157861 lemon potato turbo Recipes

russet potatoes , scrubbed and sliced crosswise into 1/2-in.-thick rounds, lemon juice, olive oil, oregano leaves, chopped, lemon zest, garlic, minced, salt, crumbled feta cheese

red potatoes, cut into 1/2-inch cubes, minced fresh parsley, olive oil, lemon juice, grated lemon peel, salt, pepper

yukon gold potatoes or 3 lbs other waxy potatoes, peeled, fresh squeezed lemon juice, olive oil, garlic cloves, minced, dried oregano, sea salt, fresh ground black pepper, chicken broth or 2 cups lamb stock

potatoes, lemon juice, bacon, red pepper , cut into 1/2-inch pieces, green onions, thinly sliced, mayonnaise, sour cream, lemon juice, hot pepper sauce, crumbled blue cheese (preferably danish), green onions, finely chopped, salt and pepper

potatoes (yukon gold or russet), celery, diced, red onion, finely chopped, capers (chopped if large), olive oil, lemon juice, freshly squeezed, dried dill weed, salt, black pepper

russet potatoes, unpeeled , halved lenghwise, deeply scored on cut sides, butter, melted, lemon juice, seasoning salt (or to taste, or use white salt), garlic powder (or to taste)

potatoes, lemons, garlic clove, olive oil, oregano, salt & pepper, to taste

red potatoes, quartered, butter, melted, lemon juice, minced fresh parsley or 1 1/2 tsp dried parsley

potatoes, olive oil, red onions, cut into wedges, lemons, cut into 6 wedges, coarse sea salt, black pepper

lemon, brown sugar, salt, pepper, nutmeg, freshly grated, butter, sweet potatoes, thyme leaves (optional) or fresh parsley, chopped for garnish (optional)

potatoes , per serving, lemon pepper, milk , dependding on what consistency you like, butter

potatoes, peeled, cut in half, sliced, extra light olive oil, butter, dried chives, salt, lemon juice, ground black pepper

potatoes, mayonnaise, prepared mustard, salt & freshly ground black pepper, radish, sliced, fresh dill, chopped, celery, chopped, chili pepper, sliced, blue cheese, crumbled, bacon, cooked and crumbled, egg, hard-boiled and chopped, tomato, chopped, pineapple, chopped, cashews, chopped, lemon zest, cucumber, chopped, carrot, shredded, pickle relish, lima beans, cooked, corn, cooked, chili powder, red onion, chopped, fresh basil , torn, fresh mozzarella cheese, chopped, salami, chopped, artichoke heart, chopped, olive, sliced, shrimp, cooked and chopped (or use salad shrimps), capers, drained, lemon, sliced, apple, sliced, ham, chopped, smoked cheese, grated

potatoes, peeled and wedged, water, lemon juice, olive oil, garlic, crushed, salt, oregano, pepper

potatoes (peeled and chopped into chunks ), lemon , juice of, semolina (ground )

vegetable oil, unsalted butter, yukon gold potatoes (medium, 7 to 8 oz each, about 2 lb total), peeled and cut lengthwise into 8 wedges (see illustration below), jalapeno chiles , cut into 1/4-inch slices (with seeds and membranes), garlic , minced or pressed through garlic press (about 1 heaping tbsp), extra-virgin olive oil, lemon juice, grated lemon zest, minced fresh oregano leaves, table salt, ground black pepper, minced fresh parsley leaves

olive oil, chicken thighs, salt and pepper, frozen artichoke hearts, lemon, potato , such as baby yukno golds (cut in half if over 2 inches), fresh thyme

lemons, cut in half, freshly chopped parsley, country-style dijon mustard, garlic cloves, minced, extra virgin olive oil, dried rosemary, crushed, fresh ground black pepper, salt, whole 3-3 1/2 lb chicken, rinsed and dried, red potatoes , scrubbed and cut into halves