100 lemon and salad food network kitchens Recipes
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Lemon-Herb Rice Salad (Food Network Kitchens)lemons, vegetable oil, grain white rice, rice wine vinegar and10 Morelemons, vegetable oil, grain white rice, rice wine vinegar, light brown sugar, kosher salt and freshly ground pepper, red onion, thinly sliced, carrot, shredded, kirby cucumber, seeded and diced, chopped salted roasted peanuts, fresh cilantro, roughly chopped, fresh mint, roughly chopped, fresh basil, roughly chopped, watercress , tough stems removed, leaves torn50 min, 14 ingredients
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Lemon Chicken Soup and Salad (Food Network Kitchens)extra-virgin olive oil and11 Moreextra-virgin olive oil, scallions, chopped (white and green parts separated ), low-sodium chicken broth, white rice, baby carrots (about 4 oz), cut into chunks, baby turnips (about 4 oz), quartered lengthwise, kosher salt and freshly ground pepper, eggs, fresh lemon juice, shredded rotisserie chicken, skin removed, chopped fresh parsley (optional), salad greens35 min, 12 ingredients
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Waldorf Salad (Food Network Kitchens)walnuts halves and12 Morewalnuts halves, apples with a crisp texture, preferably 1 red, 1 green, and 1 yellow, freshly squeezed lemon juice, stalks celery (with leaves), peeled and sliced on the diagonal into 1/2-inch-thick pieces, prepared mayonnaise, sliced fresh chives, sour cream, minced fresh flat-leaf parsley leaves, sugar, grated lemon zest, freshly ground black pepper , to taste, head boston or bibb lettuce, trimmed, washed, and dried, copyright 2001 television food network , g.p. all rights reserved30 min, 13 ingredients
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Waldorf Salad (Food Network Kitchens)walnuts halves, non-fat yogurt, light mayonnaise and9 Morewalnuts halves, non-fat yogurt, light mayonnaise, minced fresh flat-leaf parsley, honey, lemon , zest finely grated, freshly ground black pepper, crisp apples , such as gala, ribs celery (with leaves), sliced into 1/2-inch-thick pieces (leaves chopped ), golden raisins, lemon, juiced, head boston lettuce, trimmed, washed, and dried25 min, 12 ingredients
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Rice Salad (Food Network Kitchens)converted long-grain rice, kosher salt, divided and9 Moreconverted long-grain rice, kosher salt, divided, extra-virgin olive oil, minced parsley, freshly squeezed lemon juice, ground allspice, ripe plum tomatoes , halved lengthwise, seeds squeezed out, and finely diced, kirby cucumber, peeled, seeded, and finely diced, freshly ground black pepper, hot sauce, copyright 2000 television food network , g.p. all rights reserved.50 min, 11 ingredients
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Tuna Salad (Food Network Kitchens)two 6-oz cans white meat tuna packed in water, drained and8 Moretwo 6-oz cans white meat tuna packed in water, drained, minced celery, minced red onion , soaked in cold water for 5 minutes and drained, minced flat-leaf parsley, prepared mayonnaise, whole-grain mustard, freshly ground black pepper, freshly squeezed lemon juice (optional), copyright 2001 television food network , g.p. all rights reserved15 min, 9 ingredients
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Greek Salad (Food Network Kitchens)freshly squeezed lemon juice, garlic, minced and12 Morefreshly squeezed lemon juice, garlic, minced, kosher salt plus more to taste, extra-virgin olive oil , preferably greek, minced fresh oregano, freshly ground black pepper, head romaine lettuce (about 1 lb), trimmed of tough stems and torn into bite-sized pieces, calamata olives , about 1 cup, feta cheese, crumbled, english (seedless ) cucumber, trimmed, cut into 1 inch chunks, vine-ripened cherry tomatoes, halved, red onion, cut into 1/2-inch wedges, soaked in cold water for 5 minutes and drained, green pepper, trimmed, seeded, and diced, copyright 2001 television food network , g.p. all rights reserved.20 min, 14 ingredients
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Chicken Salad (Food Network Kitchens)diced poached chicken , recipe follows and17 Morediced poached chicken , recipe follows, stalk celery, cut into 1/4-inch dice, scallions, trimmed and thinly sliced or 1/4 cup sweet onion cut into 1/4-inch dice, chopped fresh tarragon or fresh dill, chopped parsley, prepared or homemade mayonnaise, strained freshly squeezed lemon juice, dijon mustard, kosher salt, freshly ground black pepper, parsley, fresh thyme, onion, halved, carrot, halved, stalk celery, halved, chicken breasts halves, on the bone and fat trimmed, chicken broth, homemade or low-sodium canned, copyright 2001 television food network , g.p. all rights reserved.30 min, 18 ingredients
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Seafood Salad (Food Network Kitchens)stalks celery (1 quartered, 2 thinly sliced ) and11 Morestalks celery (1 quartered, 2 thinly sliced ), garlic (2 smashed, 1 chopped), juice of 1 lemon, kosher salt and freshly ground pepper, baby carrots , halved lengthwise, shrimp, peeled and deveined, sea scallops , halved horizontally, avocado, halved, pitted and peeled, romaine lettuce hearts , torn, capers , plus 1 tbsp brine from the jar, croutons, light mayonnaise35 min, 12 ingredients
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Seafood Salad (Food Network Kitchens)kosher salt, lemons (1 halved, 2 juiced ) and12 Morekosher salt, lemons (1 halved, 2 juiced ), garlic , smashed, red onion, thinly sliced, shrimp, peeled and deveined, sea scallops, halved or quartered if large, calamari, tubes thinly sliced , tentacles halved, mussels , scrubbed and debearded, inner stalks celery, thinly sliced, fennel, quartered, cored and thinly sliced , plus fronds for topping, sliced pitted green olives, fresh parsley, extra-virgin olive oil, freshly ground pepper1 hour , 14 ingredients
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Tabouli Salad (Food Network Kitchens)bulgur, loosely packed parsley leaves, chopped and9 Morebulgur, loosely packed parsley leaves, chopped, chopped fresh mint (preferably spearmint), scallions, finely chopped, persian cucumbers, unpeeled, finely chopped, chopped celery leaves, tomato , seeds removed, finely chopped, radishes, finely chopped, fresh lemon juice, extra-virgin olive oil, kosher salt and freshly ground pepper25 min, 11 ingredients
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Chicken Caesar Salad (Food Network Kitchens)boneless, skinless chicken breast halves (about 134 lb) and18 Moreboneless, skinless chicken breast halves (about 134 lb), lemon-pepper slather (recipe below ), anchovy fillets, egg, garlic, peeled, kosher salt and freshly ground black pepper, juice of 1 lemon (about 3 tbsp), worcestershire sauce, extra-virgin olive oil , plus 2 tbsp, romaine lettuce hearts , torn into pieces, thick slices sourdough bread, extra-virgin olive oil, freshly grated parmesan cheese, plus 2-oz, shaved, white peppercorns, coarse sea salt, sugar, extra-virgin olive oil, grated lemon zest (from 4 large lemons), garlic, crushed30 min, 19 ingredients
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Grilled Chicken with Avocado Cucumber Salad (Food Network Kitchens)boneless and skinless chicken breasts , about 2 lb and12 Moreboneless and skinless chicken breasts , about 2 lb, extra-virgin olive oil, ground coriander, kosher salt and freshly ground black pepper, kirby cucumber with peel, coarsely chopped, grape or cherry tomatoes and/or yellow pear tomatoes, halved, red onion, diced, chopped fresh tarragon, grated lemon zest (about 1/2 lemon), freshly squeezed juice half a lemon (1 to 2 tbsp), kosher salt, cayenne pepper, ripe hass avocado20 min, 13 ingredients
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Grilled Chicken with Gremolata and Arugula Salad (Food Network Kitchens)garlic, kosher salt, plus more for seasoning and14 Moregarlic, kosher salt, plus more for seasoning, fresh flat-leaf parsley leaves, grated lemon zest, freshly squeezed lemon juice, extra-virgin olive oil, chicken paillards (scaloppini), about 4 oz each, olive oil spray, freshly ground black pepper, arugula, stemmed and leaves torn, head radicchio, separated and leaves torn, red or yellow pear tomatoes, halved, extra-virgin olive oil, freshly squeezed lemon juice, kosher salt, freshly ground black pepper20 min, 16 ingredients
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Chunky Egg Salad (Food Network Kitchens)red onion, chopped, eggs and9 Morered onion, chopped, eggs, stalk celery (with leaves), chopped, mayonnaise, chopped fresh dill, whole-grain mustard, freshly squeezed lemon juice, kosher salt, freshly ground black pepper, suggestions : 8 slices country-style sourdough bread, sliced tomatoes, or salad greens, copyright 2000 television food network , g.p. all rights reserved28 min, 11 ingredients
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Toasted Orzo Salad (Food Network Kitchens)olive oil, orzo, kosher salt, lemon zest and6 Moreolive oil, orzo, kosher salt, lemon zest, quartered grape tomatoes , optional, crumbled feta cheese (about 2 1/2 oz), chopped fresh parsley leaves, capers, rinsed and drained, chopped fresh dill, fresh lemon juice30 min, 10 ingredients
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Farro and Corn Salad (Food Network Kitchens)farro or barley, extra-virgin olive oil and7 Morefarro or barley, extra-virgin olive oil, fresh corn kernels (from 3 ears corn), tomatoes (any color), halved, scallions, sliced, kosher salt and freshly ground pepper, arugula, chopped, grated lemon zest, juice of 1 lemon50 min, 9 ingredients
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Brussels Sprout Salad (Food Network Kitchens)vegetable oil, extra-virgin olive oil, honey and12 Morevegetable oil, extra-virgin olive oil, honey, champagne vinegar, fresh lemon juice, grated lemon zest, whole-grain mustard, garlic, minced, kosher salt and freshly ground pepper, brussels sprouts, leaves only (3 1/2 cups leaves ), dried blueberries, dried cranberries, smoked almonds, manchego cheese, shaved, bagel chips , for serving (optional)15 min, 15 ingredients
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