611 lemon tails Recipes

  • Grilled Lobster Tails
    lemon juice, olive oil, salt, paprika, white pepper and
    2 More
    lemon juice, olive oil, salt, paprika, white pepper, garlic powder, rock lobster tail
    15 min, 7 ingredients
  • Grilled Rock Lobster Tails
    lemon juice, olive oil, salt, paprika, white pepper and
    2 More
    lemon juice, olive oil, salt, paprika, white pepper, garlic powder, rock lobster tails
    27 min, 7 ingredients
  • Spicy Lemon Shrimp With Basil Mayonnaise
    lemon peel, grated, lemon juice, crushed red pepper, salt and
    5 More
    lemon peel, grated, lemon juice, crushed red pepper, salt, garlic, finely chopped, olive oil or 3 tbsp vegetable oil, shrimp, uncooked, thawed if frozen and tails peeled, deveined, fresh basil leaf, loosely packed, mayonnaise or 1/2 cup salad dressing
    15 min, 9 ingredients
  • Lemon Shrimp Spaghetti
    shrimp, peeled, deveined and tail off, spaghetti noodles and
    9 More
    shrimp, peeled, deveined and tail off, spaghetti noodles, half-and-half, cornstarch, extra virgin olive oil, garlic cloves, minced, red pepper flakes (optional), salt and pepper, dried parsley, lemons, juiced and zest of 1, butter or 2 tbsp margarine, divided
    40 min, 11 ingredients
  • Tail Burner Firehouse French Fries
    frozen french fries, lemon pepper and
    5 More
    frozen french fries, lemon pepper, dried red pepper seasoning, garlic powder, black pepper to taste, chili powder, butter
    30 min, 7 ingredients
  • Baked Lobster Tails
    lobster tails (8 to 10 oz each), water and
    6 More
    lobster tails (8 to 10 oz each), water, minced fresh parsley, salt, pepper, butter, melted, lemon juice, lemon wedges and additional melted butter, optional
    35 min, 8 ingredients
  • Grilled Lobster Tails
    lobster tails, butter, garlic, finely chopped and
    3 More
    lobster tails, butter, garlic, finely chopped, shredded lemon , rind of, chopped green onion top, lemon, cut in wedges
    20 min, 6 ingredients
  • Crab-Stuffed Lobster Tail
    lobster tails , split along the center top, butter, melted and
    10 More
    lobster tails , split along the center top, butter, melted, buttery round crackers, crushed, jumbo lump crabmeat, clarified butter, chopped fresh parsley leaves, seafood seasoning (such as old bay), garlic, minced, lemon zest, fresh lemon juice, salt , or to taste, freshly ground white pepper , or to taste
    30 min, 12 ingredients
  • Lemon Chicken With Prawns  (Lemon Cluck N Chuck) Lemon Chicken With Prawns (Lemon Cluck N Chuck)
    chicken breasts (bone in back attached) and
    15 More
    chicken breasts (bone in back attached), fresh shrimp (tails 51-60 count size) or 1 lb prawns (tails 51-60 count size), lemon (zest and juice), broccoli (steamed , cut into very small pieces 3/4-1 in. across. optional), fusilli (or use alternate pasta), green onions (chopped in 1/2 in pieces), basil, salt, lemon pepper, diced garlic cloves, cornstarch, cold water, black pepper, fresh grated parmesan cheese, oregano, basil
    1 hour , 16 ingredients
  • Grilled Spiny Lobster Tails, Baby Spinach-Jicama Salad and Orange-Cilantro Vinaigrette (Emeril Lagasse) Grilled Spiny Lobster Tails, Baby Spinach-Jicama Salad and Orange-Cilantro Vinaigrette (Emeril Lagasse)
    lemon, juiced, lime, juiced, orange, juiced and
    21 More
    lemon, juiced, lime, juiced, orange, juiced, dry spanish sherry, olive oil, hot paprika, salt, chopped fresh parsley leaves, chopped fresh cilantro leaves, spiny lobster tails , from 2 (2-lb) spiny lobsters, fresh squeezed orange juice, champagne vinegar, minced shallots, honey, dijon mustard, minced garlic, orange zest, olive oil, salt, plus more for seasoning salad, freshly ground black pepper, plus more for seasoning salad, chopped fresh cilantro leaves, baby spinach, washed and spun dry, julienned jicama, diced tomatoes
    50 min, 24 ingredients
  • Lemon Glazed Shrimp and Asparagus Lemon Glazed Shrimp and Asparagus
    butter, honey, lemon juice, water, cornstarch and
    6 More
    butter, honey, lemon juice, water, cornstarch, fresh asparagus spears, shrimp, large deveined tails on, lemon juice, sesame seeds (optional), grated lemon zest (optional), nutmeg (not too much!) (optional)
    15 min, 11 ingredients
  • Lemon Grilled Shrimp Cocktail Lemon Grilled Shrimp Cocktail
    extra-virgin olive oil, fresh lemon juice and
    7 More
    extra-virgin olive oil, fresh lemon juice, garlic, finely minced with salt, minced fresh rosemary, freshly ground black pepper , to taste, shrimp, peeled and deveined, tails left on, lemons , halved crosswise, for serving, rosemary sprigs, for garnish, lemon garlic mayonnaise , for serving
    9 ingredients
  • Lemon-Sage Trout With Beurre Blanc Lemon-Sage Trout With Beurre Blanc
    trout fillets, head and tail removed, lemons , zest of and
    13 More
    trout fillets, head and tail removed, lemons , zest of, sage, chopped, salt, pepper, extra virgin olive oil, shallots, chopped, garlic cloves, chopped, dry white wine, bay leaves, heavy cream, butter, whole, lemon, juiced, salt, pepper
    1 hour 30 min, 15 ingredients
  • Brook Trout with Pecans, Lemon, and Parsley Brown Butter Brook Trout with Pecans, Lemon, and Parsley Brown Butter
    lemons, chopped pecans, italian-seasoned bread crumbs and
    5 More
    lemons, chopped pecans, italian-seasoned bread crumbs, chopped fresh flat-leaf parsley leaves, brook trout, cleaned and boned with head and tail removed, coarse salt and freshly ground pepper to taste, peanut oil, unsalted butter
    30 min, 8 ingredients
  • Grilled Lobster Tails with Lemon-Red Fresno Butter (Bobby Flay) Grilled Lobster Tails with Lemon-Red Fresno Butter (Bobby Flay)
    freshly squeezed lemon juice, clover honey and
    10 More
    freshly squeezed lemon juice, clover honey, unsalted butter, softened, grated lemon zest, red fresno chiles, grilled, seeded and finely diced, kosher salt and freshly grounded black pepper, kosher salt, jumbo maine lobster tails (8 to 10 oz each), canola oil, for brushing, freshly ground black pepper, fresh cilantro leaves, for garnish, lemon zest, for garnish
    30 min, 12 ingredients
  • Grilled Lobster Tails with Tarragon-Lemon Vinaigrette (Emeril Lagasse) Grilled Lobster Tails with Tarragon-Lemon Vinaigrette (Emeril Lagasse)
    frozen lobster tails , defrosted and
    8 More
    frozen lobster tails , defrosted, tomatoes, peeled, seeded, and finely chopped, about 3/4 cup chopped, extra-virgin olive oil, lemon juice, grated lemon zest (zest of 1 lemon), minced fresh tarragon leaves, minced fresh chives, salt, freshly ground white pepper
    20 min, 9 ingredients
  • Citrus-Buttered Lobster Tails Citrus-Buttered Lobster Tails
    frozen lobster tails (2 lobster tails), water and
    6 More
    frozen lobster tails (2 lobster tails), water, butter or 1/4 cup margarine, lemon juice, orange rind, finely shredded, salt, ginger, ground, paprika
    8 ingredients
  • Baked Lobster Tails Baked Lobster Tails
    lobster tails (8 to 10 oz each), water and
    6 More
    lobster tails (8 to 10 oz each), water, minced fresh parsley, salt, pepper, butter, melted, lemon juice, lemon wedges and additional melted butter, optional
    40 min, 8 ingredients




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