622 lemon cream tarts Recipes

  • Lemon Ice Cream Tarts
    vanilla ice cream, slightly softened and
    2 More
    vanilla ice cream, slightly softened, frozen lemonade concentrate, undiluted, commercial graham cracker tart shells
    1 hour 10 min, 3 ingredients
  • Berry Cream Tart
    refrigerated piecrust (from a 14.1-oz package), sour cream and
    9 More
    refrigerated piecrust (from a 14.1-oz package), sour cream, cream cheese, softened, fresh lemon juice, brown sugar, vanilla extract, heavy whipping cream, fresh blueberries, fresh blackberries, fresh raspberries, garnish: cantaloupe ribbons (cut from 1 melon wedge with vegetable peeler)
    27 min, 11 ingredients
  • Strawberry Cream Tarts
    count each) individual graham cracker tart shells and
    10 More
    count each) individual graham cracker tart shells, egg whites, beaten, sugar, king arthur unbleached all-purpose flour, milk, eggs, beaten, butter, cubed, lemon juice, strawberries, sliced, blueberries, strawberry jelly, melted
    20 min, 11 ingredients
  • Limoncello and Lemon Cream Fruit Tart
    sponge cake , tart shell 12-inch store-bought and
    8 More
    sponge cake , tart shell 12-inch store-bought, chilled limoncello, heavy cream, mascarpone cheese, lemon curd, raspberries, blackberry, lemon zest, very thinly sliced mint leaves
    15 min, 9 ingredients
  • Peaches and Cream Tarts
    peaches, sugar, lemon juice, cornstarch, water, vanilla and
    4 More
    peaches, sugar, lemon juice, cornstarch, water, vanilla, cinnamon, prepared tart shells, whipping cream, sugar
    15 min, 10 ingredients
  • Mini Blueberry Tarts
    prepared vanilla pudding, smuckers pure blueberry jam and
    3 More
    prepared vanilla pudding, smuckers pure blueberry jam, lemon juice, tart shells, baked and cooled (2 1/2-inch), cream (to garnish )
    5 min, 5 ingredients
  • European Pear Or Peach Cream Tart
    crust: 1 1/3 cups flour, sugar, salt, lemon peel and
    12 More
    crust: 1 1/3 cups flour, sugar, salt, lemon peel, softened butter, egg, filling: 2 8-oz. package. cream cheese, powdered sugar (or less , to taste), almond extract, lemon juice, vanilla extract, cream to thin, topping: 1 large can drained bartlett pears, drained peaches, pureed apricot jam, toasted slivered almonds
    20 min, 16 ingredients
  • Tart Lemon Ice Cream
    lemon, juiced and zested, white sugar, milk and
    1 More
    lemon, juiced and zested, white sugar, milk, heavy cream, chilled
    4 hour , 4 ingredients
  • Tart Lemon Ice Cream
    lemon, juiced and zested, white sugar, milk and
    1 More
    lemon, juiced and zested, white sugar, milk, heavy cream, chilled
    4 ingredients
  • No-Bake Lemon Berry Tartlets No-Bake Lemon Berry Tartlets
    lemon curd (stonewall kitchen reccommended), cream and
    3 More
    lemon curd (stonewall kitchen reccommended), cream, tart shells, mixed fresh berries, powdered sugar
    5 min, 5 ingredients
  • Lemon Meringue Tart (Ina Garten) Lemon Meringue Tart (Ina Garten)
    all-purpose flour, sugar, kosher salt and
    6 More
    all-purpose flour, sugar, kosher salt, cold unsalted butter, diced, cold vegetable shortening (recommended: crisco ), ice water, extra-large egg whites, at room temperature, cream of tartar, lemon filling , recipe follows
    1 hour , 9 ingredients
  • Apricot Cream Tarts Apricot Cream Tarts
    apricot halves, undrained, lemon juice, unflavored gelatin and
    7 More
    apricot halves, undrained, lemon juice, unflavored gelatin, water, sugar, salt, whipping cream, baked (2 3/4-inch) commercial tart shells, cream, toasted coconut
    10 ingredients
  • Apricot Cream Tart Apricot Cream Tart
    leaves phyllo dough, dried apricots, honey, water and
    7 More
    leaves phyllo dough, dried apricots, honey, water, agar powder, tofu, vanilla, lemon juice, apricot halves, apricot jam, melted chocolate
    11 ingredients
  • Fig Tart With A Rosemary Cornmeal Crust And Lemon ... Fig Tart With A Rosemary Cornmeal Crust And Lemon ...
    all-purpose flour, yellow cornmeal (not stone-ground) and
    22 More
    all-purpose flour, yellow cornmeal (not stone-ground), sugar, salt, cold unsalted butter , cut into pieces, chopped fresh rosemary, ice water, lemon zest, toasted walnuts (optional), walnut halves, toasted, dried figs, stems removed, halved, raisins, grated lemon zest, honey, brandy, ground cinnamon, lemon cream, cream cheese (8 oz), whipped, powdered sugar, zest of 1 large lemon, salt, lemon juice, cream sweetened with 2 tsp powdered sugar or 1/2 cup whipped topping, thawed
    35 min, 25 ingredients
  • Quick Cinnamon Apple Tarte (Melissa  d'Arabian) Quick Cinnamon Apple Tarte (Melissa d'Arabian)
    butter, cut into 1-inch cubes, plus extra, melted, for br... and
    9 More
    butter, cut into 1-inch cubes, plus extra, melted, for brushing, flour, salt, sugar, divided, ice cold water, granny smith apples, fresh lemon juice, ground cinnamon, vanilla ice cream , for serving, special equipment : 9 1/2-inch tarte pan
    1 hour , 10 ingredients
  • Red Berry Tart With Lemon Cream Filling Red Berry Tart With Lemon Cream Filling
    all-purpose flour, cornstarch, sugar, butter and
    8 More
    all-purpose flour, cornstarch, sugar, butter, vanilla extract, egg yolks, beaten, cream cheese, lemon curd, lemon , juice and rind of, grated, sugar , to sweeten (optional), mixed red berries, red currant jelly
    50 min, 12 ingredients
  • Limoncello and Lemon Cream Fruit Tart (Rachael Ray) Limoncello and Lemon Cream Fruit Tart (Rachael Ray)
    store-bought sponge cake tart shell , 12-inch diameter, a... and
    8 More
    store-bought sponge cake tart shell , 12-inch diameter, available in produce or bakery departments, chilled limoncello liqueur, heavy cream, mascarpone cheese, lemon curd, raspberries, blackberries, lemon zest, very thinly sliced mint leaves
    15 min, 9 ingredients
  • Limoncello and Lemon Cream Fruit Tart (Rachael Ray) Limoncello and Lemon Cream Fruit Tart (Rachael Ray)
    store-bought sponge cake tart shell , 12-inch diameter, a... and
    8 More
    store-bought sponge cake tart shell , 12-inch diameter, available in produce or bakery departments, chilled limoncello liqueur, heavy cream, mascarpone cheese, lemon curd, raspberries, blackberries, lemon zest, very thinly sliced mint leaves
    15 min, 9 ingredients




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