26 lemon chamomile Recipes

water, honey, grated peeled fresh ginger, fresh lemon juice (about 2 lemons), chamomile tea bags, lemon rind, ice, lemon wedges (optional)

unsalted butter, sugar, salt, grated zest from 1 lemon, loose chamomile tea, all-purpose flour

half-and-half, chamomile tea bags or 3 tbsp. finely chopped fresh chamomile* leaves, sour cream, kosher salt, lemon zest, sugar

dried lavender blossoms (buds, the flowers before they open), chamomile tea bag (optional), boiling water, sugar, lemon (1/4 cup), liquid pectin

dried chamomile, dried linden leaves, dried mint, dried orange, blossoms, dried lemon verbena

pure water, cinnamon stick, fresh minced ginger, fresh lemon juice, dried chamomile, dried peppermint

tea (echinacea or chamomile), cinnamon stick, honey, fresh lemon juice

boiling water, caster sugar, spearmint and chamomile tea bags, gin, white rum, drambuie, fresh lemon juice, ice cube, to serve, fresh mint leaves, to serve

all-purpose flour , for surface, all-purpose flour, cornmeal, preferably medium ground, salt, sugar, unsalted butter, cold, cut into small pieces, ice water, whole milk, chamomile tea bags, cornstarch, salt, eggs, separated, grated lemon zest (from 2 lemons), fresh lemon juice (from 2 lemons), unsalted butter, softened, pure vanilla extract, cream of tartar, dried chamomile flowers from chamomile tea bag, fresh chamomile flowers (to garnish )

unsalted butter, sugar, salt, grated zest from 1 lemon, loose camomile tea, all-purpose flour

dried peel of 1 lemon, dried lemon verbena leaves, dried chamomile, cinnamon sticks, crushed, dried calendula flowers, orrisroot powder, drops lemon verbena essential oils (optional)

water, camomile tea leaves or 4 tea bags, fresh lemon juice (or to taste), honey (or to taste)

unsalted butter, olive oil, garlic, finely chopped, whole artichoke heart cut in quarters, chopped tomatoes, chamomile lemon tea, divided, fresh spinach leaves, lemon, juiced, heavy cream, parmesan, salt, pepper, ravioli, your choice

chamomile tea bags, boiling water, chenin blanc or other semidry white wine, sugar, orange juice, light rum, fresh lemon juice, raisins, chopped mixed dried fruit, bay leaf, cinnamon stick, ground nutmeg

chamomile tea bags, boiling water, chenin blanc or other semidry white wine, sugar, orange juice, light rum, fresh lemon juice, raisins, chopped mixed dried fruit, bay leaf, cinnamon stick, ground nutmeg

water, dried chamomile or 1 tsp fresh, dried lavender, dried mint or 1 tsp fresh mint, fennel seed, dried lemon balm or 1 tsp fresh lemon balm

dried chamomile, lemon balm, jasmine flower (or 1/4 cup passion flower), oat straw, dry tea leaves (st. john s wort)