1491 lemon graham cracker Recipes

vanilla, lemon extract, butter flavor extract, powdered sugar, vegetable oil, salt, milk

prepared graham cracker pie crust, frozen lemonade concentrate, thawed, sweetened condensed milk

graham cracker crumbs (about 6 graham crackers), vegan margarine (i use smartbalance), sugar, vegan cream cheese (i use toffuti), lemon juice, sugar, extra firm tofu or 2 -3 tbsp fruit pectin, sugar (increase from 2/3 cup), fresh key lime juice, vanilla, frozen raspberries, lemon juice, sugar

graham cracker crumb crust or a heavy dusting of graham cracker crumbs on buttered pan, cream cheese or a mix of part low fat, sugar, vanilla or other flavor extract ( orange, or lemon etc ), light colored fruit juice ( orange juice, apple juice - drained mandarin orange liquid ) ) or water, env of plain unflavored gelatin, mandarin oranges drained, pineapple chunks drained, glaze, unflavored gelatin, fruit juice or water, sugar to taste if desired

graham cracker crumbs (made from about 7 1/2 oz graham crackers, finely ground in processor), sugar, unsalted butter, melted, red-skinned sweet potatoes (yams), sweetened condensed milk, sugar, eggs, fresh lemon juice, ground cinnamon, ground nutmeg, salt, kraft jet-puffed marshmallow creme, egg whites, salt, sugar

lemon pie filling, graham cracker tart shells or 1 graham cracker crust (9 inches), optional, shredded lemon peel , optional

graham cracker crumbs, sugar, butter, melted, cream cheese, softened, sugar, brown sugar, eggs, lightly beaten, heavy whipping cream, cornstarch, sour cream, vanilla extract, lemon juice, ground cinnamon, chopped carrots, cooked and pureed, graham cracker crumbs, brown sugar, ground cinnamon, butter, melted

country time lemonade mix, water, strawberry, softened, strawberry sorbet or 1 pint raspberry sorbet, softened, thawed cool whip topping, honey maid graham cracker pie crust, blueberries, raspberries, sliced strawberry

crushed graham crackers (can use pre-made crumbs), sugar, margarine, melted (i prefer butter), egg yolks, sweetened condensed milk, realemon juice, from concentrate, topping or whipped cream

prepared graham cracker pie crusts, cream cheese (softened ), frozen lemonade concentrate (defrosted), cool whip

sugar-free instant vanilla pudding mix, benefiber fiber supplement (powder ), cold nonfat milk, sugar-free lemonade-flavored drink mix, reduced fat graham cracker crust, fat-free whipped topping, thawed

sugar-free vanilla pudding, crystal lite lemonade mix (1 that makes 2 qts), milk, cool whip, graham cracker crust

frozen lemonade, sweetened condensed milk, prepared graham cracker crust

cream cheese, mascarpone cheese, milk, sugar, strawberry yogurt (or any flavor you like !), lemon juice, almond extract

graham cracker crust recipe to fit 9 x 12 baking dish- i usually dust buutered pan heavily with graham crumbs, lemon gelatin ( or another flavor you like ), boiling water, curd cottage cheese, cherry or blueberry pie filling

graham cracker crust, graham cracker crumbs (4 oz, 8 whole crackers, broken into rough pieces and processed in food processor until uniformly fine), granulated sugar, unsalted butter , melted , plus additional 1 tbsp melted butter for greasing pan, cheesecake filling, cream cheese , cut into rough 1-inch chunks and left to stand at room temperature for 30 to 45 minutes, table salt, granulated sugar (10 1/2 oz), sour cream (2 1/2 oz), lemon juice from 1 lemon, vanilla extract, egg yolks, eggs

lemon jell-o gelatin, boiling water, cream cheese, granulated sugar, lemon juice, carnation instant milk, well chilled, graham cracker, crushed, graham cracker, crushed

graham cracker crumbs, butter, melted, sugar, sliced strawberries, balsamic vinegar, sugar, water, cornstarch, fresh lemon juice, strawberries, graham cracker crumbs, hazelnuts or 1 tbsp almonds, chopped, sugar, butter, melted