1989 lemon tarragon Recipes

boneless skinless chicken breasts, cream of mushroom soup, sour cream, dry white wine, garlic salt, carton sliced mushrooms (fresh ), dried tarragon, chopped, lemon pepper, white rice (already prepared)

water, sugar, fresh lemon juice (or lime), fresh tarragon, snipped

unsalted butter, room temperature, shallot, chopped, dry white wine, tarragon leaf, parsley sprigs, chopped, lemon juice, fresh, salt, pepper

mayonnaise, sour cream, tarragon leaf, freshly minced, flat leaf parsley, freshly minced, dijon-style mustard, lemon juice, fresh, celery seeds, salt, black pepper, freshly ground, hard-cooked eggs, peeled (chopped or sieved)

mayonnaise (regular or low-fat ), plain yogurt, green onions, chopped, drained small capers, fresh lemon juice, chopped fresh tarragon or 1 tsp dried, dijon mustard, prepared white horseradish

tuna, diced celery, sweet relish, white pepper, dry mustard, tarragon leaf, parsley flakes, onion flakes, lemon juice, mayonnaise

plain yogurt, fat mayonnaise, sugar, dijon mustard, lemon juice, chopped dill pickles, drained capers, minced, dried tarragon, garlic clove, minced

live lobsters, chopped shallot, fresh lemon juice, mayonnaise, chopped fresh tarragon, accompaniment (optional): hot dog buns (preferably top-split), buttered and grilled or toasted if desired

cooked chicken, diced, celery, diced, mayonnaise, dijon mustard, red onion, chopped fine, dried tarragon, lemon juice, pepper

boneless skinless chicken breasts, cream cheese, fresh tarragon, chopped, scallions, finely diced, lemon juice

salmon steaks (about 1 inch thick ), butter, melted, lemon juice, minced fresh tarragon, minced fresh parsley, salt and pepper to taste

mayonnaise, freshly squeezed lemon juice, tomato paste, dijon mustard, sea salt or 1/8 tsp kosher salt, plus additional to taste, fresh ground black pepper, olive oil, chopped fresh tarragon leaves

lemon juice, orange juice, garlic, finely chopped, olive oil, ground ginger, tarragon leaf, salt and pepper, boneless skinless chicken breasts

fresh lemon juice, shallots, minced, fresh tarragon, minced, dijon mustard, garlic clove, pressed, extra virgin olive oil, salt and pepper

cod fish fillets (four 6-oz fillets), extra virgin olive oil, tomatoes, halved, shallots, thinly sliced, fresh tarragon, chopped, lemon , cut into 8 slices

tomato, peeled, seeded, and chopped, whipping cream, chopped fresh tarragon, lemon juice, salt, ground white pepper

skinless chicken breast halves, zucchini , small (cut in halves then in 2-inch pieces), mushrooms , small, carrots, cut in 1/4 inch slices, paprika, butter or 1/4 cup margarine, melted, lemon juice, tarragon, dried, salt, pepper