292 fresh tart with and lemon cream Recipes

  • Lemon Cream Tart
    marie bicuits or graham biscuits, butter, melted and
    4 More
    marie bicuits or graham biscuits, butter, melted, eggs , seperated, condenced milk, freshly squeezed lemon juice (150 ml), cream
    20 min, 6 ingredients
  • Deliciously Tart Lemon Ice Cream
    freshly grated lemon zest, fresh lemon juice, sugar, eggs and
    2 More
    freshly grated lemon zest, fresh lemon juice, sugar, eggs, half-and-half, vanilla
    30 min, 6 ingredients
  • Tart Lemon Blueberry Custard Tart
    par-baked (weighted and baked 325f about 10-15 min.) and ... and
    7 More
    par-baked (weighted and baked 325f about 10-15 min.) and cooled tart shell. still in the tart pan., sugar, fresh lemon juice, lg. eggs, lg. egg yolks, whipping cream, fresh blueberries (or fruit of your fancy), sugar and a round paper doily
    30 min, 8 ingredients
  • Lemon-Cream Meringue Tarts
    egg whites, cream of tartar, sugar, chilled whipping cream and
    6 More
    egg whites, cream of tartar, sugar, chilled whipping cream, fresh mint sprigs, egg yolks, sugar, fresh lemon juice, grated lemon peel, fresh mint sprigs
    10 ingredients
  • Lemon Cream Tart
    baked vanilla wafer or graham cracker cookie crumb crust and
    11 More
    baked vanilla wafer or graham cracker cookie crumb crust, sugar, cornstarch, salt, milk, egg, egg yolks, grated fresh lemon peel, fresh lemon juice, unsalted butter, heavy cream, sugar
    30 min, 12 ingredients
  • Lemon-Curd Strawberry Tart
    sugar, unsalted butter, cut into bits and
    11 More
    sugar, unsalted butter, cut into bits, eggs, beaten lightly, fresh lemon juice, freshly grated lemon zest, all-purpose flour, sugar, cold unsalted butter, cut into bits, sour cream, egg yolk, vanilla, strawberries (about 18), hulled, heavy cream
    13 ingredients
  • Lemon-Curd Strawberry Tart
    sugar, unsalted butter, cut into bits and
    11 More
    sugar, unsalted butter, cut into bits, eggs, beaten lightly, fresh lemon juice, freshly grated lemon zest, all-purpose flour, sugar, cold unsalted butter, cut into bits, sour cream, egg yolk, vanilla, strawberries, hulled (about 18), heavy cream
    16 min, 13 ingredients
  • Lemon Cream Tart
    unbleached all purpose flour, sugar, grated lemon peel and
    10 More
    unbleached all purpose flour, sugar, grated lemon peel, salt, chilled unsalted butter, cut into 1/2-inch cubes, egg yolks, sugar, eggs, egg yolks, grated lemon peel, fresh lemon juice, dry white wine (such as sauvignon blanc), heavy whipping cream
    13 ingredients
  • Lemon Crème Brulee Tart
    all-purpose flour, powdered sugar, salt and
    10 More
    all-purpose flour, powdered sugar, salt, unsalted butter, chilled cut into 1/2 cubes, heavy cream, egg white, beaten, sugar, sugar (additional), heavy cream, egg yolks, whole eggs, lemon juice, freshly squeezed, lemon zest
    1 hour , 13 ingredients
  • Lemon Cream Tart
    egg white, margarine, sugar and
    9 More
    egg white, margarine, sugar, reduced-fat vanilla wafer crumbs ( about 36 cookies), eggs, low-fat sweetened condensed milk, fresh lemon juice, grated lemon rind, lemon rind strips ( optional), mint leaves ( optional)
    45 min, 12 ingredients
  • Lemon Cream Tart
    egg white, margarine, sugar and
    9 More
    egg white, margarine, sugar, reduced-fat vanilla wafer crumbs (about 36 cookies), eggs, low-fat sweetened condensed milk (not evaporated skim milk), grated lemon rind, fresh lemon juice, lemon rind strips (optional), mint leaves (optional)
    12 ingredients
  • Shortbread Tarts With Cream Filling Shortbread Tarts With Cream Filling
    unsalted butter, room temperature (the better quality of ... and
    9 More
    unsalted butter, room temperature (the better quality of butter the better tasting the results), vanilla extract, all-purpose flour, cornstarch or 1 tbsp rice flour, salt, cream cheese, sweetened condensed milk, lemon juice (freshly squeezed ), lemon , zest of, vanilla extract
    30 min, 10 ingredients
  • Lemon Tarts (Paula Deen) Lemon Tarts (Paula Deen)
    eggs, beaten, fresh lemon juice, sour cream, sugar and
    2 More
    eggs, beaten, fresh lemon juice, sour cream, sugar, frozen mini tart shells, cream (optional)
    20 min, 6 ingredients
  • Lemon Tarts (Paula Deen) Lemon Tarts (Paula Deen)
    eggs, beaten, fresh lemon juice, sour cream, sugar and
    2 More
    eggs, beaten, fresh lemon juice, sour cream, sugar, frozen mini tart shells, cream , optional
    28 min, 6 ingredients
  • Rustic Cherry Tart with Ricotta and Almonds from Martha Stewart Living Rustic Cherry Tart with Ricotta and Almonds from Martha Stewart Living
    fresh ricotta (about 2 cups), x 16 tart shell, egg yolk and
    8 More
    fresh ricotta (about 2 cups), x 16 tart shell, egg yolk, heavy cream or water, sanding sugar, sliced, blanched almonds, ripe or overripe cherries halved & pitted , abt. 3 1/2 cups), granulated sugar, lemon zest, fresh squeezed lemon juice, coarse salt
    11 ingredients
  • Blueberry Pie with Chantilly Cream Blueberry Pie with Chantilly Cream
    lemon, sugar and
    14 More
    lemon, sugar, chilled, unsalted butter, cut into small cubes, all-purpose flour, plus more for dusting, granulated sugar, egg, salt, fresh blueberries, granulated sugar, lemon, fresh vanilla pod, heavy cream, sugar, seeds from 1 vanilla bean, lemon, special equipment: four to five 3-inch, nonstick tart shells or mini pie dishes
    55 min, 16 ingredients
  • Lemon Mascarpone Brûlée Tarts with Raspberry Sauce Lemon Mascarpone Brûlée Tarts with Raspberry Sauce
    cold unsalted butter, all-purpose flour and
    16 More
    cold unsalted butter, all-purpose flour, pecans (about 3 oz), granulated sugar, salt, milk, unsalted butter, granulated sugar, fresh lemon juice, whole large eggs, egg yolks, freshly grated lemon zest (from about 1 1/2 lemons), mascarpone cheese (about 6 oz), heavy cream, fresh or thawed frozen raspberries (not in syrup), granulated sugar, fresh lemon juice, superfine granulated sugar
    18 ingredients
  • Fresh Lemon Chess Tart in Spiced Almond Crust Fresh Lemon Chess Tart in Spiced Almond Crust
    all-purpose flour, all-purpose flour and
    22 More
    all-purpose flour, all-purpose flour, toasted blanched almond, finely ground, sugar, grated lemon peel, salt, ground mace, nutmeg, cinnamon, well-chilled unsalted butter , cut into 1/2-inch pieces, egg yolk, cold milk, unsalted butter, room temperature, sugar, cornstarch, salt, eggs, egg yolks, fresh lemon juice, grated lemon peel, vanilla, powdered sugar, candied lemon zest or lemon slice, cream (optional)
    1 hour 45 min, 24 ingredients




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