160145 lemon macaroons drizzle chocolate Recipes

heavy cream, lemon , zest of, white chocolate, chopped, limoncello, grated white chocolate (for rolling ) or grated coconut (for rolling)

robin hood cake -and-pastry flour (or substitute 1 3/4 cups robin hood all purpose flour), baking powder, baking soda, salt, crisco shortening, granulated sugar, eggs, mashed banana (3-4 bananas), vanilla, buttermilk, white chocolate baking squares, grated, crisco shortening, mashed banana (1-2 bananas), icing sugar , sifted, lemon juice, white chocolate baking squares, melted and cooled, milk, white chocolate curls (optional)

chocolate cookie wafers (about 27 cookies), husked toasted hazelnuts (about 2 1/2 oz), sugar, unsalted butter, melted, semisweet chocolate chips, cream cheese, room temperature, sugar, eggs, room temperature, sour cream, vanilla extract, freshly grated nutmeg, grated lemon peel, cream cheese, room temperature, powdered sugar, sour cream, frangelico (hazelnut liqueur) or cognac, vanilla extract

flour, sugar, unsweetened cocoa powder, baking soda, salt, milk, mashed ripe banana, butter, melted, lemon juice, vanilla, chocolate chips or 3/4 cup regular

chocolate biscuits, crushed, melted butter, cream cheese, sweetened condensed milk, lemon juice, gelatin, water, cream , whipped, dark chocolate melts, melted and cooled

chocolate wafer pie crust (try ready crust ), cream cheese (softened ), sweetened condensed milk (try eagle brand), egg, lemon juice, vanilla extract, frozen raspberries (thawed ), semisweet baking chocolate, whipping cream

chocolate wafer pie crust, prepared, cream cheese, sweetened condensed milk, egg, lemon juice, vanilla, raspberries, semisweet chocolate, whipping cream

chocolate cake mix, orange juice (instead of water in cake mix), chocolate chips, all-purpose flour, diced candied orange peel (about 8 oz), powdered sugar, butter, softened, limoncello (you can substitute with 2 tbsp lemon juice for minors), orange juice, orange , zested, diced candied orange peel, for garnish, special equipment : cupcake liners, 2 muffin pans

chocolate cake mix, instant chocolate pudding mix, irish whiskey or bourbon, divided, cooking oil, jumbo or extra large eggs, at room temperature, sugar, butter or margarine, water, lemon juice, cream for garnish

lemon curd, eggs, egg yolks, fresh lemon juice, unsalted butter, diced, sugar, grated lemon peel, cake, all purpose flour, sugar, ground ginger, baking powder, fine sea salt, unsalted butter, room temperature, whole milk, grated lemon peel, egg whites, room temperature, divided, blackberry preserves, mousse, water, unflavored gelatin, egg whites, room temperature, sugar, white chocolate curls, chopped natural unsalted pistachios (about 2 oz), chopped crystallized ginger (about 1 1/2 oz)

butter, softened (no substitutes), sugar, egg yolks, vanilla extract, flour, poppy seeds, salt, white chocolate, melted (king arthur has lemon-flavred white chocolate chips; or you can use semisweet chocolate)

lemon wedge, turbinado sugar ( raw sugar), chopped bittersweet chocolate, espresso, cooled, best vodka, chilled, creme de cacao, lemon twist

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 per cent cocoa liquor) chocolate, chopped in 1-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, unsalted butter, softened, bittersweet chocolate, melted, eggs separated, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce , recipe follows, fine quality raspberry-flavored liqueur , optional, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur

raspberry gelatin, sugar, boiling water, ice water, porter, milk, heavy cream, vanilla bean , or vanilla extract, to taste (approximately 3 tbsp), sugar, egg yolks, fruit cocktail, drained, cake, thawed and cut into 3/4-inch cubes (recommended : sara lee), bananas, sliced and tossed with lemon juice, semisweet chocolate pieces or chocolate squares, finely chopped, heavy cream, heavy cream whipped until light and fluffy with an electric beater

chocolate cake mix, instant chocolate pudding mix, irish whiskey (divided ) or 3/4 cup bourbon (divided), cooking oil, jumbo eggs (at room temperature ) or 4 extra-large eggs (at room temperature), sugar, butter or 1/4 cup margarine, water, lemon juice, cream (to garnish )

cream cheese, sweetened condensed milk, lemon juice, vanilla, chocolate chip, chocolate cookie pie crust (bought or made )

graham cracker crumbs, granulated sugar, butter or 2/3 cup margarine, melted, grated lemon rind, white chocolate, philadelphia brick cream cheese, softened, sugar, vanilla extract, unflavored gelatin, water or 1/4 cup fruit juice, whipping cream, fresh strawberries, white chocolate curls

dark chocolate , tempered, strawberry puree, unsweetened applesauce, corn syrup, granulated sugar, apple pectin, lemon juice, milk chocolate, melted, creamy peanut butter, special equipment : candy molds (any shape will do), candy thermometer