2641 lemon cream black Recipes

  • Almond-Crusted Salmon with Leek and Lemon Cream
    butter and
    12 More
    butter, leeks, halved, thinly sliced (white and pale green parts only), fresh lemon juice, whipping cream, sliced almonds, chopped, chopped fresh parsley, grated lemon peel, salt, ground black pepper, all purpose flour, skinless salmon fillets, egg, beaten to blend, olive oil
    13 ingredients
  • Lemony Pork or Chicken Scaloppine With Lemon Cream Sauce
    boneless pork cutlets or 1 lb boneless skinless chicken c... and
    16 More
    boneless pork cutlets or 1 lb boneless skinless chicken cutlet, flour, lemon , zest of, garlic powder, salt and pepper, egg, milk or 2 tbsp water, olive oil, butter, parsley, minced, butter, lemon juice, heavy cream, pecorino romano cheese or 2 tbsp parmesan cheese, freshly grated, garlic powder, salt, fresh ground black pepper
    35 min, 17 ingredients
  • Romaine Salad With Lemon-cream Dressing
    sour cream, tb fresh lemon juice and
    3 More
    sour cream, tb fresh lemon juice, tb shredded or grated parmesan cheese, dijon mustard salt and black pepper to taste, chopped romaine lettuce
    5 min, 5 ingredients
  • Fettuccine With Asparagus in Lemon Cream Sauce
    fettuccine, olive oil, garlic cloves, minced and
    9 More
    fettuccine, olive oil, garlic cloves, minced, asparagus, stalks peeled and cut into 1-inch pieces, water, heavy cream, milk, lemon , rind of, grated, nutmeg, freshly grated, salt, fresh ground black pepper, parmesan cheese, grated
    20 min, 12 ingredients
  • Fusilli With Lemon Cream Sauce, Asparagus, and Peas
    fusilli, asparagus, sliced and
    10 More
    fusilli, asparagus, sliced, peas (frozen work great , thaw before using), butter, garlic clove, minced, vegetable broth, cornstarch, heavy cream, lemon juice, salt, black pepper, cayenne pepper (to taste)
    20 min, 12 ingredients
  • Easy Sauteed Button Mushrooms With Lemon Cream Sauce
    butter (no sustitutes) and
    7 More
    butter (no sustitutes), button mushrooms, halved (if they are really small just leave whole), salt, dry white wine, freshly-squeezed lemon juice, nutmeg, whipping cream (unwhipped), black pepper (optional)
    50 min, 8 ingredients
  • Seafood (salmon, trout, shrimp or crab) Cucumber Stacks with Lemon Cream and Chives
    light sour cream, chives, finely chopped, divided and
    7 More
    light sour cream, chives, finely chopped, divided, zest and 1 tbsp juice from 1 lemon, salt and ground black pepper to taste, smoked salmon, smoked trout, crab meat, peeled, deveined and halved cooked shrimp, seedless cucumber , cut into 24 slices
    15 min, 9 ingredients
  • Black Raspberry Ice Cream
    black raspberries, heavy cream, sugar, lemon juice
    1 hour 10 min, 4 ingredients
  • Athena's Lemon Greek Penne Pasta
    cooked penne pasta, heavy cream, butter, parmesan cheese and
    4 More
    cooked penne pasta, heavy cream, butter, parmesan cheese, lemon juice, freshly squeezed, lemon zest, black pepper, salt , to taste
    30 min, 8 ingredients
  • Halibut With Bright Lemon Cream Sauce
    halibut steaks, flour, salt, black pepper, butter, capers and
    3 More
    halibut steaks, flour, salt, black pepper, butter, capers, lemon , juice of, lemon zest, fresh chives, finely chopped
    15 min, 9 ingredients
  • Catfish with Herbed Lemon Cream Catfish with Herbed Lemon Cream
    yellow cornmeal, chopped fresh thyme, grated lemon peel and
    6 More
    yellow cornmeal, chopped fresh thyme, grated lemon peel, salt, ground black pepper, vegetable oil, catfish fillets, whipping cream, fresh lemon juice
    9 ingredients
  • Black Sesame Cottony Cheesecake Black Sesame Cottony Cheesecake
    cream cheese, unsalted butter, cream (35% milk fat) and
    10 More
    cream cheese, unsalted butter, cream (35% milk fat), cake flour, cornflour, egg yolks, lemon juice, salt, black sesame powder, egg whites, cream of tartar, caster sugar, milk
    26 min, 13 ingredients
  • Asparagus Soup With Lemon Cream and Tarragon Asparagus Soup With Lemon Cream and Tarragon
    olive oil, shallots, peeled and sliced, asparagus and
    7 More
    olive oil, shallots, peeled and sliced, asparagus, tarragon leaf, chopped, kosher salt, fresh black pepper, cracked, white wine, vegetable stock, heavy whipping cream, lemon (half of it zested to use in cream)
    45 min, 10 ingredients
  • Lemon-Butter Pesto Cream Sauce Lemon-Butter Pesto Cream Sauce
    cream, butter, olive oil, lemon juice, white wine and
    6 More
    cream, butter, olive oil, lemon juice, white wine, minced garlic cloves, a white onion, minced, grated parmesan cheese or 1/2 cup romano cheese, strong pesto sauce, salt and black pepper, bacon
    21 min, 11 ingredients
  • Pea and Mint Soup With Lemon Cream Pea and Mint Soup With Lemon Cream
    unsalted butter, coarsely chopped shallot, minced garlic and
    8 More
    unsalted butter, coarsely chopped shallot, minced garlic, fresh shelled peas (3 1/2 to 4 lb. unshelled) or 4 cups frozen peas, homemade vegetable broth, water, chopped fresh mint, kosher salt & freshly ground black pepper, granulated sugar (optional), heavy cream, lemon , finely grated zest
    28 min, 11 ingredients
  • Braised Pork Shoulder in Lemon Cream Braised Pork Shoulder in Lemon Cream
    onion , chunked, pork shoulder, flour, kosher salt, pepper and
    8 More
    onion , chunked, pork shoulder, flour, kosher salt, pepper, butter, garlic, minced, dried sage or 1 1/2 tsp thyme, heavy cream, at room temperature, white wine or 1/2 cup chicken broth, lemon , zest only, black pepper (to taste), enriched flour , wondra possibly more
    3 hour 10 min, 13 ingredients
  • Angel  Hair Pasta with Shrimp and Lemon Cream Sauce Recipe Angel Hair Pasta with Shrimp and Lemon Cream Sauce Recipe
    heavy whipping cream, chicken stock, lemon juice and
    7 More
    heavy whipping cream, chicken stock, lemon juice, angel hair pasta (also called capellini), salt and black pepper, raw medium shrimp, peeled and deveined, loosely packed) chopped parsley, loosely packed) chopped chives, zest of a lemon, freshly grated parmesan cheese
    30 min, 10 ingredients
  • Cream of Artichoke Soup & Mushroom Toasts Cream of Artichoke Soup & Mushroom Toasts
    lemon, halved, firm artichokes and
    17 More
    lemon, halved, firm artichokes, chicken stock or 2 cups low sodium chicken broth, olive oil, dry white wine, fresh thyme sprigs, shallot, chopped, garlic clove, chopped, salt & freshly ground black pepper, milk, heavy cream, olive oil, mixed fresh wild mushroom, thinly sliced, minced shallot, minced garlic, chicken stock or 1/4 cup low sodium chicken broth, salt & freshly ground black pepper, unsalted butter, softened, white peasant bread, cut 1/2 inch thick
    1 hour 10 min, 19 ingredients




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