127672 lemon fettuccine artichokes nuts Recipes
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Artichoke Hors D'oeuvresartichoke hearts, onion, chopped, cracker crumb, pepper and7 Moreartichoke hearts, onion, chopped, cracker crumb, pepper, oregano, tabasco sauce, cheddar cheese, grated, garlic clove, eggs, salt, parsley40 min, 11 ingredients
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Artichoke Baskets With Caper Dipartichokes (about 12 oz each), fat-free mayonnaise and4 Moreartichokes (about 12 oz each), fat-free mayonnaise, garlic clove, minced, capers , or, pickle, chopped, caper brine or 1 tbsp pickle juice19 min, 6 ingredients
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Artichoke Dipartichokes (drained and chopped ) and4 Moreartichokes (drained and chopped ), green chilies (do not drain), miracle whip, garlic clove, parmesan cheese45 min, 5 ingredients
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Artichoke Dipartichoke hearts, drained and chopped and5 Moreartichoke hearts, drained and chopped, feta cheese, crumbled, shredded parmesan cheese, mayonnaise or 1 cup light, garlic clove, minced25 min, 6 ingredients
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Artichoke Heart Frittersartichoke hearts, italian seasoned breadcrumbs and8 Moreartichoke hearts, italian seasoned breadcrumbs, freshly grated parmesan cheese, salt, pepper, eggs, oil (for frying ), garlic clove, minced, butter, melted, garlic salt28 min, 10 ingredients
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Artichoke Feta Dip (Hot)artichoke hearts, drained, chopped, feta cheese, crumbled and7 Moreartichoke hearts, drained, chopped, feta cheese, crumbled, mayonnaise, nonfat yogurt (pour off extra liquid), parmesan cheese, shredded, diced green chilies, garlic clove, minced, paprika35 min, 9 ingredients
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Artichoke Dip (Great As a Casserole Too!)artichoke hearts, drained and sliced and4 Moreartichoke hearts, drained and sliced, green chilies, chopped and drained, monterey jack cheese, grated, mayonnaise (the real stuff), parmesan cheese45 min, 5 ingredients
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Artichoke Hearts a La Franceseartichoke hearts, drained, unbleached all-purpose flour and8 Moreartichoke hearts, drained, unbleached all-purpose flour, salt and pepper, eggs, olive oil, limoncello, dry white wine, capers, drained, chilled butter , cut into thin slices, chopped flat-leaf italian parsley45 min, 10 ingredients
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Artichoke Tea Sandwichesartichoke hearts , in water, drained and chopped and8 Moreartichoke hearts , in water, drained and chopped, mayonnaise, onion powder, garlic powder, dried parsley, cayenne pepper, kosher salt , to taste, freshly ground black pepper , to taste, white sandwich bread or 20 slices wheat sandwich bread30 min, 9 ingredients
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Artichoke Dipartichoke hearts, mayonnaise (light or regular) and3 Moreartichoke hearts, mayonnaise (light or regular), parmesan cheese, tabasco sauce, garlic powder37 min, 5 ingredients
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Artichoke with Mama's Cornbread Dressing (Curtis Aikens2)artichokes , parboiled for 15 minutes, choke removed and10 Moreartichokes , parboiled for 15 minutes, choke removed, crumbled cornbread, toasted bread, cut into 1-inch cubes, saltine crackers, vegetable stock, celery stalks, diced, onion, diced, eggs, butter, dried sage, salt and pepper40 min, 11 ingredients
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Couscous-Parsley Salad with Preserved Lemoncouscous, water, fresh lemon juice, olive oil and10 Morecouscous, water, fresh lemon juice, olive oil, fresh flat-leaf parsley, finely chopped (about 1/4 cup), fresh mint leaves, finely chopped (about 2 tbsp), diced moroccan preserved lemon rind , recipe follows, pine nuts, toasted, salt, freshly ground pepper, tomato, peeled, seeded and diced, belgian endives, separated into leaves , for scooping, unblemished lemons of equal size, sea salt or table salt1 hour 15 min, 14 ingredients
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