Viennese Iced Tea Recipe

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Viennese Iced Tea
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Ingredients:

Directions:

  1. Fill a 14-ounce collins glass three-quarters full with crushed ice. Add the lemon slice, sugar and rum or brandy. Fill up with tea and stir gently. Garnish with mint.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.05 Kcal (482 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.59mg 0%
Potassium 80.89mg 2%
Total Carbs 5.22g 2%
Sugars 1.74g 7%
Dietary Fiber 1.74g 7%
Protein 0.58g 1%
Vitamin C 30.7mg 51%
Iron 0.6mg 3%
Calcium 15.1mg 2%
Amount Per 100 g
Calories 114.45 Kcal (479 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.58mg 0%
Potassium 80.47mg 2%
Total Carbs 5.19g 2%
Sugars 1.73g 7%
Dietary Fiber 1.73g 7%
Protein 0.58g 1%
Vitamin C 30.6mg 51%
Iron 0.6mg 3%
Calcium 15mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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