478 lemon figs Recipes

  • Zesty Fig Pie
    all purpose flour, granulated sugar, cornstarch and
    11 More
    all purpose flour, granulated sugar, cornstarch, butter cut into 1 pieces, eggs, brown sugar firmly packed, orange juice, lemon juice, grated lemon peel, vanilla, california dried figs stems removed, pitted dates, walnuts
    30 min, 14 ingredients
  • Real Fig Preserves
    baking soda, fresh figs, stems removed, water, white sugar and
    9 More
    baking soda, fresh figs, stems removed, water, white sugar, butter, vanilla extract, lemon, thinly sliced into rounds, lemon juice, ground cinnamon, grated fresh ginger, salt , or to taste (optional), half-pint canning jars with lids and rings
    1 hour 30 min, 13 ingredients
  • Kalamata and Fig Tapenade
    black kalamata olive, pitted and
    11 More
    black kalamata olive, pitted, dried mission figs, stems removed, zest of 1 lemon, grated, fresh lemon juice, garlic clove, minced, capers, rinsed and drained, crushed red pepper flakes, fresh thyme, fresh ground black pepper, fresh italian parsley, coarsely chopped, olive oil, toasted walnuts
    10 min, 12 ingredients
  • Green Figs Stewed In Honey
    honey, water, vanilla bean, lemon zest, lemon thyme and
    1 More
    honey, water, vanilla bean, lemon zest, lemon thyme, fresh calimyrna or other green-skinned figs
    30 min, 6 ingredients
  • Spiced Figs Poached in Wine
    dry red wine, sugar, balsamic vinegar, lemon juice and
    6 More
    dry red wine, sugar, balsamic vinegar, lemon juice, cinnamon stick (3 inches), lemon peel strip, salt, dried figs, halved, reduced-fat vanilla ice cream or plain greek yogurt, optional
    15 min, 10 ingredients
  • Lamb Stew with Lemon and Figs
    plain whole-milk yogurt, chopped fresh mint, warm water and
    13 More
    plain whole-milk yogurt, chopped fresh mint, warm water, saffron threads, crumbled, boneless lamb shoulder, trimmed, cut into 1- to 1 1/2-inch cubes, more) olive oil, onions (about 1 lb), thinly sliced, lemon (preferably meyer), ends trimmed, quartered lengthwise, thinly sliced crosswise, garlic cloves, minced, minced peeled fresh ginger, ground cinnamon, cayenne pepper, diced tomatoes in juice, dried figs, stems trimmed , quartered lengthwise (about 4 oz), more) low-salt chicken broth, crispy noodle cake
    16 ingredients
  • Lamb Stew With Lemon and Figs
    plain yogurt, chopped fresh mint, warm water and
    12 More
    plain yogurt, chopped fresh mint, warm water, saffron thread, crumbled, boneless lamb shoulder, trimmed, cut into 1- to 1 1/2-inch cubes, olive oil (or more ), onions, thinly sliced (about 1 lb), lemon, ends trimmed , quartered lengthwise, thinly sliced crosswise (preferably meyer), garlic cloves, minced, minced peeled fresh ginger, ground cinnamon, cayenne pepper, diced tomatoes with juice, dried fig, stems trimmed , quartered lengthwise (about 4 oz), low sodium chicken broth (or more )
    2 hour 40 min, 15 ingredients
  • Egyptian Lemon Chicken With Figs
    boneless skinless chicken thighs, lemons, brown sugar and
    6 More
    boneless skinless chicken thighs, lemons, brown sugar, white wine vinegar, water, dried fig (i buy them in the bulk section of the grocery store), sea salt, thyme (fresh or dried ), fresh cilantro, chopped
    50 min, 9 ingredients
  • Leg of Lamb with Figs and Lemons
    leg of lamb (5 to 6 lb.), fat trimmed, salt and
    9 More
    leg of lamb (5 to 6 lb.), fat trimmed, salt, fresh thyme leaves or dried thyme, rosemary sprigs (each 5 to 6 in. long), rinsed , or 2 tsp dried rosemary, ripe black figs (about 3 oz. each), lemons (4 oz. each), dry red wine, balsamic vinegar, sugar, fat-skimmed chicken broth, whipping cream or creme fraiche
    11 ingredients
  • Braised Chicken with Cilantro, Lemon and Dried Figs Braised Chicken with Cilantro, Lemon and Dried Figs
    all purpose flour and
    9 More
    all purpose flour, chicken, skin and fat removed, cut into 12 pieces, olive oil, chopped onions, garlic cloves, minced, low-salt chicken broth, chopped fresh cilantro, fresh lemon juice, dried calimyrna figs, stems trimmed , cut in half lengthwise, lemon wedges
    10 ingredients
  • Roasted Loin of Pork with Fig and Chipotle Stuffing Roasted Loin of Pork with Fig and Chipotle Stuffing
    tamarind paste , dissolved in water (optional) and
    17 More
    tamarind paste , dissolved in water (optional), freshly squeezed orange juice, molasses, chile powder, rice vinegar, olive oil, chopped fresh basil, boneless loin of pork, with the fat cap left on, dried black mission figs, trimmed and coarsely chopped, chopped roasted garlic, pureed chipotles in adobo, chopped fresh thyme, chopped fresh flat-leaf parsley, salt, lemon-flavored oil or 2 tbsp virgin olive oil with 2 tsp minced lemon zest, sherry or balsamic vinegar, pine nuts, toasted, olive oil, for searing
    18 ingredients
  • Fresh Fig Bars Fresh Fig Bars
    fresh figs chopped, water, honey, salt, grated lemon peel and
    7 More
    fresh figs chopped, water, honey, salt, grated lemon peel, flour, water, lemon juice, shortening, brown sugar packed, flour, quick cooking oatmeal
    30 min, 12 ingredients
  • Poached Fresh Figs Poached Fresh Figs
    sugar, water, fresh lemon juice, ripe firm fresh figs and
    2 More
    sugar, water, fresh lemon juice, ripe firm fresh figs, lemon , zest of, bay leaves, preferably fresh
    1 hour , 6 ingredients
  • Baked Figs in Lemon Syrup Baked Figs in Lemon Syrup
    water, sugar, lemons, unsalted butter, softened and
    1 More
    water, sugar, lemons, unsalted butter, softened, firm-ripe fresh purple figs, trimmed and halved lengthwise
    1 hour 45 min, 5 ingredients
  • Feta Cheese And Fig Salsa Feta Cheese And Fig Salsa
    dried figs (about 20), lemons , rind of finely minced and
    6 More
    dried figs (about 20), lemons , rind of finely minced, feta cheese, diced, fresh parsley, finely chopped, fresh thyme leaves, finely chopped, cayenne powder, lemon juice, extra virgin olive oil
    15 min, 8 ingredients
  • Pecan Macaroon and Fig Tart Pecan Macaroon and Fig Tart
    calimyrna figs, stemmed, chopped, water, sugar and
    12 More
    calimyrna figs, stemmed, chopped, water, sugar, chopped peeled fresh ginger, fresh lemon juice, grated lemon peel, matzo cake meal, generous ) pecans (about 8 oz), toasted, cooled, sugar, ground ginger, salt, egg, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, melted bittersweet chocolate (optional), pecan halves (optional)
    15 ingredients
  • Brazil Nut and  Fig Torte (Raw) Brazil Nut and Fig Torte (Raw)
    brazil nuts, raisins, fig, dried, pitted dates and
    3 More
    brazil nuts, raisins, fig, dried, pitted dates, lemon juice, lemon rind, passion fruit , pulp of
    15 min, 7 ingredients
  • Pear and Fig Pie with Hazelnut Crust Pear and Fig Pie with Hazelnut Crust
    hazelnuts (about 2 oz), toasted, husked, cooled, sugar and
    10 More
    hazelnuts (about 2 oz), toasted, husked, cooled, sugar, salt, unbleached all purpose flour, chilled unsalted butter , cut into 1/4-inch pieces, ice water, dried figs (about 7 oz), stemmed, quartered, sugar, unbleached all purpose flour, fresh lemon juice, grated lemon peel, pears, peeled, quartered, cored, thinly sliced
    12 ingredients




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