197 lemon olive oil salt marinade Recipes

marinade , lea & perrins for chicken (white wine ), lemon juice, olive oil, salt, sun-dried tomato, chopped, garlic clove, minced, fresh basil leaves, thinly sliced, boneless skinless chicken breasts

garlic cloves, crushed, dried thyme or 2 tbsp fresh thyme, chopped, sugar, salt, fresh ground black pepper, fresh lemon juice (juice of 3 medium lemons), extra virgin olive oil

extra virgin olive oil, lemon , zest of, lemons , juice of, dried oregano, fresh mint, garlic cloves, crushed red pepper flakes, salt and pepper, to taste

olive oil, lemon , zest, lemon , juice, oregano, dried flakes, garlic clove, crushed, pepper , course black, salt , pinch

chicken breasts, garlic cloves, crushed, lemon juice, extra virgin olive oil, sumac, salt, storage size ziploc bag

lemons, garlic cloves, peeled, olive oil, chopped fresh thyme, scant ) coarsely chopped fresh rosemary, fennel seeds, ground, coarse kosher salt, freshly ground black pepper, golden brown sugar, meaty baby back pork ribs (about 4 large racks)

olive oil (or use 1/2 cup each vegetable oil and oilive oil), cider vinegar, water, fresh minced garlic (or 1 tsp garlic powder), dried oregano, dijon mustard (or 1 tsp mustard powder), seasoning salt, lemon pepper (or use 1 tsp freshly ground black pepper), honey (do not substitute sugar for the !) or 1 -2 tsp pure maple syrup (do not substitute sugar for the !)

olive oil, soy sauce, worcestershire sauce, prepared mustard, lemon juice, salt and pepper to taste, garlic powder to taste, onion powder

olive oil, lemon juice, garlic, dried oregano, salt, pepper, cumin

chicken breasts, dijon mustard, lemon juice, extra virgin olive oil, salt, black pepper

olive oil, fresh lemon juice, garlic, salt, pepper, lemon peel (or lemon zest)

lemon juice, extra virgin olive oil, chopped fresh rosemary, minced garlic, salt, fresh ground pepper , to taste, chopped pitted kalamata olives, salmon fillet, lemon wedges

olive oil, dry white wine, lemon juice , about 2 lemons, fresh thyme , or 1 tsp dried thyme, ground red pepper, salmon fillets, salt , to taste, pepper , to taste, lemon wedge (to garnish )

olive oil, white balsamic vinegar (alessi or black swan brand), white distilled vinegar, dry white wine, lemon juice, granulated garlic, lemon pepper, salt, tarragon, oregano, sweet basil

lemon juice, dried summer savory , or 2 1/2 tbsp chopped fresh savory, salt, fresh-ground black pepper, olive oil, trout fillets (about 2 lb in all ), lemon wedges, for serving

olive oil, chopped fresh thyme plus additional sprigs for garnish, garlic cloves, finely chopped, grated lemon peel, grated lime peel, honey, salt, pepper, cornish game hens (1 1/4 to 1 1/2 lb each), halved lengthwise, lemon and lime wedges

olive oil, dark beer, lemon juice, garlic , smashed, sea salt, freshly ground black pepper, bay leaves, dry mustard, basil, oregano, thyme

olive oil, chablis or other dry white wine, lemon juice, dried whole dill weed, chopped green onion tops, garlic powder, salt, pepper, hot sauce