1482 lemon chicken vinegar Recipes

white wine or chicken broth, lemon juice, garlic clove, minced, ground ginger, divided, boneless skinless chicken breasts, chicken broth, uncooked long grain rice, frozen peas, thawed, sliced green onions, diced celery, diced sweet red pepper, diced green pepper, cider vinegar, dijon mustard, reduced-sodium soy sauce, olive oil, sesame oil, honey, garlic clove, minced, ground ginger

bulk pork sausage, mild, boneless chicken breasts, boneless chicken thighs, salt, divided, salt, divided, ground black pepper, divided, salted butter, divided, diced onions, red pepper, diced, celery, diced, minced garlic cloves, brown sugar, curry powder, dried thyme, ground cumin, minced ginger, flour, tomatoes, peeled, chicken stock, white wine, lemon juice, apple cider vinegar, golden raisins, cooked rice, chives, toasted almonds, parsley

chicken broth, gingerroot, lemon , juice of, fish sauce, coconut milk (regular or lite ), seasoned rice vinegar, garlic and red chile paste, raw chicken breast, chopped, green onion, thinly sliced, serrano chilies, sliced thin, fresh cilantro, chopped

chicken thighs, boneless and skinless, flour (for dredging), vegetable oil, garlic salt, lemon pepper, pineapple slices, drained , reserve juice, sugar, cornstarch, apple cider vinegar, soy sauce, ginger (fresh is better ), chicken bouillon cube, green bell pepper, cut into rings

dressing, tb olive oil, egg yolks (or about 4 tb egg beaters), tb lemon juice, tb white wine vinegar, worcestershire sauce, salt, minced anchovy fillet, croutons, italian bread, cut in 3/4-inch cubes (about 4 cups), olive oil, coarse salt and ground pepper, chicken, boneless chicken breasts, coarse salt and pepper, garlic powder, romaine hearts , about an 18 oz bag, washed and torn into pieces, fresh grated parmesan cheese , for sprinkling over salad

chicken broth, orange juice, honey, lemon juice, cider vinegar, reduced-sodium soy sauce, grated orange peel, ground ginger, salt, bone-in chicken breast halves (10 oz each), cornstarch, water, hot cooked rice, chopped green onions , orange slices and parsley sprigs, optional

wild rice, uncooked, chicken stock, lemon juice, boneless skinless chicken breasts, cooked and cut into bite size pieces, green onions , sliced the whole thing, red pepper, diced, sugar snap peas or 2 oz snap peas, cut in 1 in pieces, avocados, cut into chunks, pecan halves, toasted, garlic cloves, minces, dijon mustard, salt, pepper, sugar, red wine vinegar, vegetable oil

olive oil, divided, balsamic vinegar, minced garlic, grated fresh lemon rind (zest), salt, pepper, boneless chicken breast halves (4-oz each), dry white wine or 1/3 cup reduced-sodium chicken broth, chopped fresh rosemary or 1/2 tsp dried rosemary leaves, crumbled, diced peeled tomato fresh tomato

olive oil, cider vinegar, honey, water, lemon juice (used 1/2 lemon), chicken marinade (lea & perrins marinade for chicken), garlic cloves (minced ), soy sauce, cumin, celery seed, cayenne pepper, paprika, cilantro (chopped )

chicken broth, couscous, olive oil, fresh lemon juice, white balsamic vinegar, chopped fresh rosemary leaves, salt and ground black pepper to taste, cooked skinless, boneless chicken breast halves, cut into bite-size pieces, chopped english cucumber, chopped sun-dried tomatoes, chopped pitted kalamata olives, crumbled feta cheese, chopped fresh italian parsley, salt and ground black pepper to taste

balsamic vinegar, olive oil, rosemary leaves, sliced garlic, lemon zest, crushed red pepper flakes, chicken thighs, salt and freshly ground black pepper

chicken pieces (see chinese nuggets), honey, teriyaki sauce, rice vinegar, sake, sesame seed oil, meyer lemon , juice of, washed raw sugar, garlic cloves, micro grated, garlic cloves, finely chopped, frozen ginger , mirco grated, frozen ginger , mirco grated, green onions, chopped whites, orange bell pepper, peanut oil

olive oil, assorted chicken pieces, skinned, fat-free , less-sodium chicken broth, red wine vinegar, chopped pitted green olives, lemon, cut into 8 wedges

chicken thighs, with skin and bone (5 lb), dried wood ear mushrooms, water, divided, chicken stock (32 fl.oz. ) or 4 cups reduced-sodium chicken broth (32 fl.oz. ), stalks burdock root (sometimes called gobo) (optional) or 2 stalks salsify (optional), distilled white vinegar or 1 tsp fresh lemon juice, canola oil, onions, coarsely chopped, fresh shiitake mushroom , stems discarded, large caps quartered, chopped peeled gingerroot, chopped garlic, mirin (japanese sweet rice wine), white miso (also called shiro miso), soy sauce, mustard greens , tough stems and ribs discarded and leaves coarsely chopped (16 cups)

fresh squeezed lemon juice, orange muscat vinegar, lemon zest, honey, dijon mustard, soy sauce, chicken bouillion, garlic minced, fresh thyme chopped, salt and pepper to taste, grapeseed oil

water, julienne-cut orange rind, julienne-cut grapefruit rind, julienne-cut lemon rind, julienne-cut lime rind, fresh orange juice, fresh grapefruit juice, fresh lemon juice, fresh lime juice, low-salt chicken broth, dry red wine, sugar, salt, pepper, chicken thighs (about 3 lb), skinned, margarine, white wine vinegar, cornstarch

chicken breasts, raisins, green onions, dried apricots, dried ginger, garlic, curry powder, cumin, chicken stock, corn starch whisked into chicken stock, cider vinegar, lemons juiced

vegetable oil, boneless, skinless chicken breast halves (about 1 lb), kosher salt, freshly ground black pepper, unsalted butter, apple cider vinegar, apple cider, low-sodium chicken broth, fresh lemon juice, fresh thyme leaves