186 lemon muffins cream Recipes

biscuit/baking mix, sugar, divided, egg, sour cream, fresh or frozen blueberries, grated lemon peel

reduced-fat biscuit/baking mix, sugar, divided, egg, reduced-fat sour cream, fresh or frozen blueberries, grated lemon peel

cream cheese, cream, lemon juice, fresh chives (chopped ), canned salmon (drained & cleaned of any debris), canned creamed corn, fresh parsley (chopped ), red bell pepper (sml size & finely chopped), self-raising flour, butter, milk, buttermilk, egg (lightly beaten ), gouda cheese (grated & may sub cheddar)

cream cheese, softened, white sugar, lemon zest, vanilla extract, eggs, milk, vegetable oil, all-purpose flour, white sugar, baking powder, salt, sugar

flour (for best results use cake ), sugar, baking powder, baking soda, salt, cream cheese, cubed, lemon juice, vanilla extract, whole eggs, melted butter, milk, blueberries

frozen chopped spinach, thawed and drained, ricotta cheese, sour cream, grated parmesan cheese, shredded cheddar cheese, eggs, milk, hot pepper sauce, ground cumin, fresh ground black pepper, lemon pepper, dried parsley, salsa , for garnish when serving (optional)

cream cheese, softened, egg, sugar, grated lemon peel, pillsbury pumpkin quick bread mix, milk, crisco vegetable oil, egg, butter, melted, pecans, chopped

cream cheese, softened, powdered sugar, raspberry jam, flour, baking powder, salt, egg, milk, brown sugar, butter, melted, lemon , zest of, vanilla

cream cheese, softened, sugar, all-purpose flour, baking powder, salt, egg, milk, brown sugar, butter, melted, grated lemon zest, vanilla extract, strawberry jam

cream cheese, soft, icing sugar, flour, baking powder, salt, egg, milk, light brown sugar, butter, melted, lemon zest, almond extract, strawberry jam

cream cheese, softened, sugar, king arthur unbleached all-purpose flour, baking powder, salt, egg, milk, brown sugar, butter, melted, grated lemon peel, almond extract, strawberry jam

unsalted butter, at room temperature (3/4 stick), sugar, fine salt, egg yolk, all-purpose flour, sour cream or yogurt, lemon filling, sugar, cornstarch, egg yolks, freshly squeezed lemon juice (about 2 lemons), freshly squeezed lime juice (about 1 lime), grated lemon zest, cold unsalted butter, cubed, meringue, egg whites (about 2 large eggs), sugar, cream of tartar, fine salt, standard non-stick muffin tin

eggs, salt & freshly ground black pepper, english muffins, halved, smoked salmon, sour cream, fresh chives, finely chopped, lemon, quartered

jiffy corn muffin mix, eggs, cream-style corn, vegetable oil, lemon juice, ground nutmeg, shredded cheddar cheese

english muffin, split, shredded swiss cheese, sour cream, mayonnaise, lemon juice, deli ham (1 oz each), hard-cooked eggs, sliced, paprika , optional

unbleached all-purpose flour (10 oz), baking powder, table salt, egg, granulated sugar (7 oz), unsalted butter , melted and cooled slightly, sour cream (10 oz), frozen blueberries , preferably wild, variation--cinnamon-sugar-dipped blueberry muffins : see step five, granulated sugar, ground cinnamon, unsalted butter, variation--ginger-glazed or lemon-glazed blueberry muffins: see step 5 and 6, lemon zest or grated fresh ginger, granulated sugar, lemon juice

unsalted butter, at room temperature (3/4 stick), sugar, fine salt, egg yolk, all-purpose flour, sour cream or yogurt, sugar, cornstarch, egg yolks, freshly squeezed lemon juice (about 2 lemons), freshly squeezed lime juice (about 1 lime), grated lemon zest, cold unsalted butter, cubed, egg whites (about 2 large eggs), sugar, cream of tartar, fine salt, standard non-stick muffin tin

flour (all-purpose), baking powder, baking soda, butter, sugar, egg, sour cream, vanilla, citrus zest (orange, lemon or lime), butter, sugar, muffin pan with 24 cups