33 lemon chicken pasta cream sauce Recipes

butter, shallots, minced, low sodium chicken broth, whipping cream, grated fresh lemon rind, orange zest, cayenne pepper, frozen green pea, thawed, sliced fresh mint leaves, fresh lemon juice (1 lemon), penne pasta, prosciutto (12 thin slices)

dry cavatappi or rotini pasta, uncooked, olive oil, boneless skinless chicken breasts, cut into bite-size pieces, garlic, finely chopped, petite diced tomatoes, undrained, tomato sauce, fresh lemon juice, soft cream cheese spread, fresh basil, coarsely chopped, shredded lemon peel, cracked black pepper (optional)

bow tie pasta, olive oil, chicken breast fillets, roughly chopped, cornflour, chicken stock powder, water, cream, lemon rind, grated, lemon juice, sugar, teriyaki sauce, garlic clove, crushed, sage, fresh, chopped, parsley, fresh, chopped

pasta of choice (prepared per package directions while making rest of meal, or prepare ahead and keep warm), butter, olive oil, red onion, diced, fresh jalapenos, diced, italian style diced tomatoes, fresh spinach, chopped, tilapia fillets, lemon cream sauce, white wine or chicken stock, juice from 2 lemons, heavy cream or half and half, butter, chilled, salt , pepper and basil

olive oil, ranch dressing, worchestershire sauce, salt, lemon juice, white vinegar, ground black pepper, white sugar, chicken breasts, bowtie pasta, heavy cream, garlic, crushed, pepper, butter, shredded parmesan cheese

angel hair pasta, butter (or margrine), chicken broth, evaporated milk, lemon juice, garlic powder, dried parsley, cornstarch , dissolved in a little water, salt , to taste, shrimp, drained

uncooked penne pasta, turkey breast cutlets , cut into 3/4-inch pieces, butter, divided, fresh broccoli florets, carrots, thinly sliced, garlic cloves, minced, king arthur unbleached all-purpose flour, chicken bouillon granules, dried thyme, pepper, salt, half-and-half cream, lemon juice, tomatoes, seeded and chopped

salt, penne rigate, extra virgin olive oil, shiitake mushroom, stemmed and sliced, shallots, chopped, garlic cloves, finely chopped, crushed red pepper flakes, dry sherry, chicken stock or 1/2 cup seafood stock, crushed tomatoes, shelled lobster (raw or cooked ), lemon zest, salt & freshly ground black pepper, cream, chopped chives or parsley, 1 handful

dried penne pasta, olive oil cooking spray, butter, garlic, minced, boneless, skinless, chicken breast, pounded thin and cut into strips, salt and pepper, vermouth , or any other dry white wine, lemons , zested and juiced, fat-free , low-sodium chicken broth, all-purpose flour, evaporated skim milk, grated parmesan, artichoke hearts, fresh parsley leaves, chopped, lemon, cut into wedges, for garnish

whole chicken, bay leaves, carrots, quartered, ribs celery, quartered, lemon, sliced, onion, quartered with root end attached, a few black peppercorns, a few stems fresh rosemary, a few stems fresh thyme, salt, butter, evoo, fennel, thinly sliced, head spring garlic or hard neck garlic, cloves peeled and thinly sliced, sweet onion, thinly sliced, dry white wine, heavy cream, salt and ground white pepper, penne pasta, pine nuts, toasted, parmigiano-reggiano, chopped fennel fronds, chopped fresh tarragon

butter, garlic, minced, half-and-half, chicken broth, lemon juice, cornstarch, pepper, chopped fresh basil or alternately 3 tbsp pesto sauce

heavy whipping cream, chicken stock, lemon juice, angel hair pasta (also called capellini), salt and black pepper, raw medium shrimp, peeled and deveined, loosely packed) chopped parsley, loosely packed) chopped chives, zest of a lemon, freshly grated parmesan cheese

shrimp, pasta, your choice, butter, flour, goat cheese, chicken stock or 12 oz chicken broth, sun-dried tomatoes, cut into small pieces, asparagus, sliced into 1-inch pieces, mushrooms, quartered, lemon , juice of, garlic, chopped

olive oil, hidden valley original ranch dressing, worcestershire sauce, salt, lemon juice, white vinegar, ground black pepper (to taste), granulated sugar (to taste), chicken breast halves (boned and skinned), pasta (of choice), heavy whipping cream or 2 1/2 cups evaporated milk, shallots, peeled and minced, pepper, butter, parmesan cheese (shredded )

salt, penne rigate or bow tie pasta, extra-virgin olive oil, shiitake mushrooms, stemmed and sliced, shallots, chopped, garlic, finely chopped or grated, a pinch or 2 crushed red pepper fl kes, dry sherry, chicken stock or seafood stock, crushed tomatoes, shelled, cooked or raw bulk lobster pieces, lemon zest, salt and freshly ground black pepper, cream, a handful chopped chives or parsley or both

live lobsters , 1 lb each, chopped fresh tarragon, lobster shells from above, carrot, stalk celery, onion, peeled, tomato paste, garlic, peeled, water to cover, white wine, chicken stock, heavy cream, white truffle butter, lemon juice, hot pepper sauce, worcestershire sauce, salt and pepper to taste, egg yolk, milk, sheets fresh pasta , 18 inches by 24 inches, caviar or flying fish roe, chives, chopped

butter or 2 tbsp margarine, garlic, crushed, thyme, chablis, crushed red pepper flakes, lemon juice, water, white sauce mix, cream, salt and pepper, chicken tenderloins, each cut into thirds (about 4), onion, chopped, red pepper, chopped, carrot, chopped, yellow squash, chopped, zucchini, chopped, head broccoli , pulled apart into smaller pieces, baby spinach, peas, canned diced tomatoes, asparagus, heads, farfalle pasta

chicken breasts, grilled and sliced thin, penne pasta, cooked, cheese sauce, black beans, rinsed and drained, diced tomato, sliced green onion, butter, minced onion, garlic clove, minced, flour, water, chicken stock , paste, half-and-half, white sugar, hot sauce (at least), lemon juice, cayenne pepper, cubed velveeta cheese, salsa, sour cream, parmesan cheese