72025 leg lamb roasted pear nut relish Recipes
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roasted cashew nuts or 1/2 cup almonds and6 Moreroasted cashew nuts or 1/2 cup almonds, chickpeas , reserve 5 tbsp of brine, lemon juice, fresh coriander, chopped, salt & freshly ground black pepper, to taste, olive oil , for serving, chopped cashew nuts or slivered almonds, for garnishing5 min, 7 ingredients
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Lamb with Cashew-Nut Curry (Korma)unsalted cashews, dried hot red chilies and18 Moreunsalted cashews, dried hot red chilies, cinnamon sticks (1-inch long), fresh ginger (1 inch cube ), cardamom seed, garlic, peeled, poppy seeds (white ), coriander seed, cumin seed, saffron thread, ghee or 6 tbsp butter or 6 tbsp butter, melted, onion, chopped, salt, plain yogurt, lamb, cut into 2 cubes, coriander, finely chopped, lemon juice, boiling water, water, cold20 ingredients
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Lamb and Cashew Nut Koftiunsalted cashews, ground lamb, onion, chopped fine and9 Moreunsalted cashews, ground lamb, onion, chopped fine, ground coriander, ground cumin, turmeric, chili powder, green chilies, seeded and minced, cilantro, chopped, salt, gingerroot, peeled and grated, oil (for cooking )40 min, 12 ingredients
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Pumpkin, Pistachio, and Pine Nut Crusted Pork Chop (Emeril Lagasse)roasted pumpkin seeds, shelled and29 Moreroasted pumpkin seeds, shelled, roasted pistachio seeds, shelled, roasted pine nuts, bread crumbs, olive oil, plus 4 tbsp for sauteing, essence , recipe follows, double cut pork chops, melted chocolate, julienned sweet potato, chopped green onions, red peppers, diced, yellow peppers, diced, essence, olive oil, roasted poblanos, peeled, seeded, and chopped, roasted onions, peeled and chopped, minced shallots, minced garlic, essence , recipe follows, chicken stock, melted semisweet chocolate, heavy cream, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 55 min, 30 ingredients
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Pear Bundt Coffeecakecooking oil, flour, sugar, salt, baking soda and6 Morecooking oil, flour, sugar, salt, baking soda, baking powder, cinnamon, eggs, vanilla, diced pears, nuts2 hour , 11 ingredients
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Roasted Pear-Butternut Soup with Crumbled Stiltonripe pears, peeled, quartered and cored and10 Moreripe pears, peeled, quartered and cored, butternut squash, peeled, seeded, and cut into 2-inch chunks, tomatoes, leek , pale green and white parts only, halved lengthwise, sliced and washed thoroughly, garlic, crushed, extra-virgin olive oil, salt, freshly ground pepper, vegetable broth, divided (or reduced sodium chicken broth), blue cheese, crumbled (preferably stilton), scallion, green tops, thinly sliced (or chives)11 ingredients
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Roasted Pear and Cinnamon Clafoutibosc pears, peeled, cored, quartered, pure maple syrup and7 Morebosc pears, peeled, cored, quartered, pure maple syrup, eggs, half and half, vanilla extract, all purpose flour, golden brown sugar, ground cinnamon, salt9 ingredients
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Roasted Pear and Amaretto Trifleheavy whipping cream, whole milk, sugar, egg yolks and17 Moreheavy whipping cream, whole milk, sugar, egg yolks, all purpose flour, amaretto or other almond liqueur, vanilla extract, salt, firm but ripe bosc pears (about 3 1/4 lb), peeled , halved lengthwise, cored, sugar, fresh lemon juice, day-old soft ladyfingers (from about three 3-oz packages), coarsely crushed amaretti cookies (italian macaroons)* or almond macaroons (about 4 oz), apricot fruit spread (100% spreadable fruit) or apricot preserves, brandy, amaretto or other almond liqueur, chilled whipping cream, powdered sugar, vanilla extract, sliced almonds, toasted, fresh mint sprigs (optional)21 ingredients
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Roasted Pears with Almond Crunchegg white, sugar, salt and7 Moreegg white, sugar, salt, sliced almonds (preferably with skins ; 2 3/4 oz), firm bosc pears (1 1/2 lb total ), unsalted butter, softened, sugar, amaretto or other almond-flavored liqueur, water, mascarpone cheese (optional)114 hour , 10 ingredients
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Roasted Pears with Hazelnut Syrup and Candied Hazelnutswater, sugar, hazelnuts, unsalted butter and4 Morewater, sugar, hazelnuts, unsalted butter, firm-ripe bosc pears (about 2 1/4 lb total), stems intact, hazelnut-flavored liqueur (preferably frangelico), fresh lemon juice , or to taste, vanilla extract8 ingredients
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Roasted Pears with Almond Crunchegg white, sugar and6 Moreegg white, sugar, sliced almonds (2 1/2 oz; preferably with skins ), firm bosc pears, unsalted butter, softened, sugar, di saronno amaretto or other almond-flavored liqueur, water8 ingredients
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Roasted Pears with Blackberries, Ricotta, and Lavender Sugarsugar, dried lavender blossoms and4 Moresugar, dried lavender blossoms, unpeeled pears (such as bosc or bartlett), quartered, cored, fresh lemon juice, frozen blackberries, fresh whole-milk ricotta cheese , creme fraiche, or vanilla ice cream1 hour 15 min, 6 ingredients
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Roasted Pear Chutneyripe bosc pears, peeled and cut in half and15 Moreripe bosc pears, peeled and cut in half, freshly squeezed lemon juice, sugar, ground cinnamon, vegetable oil, pure maple syrup, red onion , cut into 1/2-inch slices, garlic clove, chopped, grated fresh ginger, currants, golden raisins, white wine vinegar, hot red pepper flakes, chopped fresh thyme, diced mango (optional)16 ingredients
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Roasted Pear and Arugula Salad with Walnuts and Parmesanfirm pears (i favor bartlett), butter, melted, sugar and7 Morefirm pears (i favor bartlett), butter, melted, sugar, extra virgin olive oil, white wine vinegar, salt, freshly ground black pepper, arugula, washed dried and torn in bite-size pieces (or other salad greens), parmesan cheese, walnuts30 min, 10 ingredients
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