342 lemon lemon mousse Recipes
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unflavored gelatin (1 envelope in us), lemon juice and8 Moreunflavored gelatin (1 envelope in us), lemon juice, canned tuna, drained and flaked, tarragon vinegar, mayonnaise, sour cream, light, green olives, coarsely chopped, pimento stuffed olive, whole, crisp salad green, tomato, cut into wedges30 min, 10 ingredients
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Shrimp Moussecondensed tomato soup, cream cheese, unflavored gelatin and11 Morecondensed tomato soup, cream cheese, unflavored gelatin, shrimp, cooked, peeled, deveined, and chopped, mayonnaise, chopped celery, chopped green onion, chopped green pepper, worcestershire sauce, lemon juice, pimiento-stuffed olive slices (optional), cucumber slices (optional), fresh parsley sprigs (optional), assorted crackers14 ingredients
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Crabmeat Mousseunflavored gelatin, cold water and10 Moreunflavored gelatin, cold water, mayonnaise or salad dressing, minced fresh chives or freeze-dried chives, minced fresh dillweed or 2 tsp dried dillweed, grated onion, lemon juice, salt, paprika, hot sauce, fresh crabmeat, drained and flaked, whipping cream , whipped3 hour , 12 ingredients
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Crab Mousse Dipcream of mushroom soup, cream of shrimp , celery) and9 Morecream of mushroom soup, cream of shrimp , celery), cream cheese, softened, env. unflavored gelatin, may be softened in sherry ), crab meat (or shrimp), chopped celery, chopped green onion, lemon juice, worcestershire sauce, salt11 ingredients
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Tangerine Moussegelatin sheets, cointreau liqueur (optional) and6 Moregelatin sheets, cointreau liqueur (optional), eggs, separated, sugar , to taste, lemon juice, tangerine juice, tangerine zest, heavy cream25 min, 8 ingredients
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Margarita Moussesugar, unflavored gelatin, salt, fresh lemon juice and11 Moresugar, unflavored gelatin, salt, fresh lemon juice, fresh lime juice, limeade concentrate or tequila, fresh orange juice or triple sec, egg yolks, grated lime zest, whipping cream, egg whites, cream or tartar, sugar, food network kitchens suggest caution in consuming raw and lightly-cooked eggs, due to the slight risk of salmonella or other food-borne illness. to reduce this risk, we recommend you use only fresh, properly-refrigerated, clean, grade a or aa eggs with intact shells, and avoid contact between the yolks or whites and the shell.15 min, 15 ingredients
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Raspberry Moussefresh raspberries or frozen, unflavored gelatin and3 Morefresh raspberries or frozen, unflavored gelatin, lemon juice, cream, sugar1 hour 30 min, 5 ingredients
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Blueberry Mousseblueberry juice, unflavored gelatin, fresh lemon juice and4 Moreblueberry juice, unflavored gelatin, fresh lemon juice, granulated sugar, whipping cream, vanilla, graham cracker pie crust5 min, 7 ingredients
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Raspberry Moussefresh raspberries, lemon juice, cold water and7 Morefresh raspberries, lemon juice, cold water, unflavored gelatin, granulated sugar, eggs, egg yolks, raspberry liqueur, whipping cream, powdered sugar10 ingredients
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Raspberry Moussefresh raspberries, sugar, lemon juice, unflavored gelatin and2 Morefresh raspberries, sugar, lemon juice, unflavored gelatin, cold water, heavy whipping cream25 min, 6 ingredients
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