128 lemon cob Recipes

ears of corn in the husk, stem ends trimmed, unsalted butter, fresh lemon thyme

ears corn, husks and silk removed, freshly grated parmesan cheese, mayonnaise, chopped fresh flat-leaf parsley, garlic cloves, mashed, sugar, fresh lemon juice, cayenne pepper

olive oil, minced garlic, dijon mustard, brown sugar, lemon juice, jalapeno, minced very fine, cream, fresh ears of corn, shucked

butter or 1/4 cup margarine, softened, lemon-pepper seasoning, ears fresh corn

unsalted butter, softened, grated orange zest, grated lime zest, lemon juice, ears fresh corn, olive oil, salt and pepper

lemon, thinly sliced, bay leaf, whole black peppercorns, dried thyme, divided, skinless, boneless chicken breast halves, paprika, light mayonnaise, sour cream, salt, coarsely ground black pepper, ground nutmeg, fresh corn, cooked and cut from the cob, chopped fresh cilantro, diced orange bell pepper, jalapeno pepper, seeded and minced

ears of fresh corn, husks and silks removed, salt, butter or margarine, melted, lemon juice

ear of corn, lemon juice, red pepper to taste, need a gas stove (have not tried on electric... but might work)

fresh ears of corn, pack of your favorite beer, ice, margarine or 2 tbsp butter, lemon juice, snipped fresh thyme , or, dried thyme, crushed

butter, melted, grated lemon rind, minced shallots, honey, salt, ground cumin, smoked paprika, ears shucked corn

ears fresh corn , on the cob- husks intact, mayonnaise, texas chili powder (regular chili powder is fine), lemon pepper, aluminum foil (enough to individually wrap each cob in), butter, is (optional)

butter, softened, dried chives, dried dill weed, lemon juice, ears of corn

ears corn, husks and silks removed, grapeseed oil, melted butter, fresh minced garlic, chopped rosemary leaves, grated parmesan, chopped sage leaves, salt and freshly ground black pepper, spicy aioli , recipe follows, minced garlic, stone-ground mustard, whole egg yolks, fresh lemon juice, blackening spice, grapeseed oil, salt and freshly ground black pepper, hot sauce, optional (recommended : tabasco)

red bell pepper, salted butter, at room temperature, basil leaves, lemon juice, freshly ground pepper, ears corn, husked

unsalted butter, pepper flakes, lobsters, extra-virgin olive oil, lemons halved, pepper freshly ground, extra-virgin olive oil, water, ear corn shucked

cob fresh sweet corn, fresh green beans, sweet onion, red sweet bell pepper, fresh cilantro, minced, garlic clove, minced, thai chile, minced, fresh ginger, minced, rice vinegar, lemon juice, mango balsamic vinegar, brown sugar, extra virgin olive oil, salt and pepper

vegetable or corn oil, for drizzling, plus 2 tbsp -- 2 turns of the pot in a slow stream, ears corn on the cob or 2 ears fresh-frozen cobs, defrosted, red bell pepper, split and seeded, chicken breast tenders, poultry seasoning , 1/3 palm full, ground cumin , 1/3 palm full, salt and pepper, zucchini, small dice, yellow skinned onion, chopped, garlic, chopped, chipotle peppers in adobo sauce (medium to hot heat level), chopped -- available in small cans in mexican and spanish food section of market, stewed tomatoes, tomato sauce, chicken stock , available in re-sealable paper containers on soup aisle, blue corn tortilla chips, broken up into large pieces, shredded cheddar or pepper jack cheese, sour cream, red raw onion, chopped, chopped cilantro or parsley leaves, ripe avocado, diced and dressed with the juice of 1/2 lemon