg yolk, vanilla extract, flour, powdered sugar, fresh lemon juice, semi-sweet chocolate, nuts (finely chopped )

unsalted butter, at room temperature, sugar, almonds , slivered, finely ground in the food processor (about 4 oz), flour, plus more for the work surface (spoon flour into a dry-measure cup and level off), apricot preserves, strained, semisweet chocolate, melted and slightly cooled, dark rum (may substitute strained apricot preserves, see headnote), orange zest, finely grated, lemon zest, finely grated, sugar , sifted after measuring, dark rum (may substitute strained apricot preserves, see headnote), water

all-purpose flour (unsifted), baking powder, eggs, separated, sugar, boiling water, pure vanilla extract, grated orange rind, ground nutmeg, peeled, cored and thinly sliced tart apples, orange juice, granulated sugar, apple pie spice, spiced whipped topping, spiced whipped topping, what you need, ice water, nonfat dry milk, lemon juice, ground nutmeg