192928 lemon tea cake blueberry wine Recipes

eggs, separated, lemon juice, lemon zest, butter, white sugar, all-purpose flour, salt, milk

butter, white sugar, eggs, sour cream, vanilla extract, freshly grated lemon peel, all-purpose flour, cornstarch, salt, baking soda, lemon juice, sugar

part-skim ricotta cheese, granulated sugar, all-purpose flour, eggs, fresh lemon zest (2 lemons), vanilla extract, salt

all purpose flour (sifted, then measured), baking powder, salt, sugar, divided, unsalted butter, room temperature, vegetable shortening, room temperature, eggs, whole milk, fresh lemon juice, grated lemon peel, halved hulled strawberries, fresh blackberries, cream

all purpose flour, sugar, golden brown sugar, grated lemon peel, ground cinnamon, vegetable oil, fresh lemon juice, sour cream, egg, vanilla extract, baking powder, baking soda, powdered sugar

cream cheese, shortening, sugar, eggs, grated lemons , rind of, all-purpose flour , unsifted, baking powder, salt, milk, lemon juice, sugar

lemon supreme cake mix (i use duncan hines), eggs, sugar, vegetable oil, apricot nectar

butter, sugar, eggs, separated, grated lemons , rind of, all-purpose flour, milk, lemon juice, salt, icing sugar

butter, grated fresh lemon rind, white sugar (preferably caster sugar), eggs, desiccated coconut, self-raising flour, sugar, lemon juice, water

sugar, salt, flour, butter, melted, freshly squeezed lemon juice, grated lemon , zest of, eggs, separated, milk

lemons , juice and zest of, grated and saved, then juiced for 3 tbsp, unbleached all-purpose flour, baking powder, baking soda, table salt, vanilla extract, low-fat buttermilk (preferably ), eggs, at room temperature, egg yolk, at room temperature, butter, at room temperature (2 1/4 sticks), sugar, fresh lemon juice, buttermilk, sugar

olive oil, caster sugar, eggs, self raising flour, salt, milk, lemon , rind of, grated large, caster sugar , and, lemon , juice of, mix until dissolved, then pour on hot cake for topping

softened unsalted butter, caster sugar (superfine sugar), eggs, grated lemon , zest of, self-raising flour, lemon , juice of, icing sugar , sifted (confectioner s sugar or powdered sugar)

polenta, plain flour, baking powder, salt, thick natural yoghurt, sunflower oil, plus extra for greasing, lemons , zest of, grated, lemon juice, eggs, egg whites, caster sugar, fresh lavender flowers, fresh raspberry, to serve

flour, kosher salt (or other coarse salt), baking powder, rosemary, minced, lemon zest, minced (or lemon veranca), buttermilk, vanilla, eggs, sugar, heavy cream, powdered sugar, milk, lemon juice

butter or 2 tbsp margarine, sugar, eggs, separated, flour, milk or 1 3/4 cups non-dairy substitute, lemon juice, grated lemons , rind of, sugar

all-purpose flour, sugar, cornstarch, poppyseeds, baking powder, salt, butter, skim milk, freshly grated lemon zest, vanilla, egg, fruit compote, water, sugar, fresh lemon juice, fresh thyme leaves, vanilla, seasonal fruit (we used 1 cup quartered strawberries, 1 cup blackberries, and 1 plum and 1 nectarine, each cut into wedges)

eggs, separated, lemon juice, milk, fresh lemon peel, grated, sugar substitute, salt, flour , sifted