164 lemon spring vegetables Recipes
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olive oil, onion, cut into 1/2 inch dice and9 Moreolive oil, onion, cut into 1/2 inch dice, garlic cloves, minced, mushroom stock, sliced asparagus, summer squash, cut into 1/2 inch dice, frozen peas, cannellini beans, drained and rinsed, chopped fresh parsley leaves, lemon juice, grated parmesan cheese30 min, 11 ingredients
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leeks, fennel bulb (sometimes called anise), fresh morels and13 Moreleeks, fennel bulb (sometimes called anise), fresh morels, baby turnips, trimmed and halved, baby carrots, trimmed, fresh fava beans, shelled (1 cup), mixed fingerling or other small boiling potatoes, shallots, unsalted butter, chicken broth, freshly grated lemon zest, chopped mixed fresh tarragon , chives, and flat-leaf parsley, dry white wine, asparagus, trimmed and cut diagonally into 2-inch pieces, yellow bell peppers, coarsely chopped, accompaniments: crusty bread and parmesan shavings2 hour 30 min, 16 ingredients
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noodles , i use no yolks brand, corn niblets, frozen and11 Morenoodles , i use no yolks brand, corn niblets, frozen, sweet red pepper, diced, broccoli , flowerets, carrot , match stick style, chives, fresh chopped, salad dressing , i prefer miracle whip calorie wise, fat free sour cream, lemon juice, summer savory, salt, fresh ground black pepper, cayenne pepper30 min, 13 ingredients
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boneless, skinless chicken thighs , each cut lengthwise i... and13 Moreboneless, skinless chicken thighs , each cut lengthwise into 2 pieces, salt, freshly ground black pepper, olive oil, onion, cut into thin wedges, garlic, thinly sliced, carrots, peeled and cut into 2-in. matchsticks, frozen artichoke hearts , defrosted, sliced stemmed shiitake or cremini mushrooms, fresh thyme, fresh lemon zest, about 2 in. long and 1/2 in. wide, reduced-sodium chicken broth, fresh asparagus, trimmed and cut into 2-in . pieces, shaved parmesan14 ingredients
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asparagus, unsalted butter and12 Moreasparagus, unsalted butter, chopped leeks (white and pale-green parts only), all-purpose flour, whole milk, grated mild white cheddar, kosher salt and freshly ground black pepper, chopped artichoke hearts in water, drained, fresh (or frozen, thawed) peas, chopped fresh chives, chopped fresh mint, chopped fresh flat-leaf parsley, grated lemon zest, crumbled fresh goat cheese, divided14 ingredients
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chicken broth, water, dry white wine and11 Morechicken broth, water, dry white wine, asparagus , cut into 1 inch pieces, olive oil, onion, finely chopped, carrot, finely chopped, arborio rice, shelled and deveined shrimp, frozen peas, fresh lemon juice, chopped fresh parsley, salt, pepper45 min, 14 ingredients
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asparagus, leeks, butter, salt, dried orecchiette pasta and10 Moreasparagus, leeks, butter, salt, dried orecchiette pasta, frozen petite peas, sourdough bread, flour, fresh thyme leaves, milk, grated lemon peel, dijon mustard, fresh-ground pepper, fresh chevre (goat cheese), shredded romano cheese15 ingredients
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refrigerated fresh pizza dough, fennel bulb with stalks and13 Morerefrigerated fresh pizza dough, fennel bulb with stalks, olive oil, frozen green peas, asparagus , cut in half lengthwise, garlic cloves, thinly sliced, part-skim ricotta cheese, reduced-fat milk, freshly ground black pepper, pecorino romano cheese, grated (about 1/3 cup), kosher salt, chopped flat-leaf parsley, grated lemon rind, garlic clove, minced, creamy tomato soup16 ingredients
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asian eggplants (about 3/4 lb total ) or 3/4 lb common eg... and8 Moreasian eggplants (about 3/4 lb total ) or 3/4 lb common eggplant, yellow squash (about 2 medium), radishes (about 20), extra-virgin olive oil, garlic clove, minced, chopped fresh flat-leafed parsley leaves (wash and dry before chopping), chopped fresh mint leaves (wash and dry before chopping), coarse salt, fresh lemon juice9 ingredients
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fava beans in the pod, shelled (about 2 cups; see notes ) and9 Morefava beans in the pod, shelled (about 2 cups; see notes ), lemon, artichokes, fennel bulb, fronds attached, green garlic stems (see notes ), green onions, olive oil, salt, english peas in the pod, shelled (about 1 cup), extra-virgin olive oil10 ingredients
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yellow summer squash, sliced and13 Moreyellow summer squash, sliced, fresh asparagus, trimmed and cut into 1-1/2-inch pieces, zucchini, sliced, red onion, cut into thin wedges, green pepper strips, sweet red pepper strips, olive oil, balsamic vinegar, lemon juice, garlic cloves, minced, salt, pepper, crushed red pepper flakes20 min, 14 ingredients
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olive oil, onion, finely chopped and10 Moreolive oil, onion, finely chopped, garlic, peeled and finely chopped, risotto rice, white wine, warm light vegetable stock, a bunch of spring onions, thinly sliced, cooked peeled prawns, low-fat creme fraiche, a squeeze of lemon, basil, chopped, salt and freshly ground black pepper20 min, 12 ingredients
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Spring Vegetable: Fritteda (Mario Batali)very young peas, very young fava beans, tender artichokes and7 Morevery young peas, very young fava beans, tender artichokes, lemon juiced, scallions, extra-virgin olive oil, bay leaf, salt and freshly ground black pepper, white wine vinegar, chopped fresh parsley leaves40 min, 10 ingredients
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Oven-Roasted Spring Vegetables with Salsa Verdelemon, halved, baby artichokes, nonstick olive oil spray and6 Morelemon, halved, baby artichokes, nonstick olive oil spray, fennel bulbs, trimmed , each cut lengthwise into 8 wedges, slender leeks (white and pale green parts only), root ends trimmed, each leek cut lengthwise in half, thick asparagus spears , tough ends trimmed, very slender small carrots, peeled, olive oil, salsa verde9 ingredients
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Tarragon Spring Vegetablesfresh asparagus, trimmed and cut into 2-inch pieces and9 Morefresh asparagus, trimmed and cut into 2-inch pieces, frozen sugar snap peas, frozen green peas, butter, chopped shallots, chopped fresh tarragon, chopped fresh parsley, salt, freshly ground black pepper, grated lemon rind7 min, 10 ingredients
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Black Sea Bass in Spring Vegetable Broth (Food Network Kitchens)garlic, kosher salt, dijon mustard, grated lemon zest and17 Moregarlic, kosher salt, dijon mustard, grated lemon zest, fresh lemon juice, pasteurized egg yolk, at room temperature, extra-virgin olive oil, vegetable oil, spring onions, fennel bulb (with fronds), celery stalk , halved crosswise, carrot , halved crosswise, parsley, plus 1 tbsp chopped leaves, bay leaf, peppercorns, fresh fava beans, red-skinned potatoes, halved, kosher salt, multicolored cherry tomatoes, halved, black sea bass fillets, pin bones removed, crusty bread, toasted , for serving1 hour 15 min, 21 ingredients
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Sun Dried Tomato Spring Rollsshredded carrots, shredded cucumber, oil for frying and13 Moreshredded carrots, shredded cucumber, oil for frying, boneless chicken breast halves, cooked and diced, diced green onion, sun-dried tomatoes, chopped, salt and pepper to taste, diced onion, avocado - peeled, pitted and diced, cooked crabmeat, diced, chinese five-spice powder, chopped shiitake mushrooms, shredded cabbage, lemon juice, vegetable oil, spring roll wrappers16 ingredients
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