164 lemon crostini Recipes

  • Roasted Red Pepper Pesto Crostini
    baguette , cut into 1/4-inch-thick slices and
    11 More
    baguette , cut into 1/4-inch-thick slices, extra virgin olive oil , plus, extra virgin olive oil, garlic cloves, peeled, roasted red peppers, peeled, seeded and coarsely chopped, almonds, toasted, grated parmigiano-reggiano cheese, chopped fresh flat-leaf parsley, fresh lemon juice, cayenne pepper, salt & freshly ground black pepper, to taste, goat cheese
    25 min, 12 ingredients
  • Radish and Arugula Crostini with Brie
    thick) slices diagonally cut french bread baguette (6 oz) and
    7 More
    thick) slices diagonally cut french bread baguette (6 oz), sliced radishes, extra-virgin olive oil, fresh lemon juice, freshly ground black pepper, salt, brie cheese (about 1/2 cup), baby arugula leaves
    9 ingredients
  • Sun-Dried Tomato Tapenade with Crostini
    boiling water and
    9 More
    boiling water, sun-dried tomatoes , packed without oil (about 3 oz), kalamata olives, pitted, dried basil, fresh lemon juice, garlic clove, minced, olive oil, thick) slices diagonally cut french bread baguette (about 2 loaves ), chopped fresh parsley (optional)
    10 ingredients
  • Mushroom Kilpatrick on Barbecue Crostini
    butter (softened ), garlic clove (minced ) and
    8 More
    butter (softened ), garlic clove (minced ), fresh parsley leaves (chopped ), sourdough bread, mushrooms (flats or fields trimmed), rindless bacon (diced ), worcestershire sauce, salt and pepper, olive oil flavored cooking spray, lemon (cut into wedges to serve )
    30 min, 10 ingredients
  • Green Tomato-Fresh Herb Crostini Green Tomato-Fresh Herb Crostini
    olive oil, garlic cloves, pressed and
    10 More
    olive oil, garlic cloves, pressed, french bread baguette , cut into 1/4-inch-thick slices, fresh lemon juice, olive oil, salt, pepper, green tomato, finely chopped, chopped green onions, chopped fresh parsley, chopped fresh mint, crumbled feta cheese
    30 min, 12 ingredients
  • Cannellini Bean & Tomato Crostini Cannellini Bean & Tomato Crostini
    extra virgin olive oil, garlic cloves, finely minced and
    8 More
    extra virgin olive oil, garlic cloves, finely minced, cannellini beans, drained , reserving 1/4 cup liquid, sea salt, ground black pepper, fresh parsley, chopped, lemon juice, fresh, tomato, diced drain well, basil, baguette, sliced into 1/2 inch slices
    25 min, 10 ingredients
  • Apple and Gruyère Cheese Crostini Apple and Gruyère Cheese Crostini
    french baguette, apple, lemon juice and
    1 More
    french baguette, apple, lemon juice, gruyere cheese, shredded
    10 min, 4 ingredients
  • Smoky Eggplant Puree with Crostini Smoky Eggplant Puree with Crostini
    eggplant , cut in half lengthwise (about 1 lb) and
    9 More
    eggplant , cut in half lengthwise (about 1 lb), fresh lemon juice, salt, freshly ground black pepper, extravirgin olive oil, chopped onion, garlic clove, minced, chopped seeded plum tomato, chopped fresh parsley, thick) slices diagonally cut french bread baguette, toasted (about 4 oz)
    11 ingredients
  • Cranberry-Fig Goat Cheese Crostini Cranberry-Fig Goat Cheese Crostini
    balsamic vinegar, honey and
    15 More
    balsamic vinegar, honey, french bread baguette (1/2 inch thick ), olive oil, coarsely dried cranberries, coarsely chopped dried figs, coarsely chopped unblanched almonds, coarsely chopped pitted greek olives, olive oil, balsamic vinegar, freshly ground pepper, logs (4 oz each) spreadable goat cheese, grated lemon peel, freshly ground pepper, minced fresh mint
    30 min, 18 ingredients
  • BLT Crostini (Food Network Kitchens) BLT Crostini (Food Network Kitchens)
    head escarole (about 12 oz), rinsed and outer leaves remo... and
    6 More
    head escarole (about 12 oz), rinsed and outer leaves removed, kosher salt and freshly ground black pepper, bacon , preferably center cut, extra-virgin olive oil, plus more for grilling, thick slices sourdough bread, ripe medium tomato, halved, lemon wedges, for serving
    30 min, 7 ingredients
  • Tuna Caper Crostini (Dave Lieberman) Tuna Caper Crostini (Dave Lieberman)
    baguette, white meat tuna packed in water, drained and
    6 More
    baguette, white meat tuna packed in water, drained, capers, drained, shallot, minced, extra-virgin olive oil, fresh lemon juice, chopped fresh parsley leaves, grinds of black pepper
    25 min, 8 ingredients
  • Whole-wheat crostini with white beans Whole-wheat crostini with white beans
    canned white beans, rinsed and drained, dried rosemary and
    9 More
    canned white beans, rinsed and drained, dried rosemary, fresh parsley, chopped, low-sodium chicken broth, olive oil, onion, chopped, pine nuts, toasted, tomatoes , cut into 8 slices, salt and ground pepper, whole-wheat baguette, toasted, zest of 1 lemon
    5 min, 11 ingredients
  • Tomato And Avocado-goat Cheese Crostini Tomato And Avocado-goat Cheese Crostini
    french baguette bread, garlic, minced, olive oil and
    10 More
    french baguette bread, garlic, minced, olive oil, ripe avocados, mild goat cheese, salt, freshly squeezed lemon juice, tomatoes, seeded, diced 1/4, extra-virgin olive oil, salt, ground black pepper, fresh basil, chopped, basil leaves for garnish
    15 min, 13 ingredients
  • Cheese Crostini With Anchovy Herb Butter Cheese Crostini With Anchovy Herb Butter
    butter, anchovy fillets, drained and chopped and
    7 More
    butter, anchovy fillets, drained and chopped, chopped fresh italian parsley (flat leaf ), chopped fresh thyme leave, minced garlic, minced lemon zest, dried crushed red pepper flakes, baguette (2-inch x 1/3-inch thick), grated provolone cheese
    30 min, 9 ingredients
  • Mushroom Saute With Goat Cheese Crostini Mushroom Saute With Goat Cheese Crostini
    boiling water, sun-dried tomato , not oil-packed and
    15 More
    boiling water, sun-dried tomato , not oil-packed, butter (3/4 stick), garlic cloves, chopped, dry crushed red pepper, dried thyme, fresh shiitake mushroom, stemmed, sliced, button mushrooms, sliced, white wine, fresh lemon juice, artichoke hearts, cut into 1/2-inch wedges (from 14-oz can), fresh basil, chopped, fresh parsley, chopped, french baguette, cut diagonally into 1/3-inch thick slices, butter, melted (3/4 stick), parmesan cheese, freshly grated, herbed goat cheese
    40 min, 17 ingredients
  • White Bean Crostini with Spicy Cucumbers White Bean Crostini with Spicy Cucumbers
    navy beans , soaked overnight and drained and
    12 More
    navy beans , soaked overnight and drained, garlic cloves, 1 minced, thyme sprigs, bay leaf, extra-virgin olive oil, fresh lemon juice, table salt and freshly ground pepper, european cucumber , very thinly sliced crosswise, white wine vinegar, sugar, kosher salt, crushed red pepper, thick baguette slices, toasted
    13 ingredients
  • Mushroom Sauté with Goat Cheese Crostini Mushroom Sauté with Goat Cheese Crostini
    sun-dried tomatoes (not oil-packed), boiling water, butter and
    14 More
    sun-dried tomatoes (not oil-packed), boiling water, butter, garlic cloves, chopped, dried crushed red pepper, dried thyme, fresh shiitake mushrooms, stemmed, sliced, button mushrooms, sliced, white wine, fresh lemon juice, artichoke hearts from 14-oz can, cut into 1/2-inch wedges, chopped fresh basil, chopped fresh parsley, crusty french-bread baguette, cut diagonally into 1/3-inch-thick slices, butter, melted, freshly grated parmesan cheese, herbed goat cheese
    17 ingredients
  • Rhubarb and Strawberry Breakfast Crostini Rhubarb and Strawberry Breakfast Crostini
    trimmed rhubarb , cut into 1-inch pieces, sugar and
    6 More
    trimmed rhubarb , cut into 1-inch pieces, sugar, fresh orange juice, fresh lemon juice, minced peeled fresh ginger, fresh strawberries, hulled , quartered lengthwise, fresh ricotta cheese, diagonal baguette slices, toasted
    8 ingredients




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