176150 lemon mousse cooks weight friendl Recipes
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lemon verbena leaf, fresh with stems removed, corn syrup and11 Morelemon verbena leaf, fresh with stems removed, corn syrup, cold water, gelatin powder, sugar, lemon juice, milk, whipping cream, sugar, lemon verbena leaf, stems removed, gelatin powder, buttermilk, lemon verbena leaf, for garnish4 hour 20 min, 13 ingredients
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lemon zest, finely grated, salt, vanilla and11 Morelemon zest, finely grated, salt, vanilla, unsalted butter (1 1/2 sticks softened to room temp ), powdered sugar, lemon juice, fresh squeezed, lemon zest, finely grated, all-purpose flour, salt, baking soda, unsalted butter (2 sticks softened room temp ), sugar, eggs, egg yolks35 min, 14 ingredients
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lemon risotto, risotto al limone ), chicken broth, butter and8 Morelemon risotto, risotto al limone ), chicken broth, butter, extra virgin olive oil, shallots, chopped, arborio rice or medium-grain white rice, dry white wine, freshly grated parmesan cheese (about 3 oz), chopped fresh parsley, fresh lemon juice, grated lemon peel35 min, 12 ingredients
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Lemon Krisp Cookieslemon supreme cake mix (any brand ), rice krispies and5 Morelemon supreme cake mix (any brand ), rice krispies, grated lemon rind, lemon juice, melted margarine, egg, slightly beaten, chopped pecans20 min, 7 ingredients
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Lemon-Steamed Green Beanslemon, fresh lemon juice, fresh lemon juice, salt and2 Morelemon, fresh lemon juice, fresh lemon juice, salt, fresh green beans, salt and pepper20 min, 6 ingredients
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Lemon Pop Cake With Pineapple Coconut Toppinglemon cake mix, instant lemon pudding mix, eggs and5 Morelemon cake mix, instant lemon pudding mix, eggs, vegetable oil, carbonated lemon-lime beverage (have this at room temperature before pouring into mix), well-drained crushed pineapple, toasted shredded coconut45 min, 8 ingredients
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Lemon Float Punchlemons , juice of (2 cups), sugar, water and5 Morelemons , juice of (2 cups), sugar, water, ginger ale, chilled, lemon sherbet , or, vanilla frozen yogurt, lemon , half-cartweel slices, fresh mint leaves120 hour 5 min, 8 ingredients
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Lemon-Lime Iced Tealemon-flavored herb tea, lemon juice, lime juice and5 Morelemon-flavored herb tea, lemon juice, lime juice, concord grape juice, ginger ale, ice cube, sugar (optional), lemon and lime peel, for garnish1 min, 8 ingredients
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Lemon Ginger Ice in Lemon Cups (Tyler Florence)lemons, sugar, water, fresh ginger, peeled and sliced and3 Morelemons, sugar, water, fresh ginger, peeled and sliced, crushed ice, lemon , zest finely grated, fresh mint leaves, for garnish35 min, 7 ingredients
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Lemon Verbena Granita (Jamie Oliver)lemon verbena , washed in cold water, lemon , zested and8 Morelemon verbena , washed in cold water, lemon , zested, sugar, boiling water, ice cubes, caster sugar, eating apple, coarsely grated, lemon, juiced, dessert spoons creme fraiche, lemon verbena sprigs, to garnish20 min, 10 ingredients
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Lemon-Ginger Ice in Lemon Cups (Tyler Florence)lemons, sugar, water, fresh ginger, peeled and sliced and3 Morelemons, sugar, water, fresh ginger, peeled and sliced, crushed ice, lemon , zest finely grated, fresh mint leaves, for garnish55 min, 7 ingredients
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Lemon Garlic Panzanellalemon garlic vinaigrette, fresh lemon juice and10 Morelemon garlic vinaigrette, fresh lemon juice, evoo-use the good stuff, lemon zest, garlic finely chopped, anchovy paste (just try it), salad, day old country bread , torn into large peices, ripe plum tomatos , i used a variety from my garden, sliced sweet onion such as vidalia or walla walla, english hot house cucumbers , i seeded garden cucumbers, basil leaves , torn into large peices12 ingredients
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