216530 lemon shrimp salad adapted cooking Recipes
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shrimp, cooked and chopped (or tiny shrimp, whole) and9 Moreshrimp, cooked and chopped (or tiny shrimp, whole), celery, finely chopped, green onions, sliced, red pepper, finely diced, lemons , cut lengthwise with flesh scooped to make boats , cutting off very small portion of the outer shell if needed to keep shells from falling on plate(reserve juice from 1/2 of 1 lemon), mayonnaise, dijon mustard, dried dill, old bay seasoning, salt and pepper10 ingredients
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shrimp, cooked, grape tomatoes, halved and9 Moreshrimp, cooked, grape tomatoes, halved, avocados , cut into cubes, shallot, minced, fresh basil , julienned, lemon , zested and juiced, garlic clove, minced, white wine vinegar, white wine vinegar, salt & freshly ground black pepper, extra virgin olive oil15 min, 11 ingredients
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Lemon-Splashed Shrimp Salad...adapted from Cooking Light Magazinwater, cork screw pasta (i used ronzoni smart taste) and7 Morewater, cork screw pasta (i used ronzoni smart taste), peeled and deveined large shrimp, halved cherry tomatoes, chopped fresh cilantro, grated lemon rind, fresh lemon juice, extra virgin olive oil, kosher salt20 min, 9 ingredients
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Shrimp saladshrimp - salad (small), celery chopped and2 Moreshrimp - salad (small), celery chopped, green onions chopped, mayonnaise10 min, 4 ingredients
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Turkey Shrimp Saladcooked elbow macaroni, cubed cooked turkey and13 Morecooked elbow macaroni, cubed cooked turkey, cooked deveined salad shrimp, sliced celery, sliced green onions, pineapple chunks, drained, sliced peaches, drained and diced, sweetened condensed milk, lemon juice, vegetable oil, dijon mustard, salt, lemon-pepper seasoning, hard-cooked eggs, sliced , optional, orange slices, optional15 min, 15 ingredients
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Shrimp Salad with Ceviche Dressingcumin seeds, olive oil, garlic, peeled and pressed and11 Morecumin seeds, olive oil, garlic, peeled and pressed, chopped onion, chopped red bell pepper, fresh or thawed frozen corn kernels, minced fresh jalapeno chili, lime juice, lemon juice, peeled, deveined cooked shrimp (41 to 50 per lb.), thawed if frozen, diced (1/2 in.) firm-ripe tomato, chopped cilantro, salad mix (8 oz.), rinsed and crisped, salt and pepper14 ingredients
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Garnalensla (Shrimp Salad With Apple and Potato)cooked shrimp, apple, diced, cooked potatoes, diced and5 Morecooked shrimp, apple, diced, cooked potatoes, diced, chopped celery, chopped parsley, oil, vinegar, pepper5 min, 8 ingredients
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Open-Faced Tarragon-Shrimp Salad Sandwicheslight mayonnaise, dried tarragon and6 Morelight mayonnaise, dried tarragon, fresh lemon juice (1 lemon), peeled and deveined cooked shrimp, sliced celery (about 3 large ribs), chopped green onions (about 2), sourdough bread, toasted, preshredded iceberg lettuce9 ingredients
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Tomato, Bulgur and Shrimp Saladwater, bulgur (cracked wheat) and10 Morewater, bulgur (cracked wheat), olive oil (preferably extra-virgin), fresh lemon juice, minced garlic, cooked shelled shrimp, diced (about 2 cups), tomatoes , cut into 1-inch pieces, diced seeded peeled cucumber, chopped green onions, chopped fresh basil, chopped fresh mint, chopped fresh dill12 ingredients
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Shrimp Salad With Remoulade Sauceshrimp, peeled, deveined, and cooked and12 Moreshrimp, peeled, deveined, and cooked, celery, thinly sliced, grape tomatoes (to garnish ), capers, green onions, thinly sliced, garlic cloves, minced, frozen chopped spinach, well drained, mayonnaise (can use light or no-fat), worcestershire sauce, creole mustard, lemon juice, tabasco sauce, anchovy paste30 min, 13 ingredients
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