242034 lemon granola chicken salad Recipes

chicken pieces or 1 split broiler, salt, pepper, tarragon leaves, paprika, dried leaf basil, lemon, sliced

chicken breasts, water, parsley sprigs, onion , quarterd, seasoning salt, chicken bouillon cubes, bottled italian dressing, mayonnaise, white vinegar, celery seeds, sugar, salt, paprika, sour cream, honey

lemon juice, canned low sodium chicken broth, olive oil, dried oregano, bay leaf, boneless skinless chicken breast

chicken pieces, seasoning salt (optional), lemon juice, cider vinegar, oil (1/2 cup plus 2 tablespoons), garlic powder (can use 1 tsp ), soy sauce, honey, seasoning salt, lemon pepper (or use black pepper), paprika, chili powder, onion, chopped

lemon juice, low-sodium chicken broth, honey, chickens , cut into pieces, olive oil, kosher salt, fresh thyme, mixed large green and black olives

chicken chunks, drained, chopped celery, low-fat mayonnaise, onion powder, sweet pickles, chopped

lemon juice, lime juice, vegetable oil, skinless, boneless chicken breast halves - cut into bite-size pieces, seasoned salt to taste

lemons, chopped fresh parsley, dijon mustard, garlic, minced, olive oil, rosemary, ground black pepper, salt, red potatoes, halved, whole chicken

chicken breast, ground pepper, celery stalk, tomato slice, mayonnaise

chicken breast, skinless, lime juice, cilantro, chopped, salt, pepper, mayonnaise, light sour cream, celery

chicken breast, cubed, pecan pieces, grapes, sliced, celery, sliced, light sour cream, light mayo, splenda no calorie

chicken cutlets (about 1/4 inch thick ), salt, pepper, flour, olive oil, butter, water, dry white wine (i like the lemon cooking wine), chicken bouillon cube, lemons

chicken wings , tips discarded, olive oil, lemon juice, lemon zest (or more ), dijon mustard , coarse grained, garlic cloves, chopped, salt, fresh ground black pepper

chicken breasts, stalks asparagus, trimmed to about 5-inch, firm tofu, shredded mozzarella cheese, pesto sauce, parmesan cheese, olive oil, chicken broth, lemon juice, salt and pepper

chicken breasts, thawed, wild rice, white rice, chicken stock, lemon pepper seasoning

chicken breasts, boneless and skinless halves (about 4 oz each), salt and pepper, olive oil, fresh basil leaves (do not substitute dried basil), pita pocket bread, sliced vertically sliced in half (white or whole wheat), leaves soft lettuce (such as bibb, boston, green leaf or red leaf), yogurt or 1/3 cup mayonnaise, mango chutney, fresh lemon juice, grated lemon rind

lemons, vegetable oil, grain white rice, rice wine vinegar, light brown sugar, kosher salt and freshly ground pepper, red onion, thinly sliced, carrot, shredded, kirby cucumber, seeded and diced, chopped salted roasted peanuts, fresh cilantro, roughly chopped, fresh mint, roughly chopped, fresh basil, roughly chopped, watercress , tough stems removed, leaves torn

chicken breasts, juice from 1 lemon, lemon pepper seasoning, salt