505 lemon pepper parmigiano Recipes
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ground turkey breast, salt, pepper, lemon , zest of and9 Moreground turkey breast, salt, pepper, lemon , zest of, parmigiano-reggiano cheese, garlic cloves, 1 finely chopped and 1 peeled, frozen chopped spinach, thawed and wrung dry in a kitchen towel, fresh thyme, olive oil, for drizzling, crusty bread, thick-cut, ripe beefsteak tomatoes, 1/2 inches thick, water-packed artichoke hearts, drained and thinly sliced, provolone cheese35 min, 13 ingredients
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butter, green pepper, seeded and diced, chopped onion and14 Morebutter, green pepper, seeded and diced, chopped onion, fresh button mushroom, butter, all-purpose flour, salt, lemon pepper, half-and-half cream, grated parmesan cheese (parmigiano reggiano cheese preferred), paprika , hungarian preferred, ground nutmeg, fresh scallops, rinsed, dry white wine, fine dry breadcrumb, butter, melted30 min, 17 ingredients
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reduced-sodium chicken broth, garlic, minced, thyme and6 Morereduced-sodium chicken broth, garlic, minced, thyme, lemon pepper, cheese tortellini, cornstarch, heavy cream, asparagus, trimmed and thinly sliced diagonally in 1 1/2 inch pieces (3/4 lb), grated parmigiano-reggiano cheese40 min, 9 ingredients
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ricotta cheese, salt , to taste, pepper , to taste and11 Morericotta cheese, salt , to taste, pepper , to taste, parmigiano-reggiano cheese, grated, garlic clove, finely chopped, flat leaf parsley, chopped, sage leaves, chopped, rosemary, chopped, chicken breasts, skinless, boneless, olive oil, prosciutto , di parma (thin sliced), chicken stock, lemon , juice of, butter35 min, 14 ingredients
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Butter and Fresh Sage Saucebutter (to taste), fresh whole sage leaves and3 Morebutter (to taste), fresh whole sage leaves, fresh ground black pepper (to taste), lemon , juice of, parmigiano-reggiano cheese, grated25 min, 5 ingredients
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Artichoke Tart (Emeril Lagasse)blind baked pie crust in a 10-inch fluted tart pan and15 Moreblind baked pie crust in a 10-inch fluted tart pan, olive oil, pancetta , julienned, minced onion, minced shallots, julienned artichoke hearts, minced garlic, heavy cream, chiffonade of fresh basil, juice of 1 lemon, grated parmigiano-reggiano cheese, grated asiago cheese, salt and pepper, herbed tomato sauce, warm, chiffonade basil, grated parmesan cheese16 ingredients
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Crab Bisque (Absolutely Delicious)green onion, with tops (scallion, chopped) and13 Moregreen onion, with tops (scallion, chopped), garlic (minced ), butter, all-purpose flour, fish stock (not fish sauce), heavy cream, milk, crabmeat (backfin or lump, picked free of shells), cream sherry (or a little more), lemon-pepper seasoning, salt, white pepper, freshly grated parmigiano-reggiano cheese, fresh chives (chopped )35 min, 14 ingredients
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Raw Porcini Salad (Emeril Lagasse)fresh porcinis , sliced thinly on a mandolin and11 Morefresh porcinis , sliced thinly on a mandolin, artichoke heart , sliced thinly on a mandolin, julienned carrots, shucked and blanched fava beans, head raddichio , julienned, lemons, juiced, minced garlic, thyme leaves, chopped parsley, extra-virgin olive oil, salt and freshly ground black pepper, parmigiano reggiano or pecorino romano20 min, 12 ingredients
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Mario Batali's Grilled Beef Tagliatabalsamic vinegar, fresh rosemary needles, fresh and17 Morebalsamic vinegar, fresh rosemary needles, fresh, garlic cloves, extra virgin olive oil, flank steaks, kosher salt, fresh ground black pepper, parmigiano-reggiano cheese, arugula, loosely packed, sea salt, aged balsamic vinegar (balsamico condimento), extra virgin olive oil , finishing-quality, porcini mushrooms, shallot, minced, lemon (juice and zest), champagne vinegar, kosher salt (plus more to taste), extra-virgin olive oil, fresh ground black pepper (plus more to taste)30 min, 19 ingredients
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Sliced Steak with Nectarines and Arugulaolive oil, garlic cloves, crushed and11 Moreolive oil, garlic cloves, crushed, flank steak, trimmed and cut into 1/8-inch-thick slices, kosher salt, black pepper, crushed red pepper, arugula, sliced shallots (about 1 large), balsamic vinegar, nectarines, pitted and cut into 1/4-inch wedges (about 2/3 lb), fresh lemon juice, parmigiano-reggiano cheese, shaved into thin strips13 ingredients
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Arugula and Fennel Salad (Tyler Florence)fennel bulb, red onion, arugula, extra-virgin olive oil and3 Morefennel bulb, red onion, arugula, extra-virgin olive oil, lemon, juiced, kosher salt and freshly ground black pepper, parmigiano-reggiano15 min, 7 ingredients
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The Barefoot Contessa's Arugula With Parmesanfresh arugula, fresh lemon juice, olive oil, kosher salt and2 Morefresh arugula, fresh lemon juice, olive oil, kosher salt, fresh ground black pepper, parmigiano-reggiano cheese10 min, 6 ingredients
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Zucchini Foam---Spuma di Zucchine (Mario Batali)zucchini to yield about 2 lb, sliced in half lengthwise and8 Morezucchini to yield about 2 lb, sliced in half lengthwise, garlic, cloves separated but unpeeled, extra-virgin olive oil plus 4 tbsp, salt, black pepper, parmigiano-reggiano, lemon , zested and juiced, heavy cream, fresh basil leaves1 hour 30 min, 9 ingredients
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Bow Tie Pasta With Asparagus, Sun-Dried Tomatoes, and Boursinpine nuts, kosher salt, bow tie pasta and9 Morepine nuts, kosher salt, bow tie pasta, asparagus spears, trimmed and cut into 1 1/2-inch pieces, olive oil, garlic cloves, mince, sun-dried tomato packed in oil, drained, grated parmesan cheese , preferably parmigiano reggiano, boursin cheese , garlic and fine herbs, chopped fresh dill or 3/4 tsp dried dill weed, lemon pepper , plus more as needed, fresh flat leaf parsley , for garnishing (optional)35 min, 12 ingredients
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Spicy Roasted Tomato Marinara with Spaghetti Squash (Rachael Ray)rind trimmed from a hunk of parmigiano-reggiano cheese or... and24 Morerind trimmed from a hunk of parmigiano-reggiano cheese or a few small pieces rind perhaps saved-up, herb bundle of several sprigs each fresh thyme , parsley and rosemary, tied, onion, quartered, ribs celery , sliced on angle, carrots , sliced on angle, peeled rind of 1 lemon, fresh bay leaves, chicken stock, water, ripe organic vine tomatoes or large plum tomatoes, several cloves garlic, crushed, extra-virgin olive oil , for liberal drizzling, extra-virgin olive oil , plus some for drizzling, flat anchovy filets, sweet onion, thinly sliced or chopped, fresno or holland chile, sliced or chopped, garlic, sliced or chopped, a couple small sprigs fresh marjoram or oregano, finely chopped, tomato paste, dry red or white wine, a handful fresh flat-leaf parsley, finely chopped, a few fresh basil leaves , torn, spaghetti squash, salt and freshly ground black pepper, parmigiano-reggiano cheese, shredded , for serving1 hour 25 min, 25 ingredients
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