7261 lemon garlic butter Recipes

broccoli au gratin rice and vermicelli mix, uncooked medium shrimp, peeled and deveined, sweet red pepper , julienned, green onions , cut into 1/2-inch pieces, minced garlic, butter, cornstarch, chicken broth, lemon juice, grated lemon peel, divided

lamb , boned and butterflied, parsley, chopped, fresh thyme, chopped, lemon , rind of, grated, garlic, crushed, cracked black pepper, butter, softened, lemon juice, potato, halved, baby onions or 250 g shallots, olive oil

butter, olive oil, chopped shallot, water, lipton recipe secrets savory herb with garlic soup mix, orzo pasta, grated lemon , zest of

butter, softened, minced fresh parsley, grated lemon rind, garlic powder, french bread, slices (3/4 in thick )

broccoli florets, olive oil, salt and freshly ground black pepper, unsalted butter, minced garlic, grated lemon zest, fresh lemon juice, pine nuts, toasted

butter or 2 tbsp olive oil, garlic, minced, alaskan halibut fillets, lemon pepper, salt, lemons, cut into wedges

boneless skinless chicken breast halves, panko breadcrumbs, eggs, all-purpose flour, butter, garlic cloves, minced, chicken broth, fresh lemon juice, butter, cornstarch, fresh basil, salt and pepper, to taste

chopped fresh parsley (or 2-3 tbsp dried ), unsalted butter, room temperature, chopped shallot, garlic, minced, lemons , zest of, olive oil, fresh breadcrumbs (i know it s tempting to use the ready-made kind, but resist the temptation! it s worth it!), sea scallops , side muscles trimmed (you can also substitute large shrimp for half the scallops)

softened unsalted butter, grated parmigiano-reggiano cheese, minced fresh parsley leaves, lemon juice, minced garlic, minced fresh chives, hot sauce (optional), salt, cayenne pepper, shucked oysters , half of each shell reserved and washe

softened unsalted butter, grated parmigiano-reggiano, minced parsley leaves, lemon juice, minced garlic, minced fresh chives, hot sauce , optional, salt, cayenne pepper, shucked oysters , half of each shell reserved and washed

softened unsalted butter, grated parmigiano-reggiano, minced parsley leaves, lemon juice, minced garlic, minced fresh chives, hot sauce , optional, salt, cayenne pepper, shucked oysters , half of each shell reserved and washed

mussels , well scrubbed and beards removed, shallots, chopped, dry white wine (try a muscadet, sancerre or sauvignon blanc), day-old coarse country bread , torn into large pieces, lemon wedge, for serving, green garlic butter (traditional french with pastis, traditional french with pastis) (optional)

butter, softened, minced fresh parsley, grated lemon rind, garlic powder, thick) french bread slices

butter, melted, dried parsley flakes, garlic, lemon juice, pepper to season, tilapia fillets

butter or margarine, chicken bouillon granules, chicken breast halves (w/bone), dried oregano leaves, crushed, garlic, minced, lemon juice, minced fresh parsley, pepper, seasoned salt, water

butter, head escarole , large (about 1 1/2 lb), garlic, minced, salt , to taste, pepper , to taste, lemon juice

butter, garlic, finely minced, fresh lemon juice, salt , to taste, pepper , to taste, optional

butter, garlic clove, pressed through a press, grated lemon rind, pita bread rounds, kosher salt