590 lemon basil eggs Recipes

salmon, finely diced, yellow onion, finely diced, panko bread crumbs, green bell pepper, finely diced, garlic, minced, egg, beaten, soy sauce, lemon juice, salt, mayonnaise, fresh garlic, minced, dried basil, lemon juice, dijon mustard, lemon pepper

julienne strips iceberg lettuce (or chopped iceberg lettuce or can substitute romaine lettuce), julienned strips fresh spinach, julienned strips radicchio, very thin slices red onion (or chopped red onions), chopped green olives, fresh mushrooms, sliced, washed and drained (about 2 cups), eggs, hard-boiled and chopped, chilled hearts of palm, rinsed, well-drained and sliced, applewood-smoked bacon, chopped , fried until crisp, drained, crumbled blue cheese (4 oz.), crouton, tomatoes, halved, crispy fried onions, for garnish, sour cream (or use 1 cup and 1 cup mayonnaise), chopped fresh basil, fresh lemon juice (1 lemon), seasoned salt and garlic pepper seasoning

chicken cutlet, italian breadcrumbs, lemon juice, bottled, eggs, milk, basil, butter, salt

onion, chopped, garlic, finely chopped, vegetable oil, mixed sweet red and green pepper, chopped, celery rib, chopped, fresh basil or 3/4 tsp dried basil, tomato sauce, canned peas and carrots, drained (14 oz can will give you left overs to use in something else or fresh peas and carrots, cooked), red potatoes, cooked,left whole if small or quartered if larger, smoked sausage, cut in 3/4 pieces (portuguese linguica, spanish chorizo or sausage of your choice), hot paprika, white wine, lemon juice, eggs (at least 1 egg per person)

pork mince, olive oil, onion, finely chopped, tomatoes, chopped, fresh basil, chilli powder, dried mixed herbs, salt and pepper, lemon juice, egg, bread

chicken stock, grain rice, egg yolks, lemon juice, black pepper, minced fresh lemon basil, or 1/2 tsp dried, chicken breasts, chopped finely, non-fat plain yogurt

boneless skinless chicken breasts, flour, cornmeal, chili powder, coriander, lemon pepper, egg, beaten, olive oil, divided, tomato , cut into cubes, garlic, minced, basil

bacon, finely diced, all-purpose flour, baking powder, cayenne pepper, salt, cumin, black pepper, shallot, minced, red onions, small diced, yellow peppers, small diced, basil, thinly sliced, chives, sliced, lemon zest, egg, lightly beaten, milk, cooked shrimp, coarsely chopped, vegetable oil, lemon wedges, basil sprigs, hidden valley original ranch dressing

unsalted butter, melted, turbinado sugar, unbleached flour, baking powder, baking soda, salt, sugar, unsalted butter, softened, lemon zest, eggs, vanilla extract, sour cream (i tested using nancy s whole milk yogurt because i didn tsp know i was out of !), fresh blueberries (read *note), freshly squeezed orange juice, lemon , zest, jam (i used strawberry -that s all i had.), sugar, fresh blueberries, fresh basil sprigs (*fresh* only !), heavy whipping cream, raw sugar, fresh basil, whole blueberries

fresh lemon-basil leaves, sugar, divided, butter, softened, lemon juice, egg, all purpose flour

biscotti, butter, melted, cream cheese, room temperature, whole milk ricotta cheese, room temperature, mango puree, eggs, sugar, sugar, water, lemon juice, fresh basil leaf

chicken cutlets, salt and pepper, all-purpose flour, italian breadcrumbs, grated parmigiano (i used romano), crushed red pepper flakes, poultry seasoning, garlic, pine nuts, lemon , zested, eggs, beaten, olive oil , for shallow frying (i used canola oil), loosely packed basil leaves, loosely packed fresh parsley leaves, lemon , juice of, salt & fresh ground pepper, extra virgin olive oil (or more if needed), roma tomatoes or 1 plum tomato, seeded and finely chopped for garnish

chicken cutlets, salt and pepper, all-purpose flour, italian bread crumbs, grated parmigiano , a couple of handfuls, crushed red pepper flakes, poultry seasoning, garlic, pine nuts (pignoli), lemon , zested, eggs, beaten, olive oil , for shallow frying, loosely packed basil leaves, loosely packed parsley leaves, lemon, juiced, salt and freshly ground black pepper, extra-virgin olive oil , eyeball it, roma or plum tomato, seeded and finely chopped, for garnish, extra-virgin olive oil, garlic, finely chopped, onion, finely chopped, arborio rice, salt and pepper, dry white wine, chicken stock , 1 quart size box, available on soup aisle of the market, grated parmigiano , a generous handful, chopped flat-leaf parsley, tiny frozen peas

fresh lemon juice, egg substitute, chopped fresh basil, coarse-grained mustard, salt, pepper, vegetable oil, ripe tomatoes, sliced

half-and-half cream, grated lemon peel, eggs, lightly beaten, salt, white pepper, dried basil, dried oregano, dried rosemary, crushed, shredded cheddar cheese, grated parmesan cheese, butter, tomato wedges, optional

unsalted butter, softened, plus 1 1/2 tbsp, melted, matzo cake flour plus additional for dusting, sugar, salt, eggs, separated, at room temperature for 30 minutes, fresh lemon juice, grated lemon zest, sugar, water, by 1-inch) strip fresh lemon zest, fresh lemon juice, fresh basil sprigs, chilled heavy cream, garnish: small fresh basil leaves

philadelphia* cream cheese, softened, cream, eggs, lightly beaten, lemon juice, chopped fresh basil, lemon , zest of, semi sun-dried tomatoes, extra basil leaves (to garnish )

lemon zest, chopped mint leaf, chopped flat leaf parsley, chopped basil leaves, sea salt, black pepper, parmesan cheese, chopped basil leaves, extra, olive oil, lemon juice, parmesan cheese, grated, sea salt, black pepper, fresh ricotta cheese, grated parmesan cheese, eggs, lightly beaten, plain all-purpose flour, sea salt, black pepper